81199 raisin nut pull coffee cake Recipes

apples , pared and sliced, chopped nuts (i used walnuts), sugar, cinnamon, flour, sugar, baking powder, salt, eggs, oil, orange juice or 1/4 cup pineapple juice, vanilla

butter or 1/2 cup margarine, softened, granulated sugar, eggs, all-purpose flour, baking powder, salt, peeled and chopped apples (i use about 3-4 golden delicious), vanilla extract, white sugar (for sprinkling ), ground cinnamon, golden raisin, nutmeg, butter or 1/2 cup margarine, milk, brown sugar

flour (sifted if possible), sugar, salt, fleischmans active dry yeast (these come joined together in 3 packets of 1/4 oz each), softened margarine (room temp ), very-warm tap water (120-130 degrees if you have a thermometer but i never use 1. you should be able to hold your hand), eggs, at room temperature, ground english walnuts , ground the finer the better, sugar, melted margarine, sugar, water (add gradually until drizzle consistency), salt

softened real butter, granulated sugar, eggs, all-purpose flour, baking powder, baking soda, salt, dairy sour cream, vanilla, streusel, brown sugar, white granulated sugar, cinnamon, chopped nuts (optional)

chopped nuts, cinnamon, sugar, margarine-softened, eggs, vanilla, flour, baking powder, baking soda, salt, sour cream, apple chopped

sponge, pkt active dry yeast, warm water, warm milk ( or buttermilk ), bread flour, egg beaten, margarine or other shortening softened, sugar, all purpose flour, baking powder, nutmeg, cinnamon, salt, soft raisins, icing, powdered sugar, softened butter or margarine, vanilla or almond extract, few tsp milk

flour , sifted, whole milk, scalded (to scald milk heat in the top of a double-boiler over simmering water, just until a thin film appear), active dry yeast, warm water (110-115 f), shortening, sugar, salt, eggs, well beaten, sugar, walnuts, finely chopped (about 3 oz), cinnamon, sweet butter, melted, raisins (about 2.5 oz)

butter, sugar, vanilla, eggs (beaten ), salt, sour cream, flour (sifted), baking soda, baking powder, brown sugar, flour, butter, cinnamon, chopped nuts (optional)

active dry yeast, warm water (110 to 115 ), warm milk (110 to 115 ), eggs, lightly beaten, sugar, grated lemon peel, salt, all-purpose flour, chopped dates, chopped nuts, butter, softened, sugar, vanilla extract, water, yellow and red colored crystal sugar

yeast, warm whole milk, sugar plus 1 cup, sweet butter, plus more melted, eggs, salt, flour, cinnamon sugar, ground nuts, bitter chocolate, sugar, pre-made golden dumpling coffee cake dough, egg beaten , for egg wash, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.

light brown sugar , packed, all-purpose flour, cinnamon, cold unsalted butter , cut into pieces, chopped pecans , pulsed in the food processor, unsalted butter, softened at room temperature, granulated sugar, eggs, all-purpose flour, baking soda, baking powder, salt, sour cream, golden raisins, pecan topping , recipe above

butter, white sugar, eggs, flour, baking powder, baking soda, salt, vanilla, sour cream, semi sweet chocolate chips (put this into the batter after it is mixed but coat with flour first), chopped nuts, light brown sugar, softened butter

sugar, softened butter, extra-large eggs, flour, baking powder, baking soda, salt, sour cream, vanilla extract, rum flavoring or 2 tbsp. rum, candied fruits, chopped pecans, golden raisins, marble, butter, brown sugar, chopped pecans (more if desired)

sugar, butter, eggs, light sour cream, vanilla, flour, baking powder, baking soda, salt, chopped nuts, sugar, brown sugar, chocolate chips, cinnamon

cinnamon sensation coffee cake, margarine, sugar, egg, slightly beaten, flour, baking powder, salt, milk, vanilla extract, brown sugar, flour, cinnamon, margarine, walnuts or pecans, finely chopped, preheat oven to 350 degrees. spray a 9 x 9 pan with nonstick cooking spray. in a medium bowl, cream margarine and sugar; beat in egg. sift together flour, baking powder and salt in a separate bowl. add to creamed mixture alternately with milk. stir in vanilla. pour blended mixture into prepared pan. to make topping: in a small bowl, mix together sugar , flour and cinnamon. cut in margarine with pastry blender or fork. spoon half over batter and swirl. spoon remaining topping over batter and sprinkle with nuts. bake at 350 degrees for 30 minutes.

granulated sugar, ground cinnamon, unsweetened cocoa powder, chopped pecans or walnuts, butter, granulated sugar, eggs, flour, baking powder, baking soda, sour cream, cream or milk

flour, baking powder, granulated sugar, butter, egg, milk, mixed dried fruit, icing, chopped nuts

sugar, softened butter, eggs, flour, baking powder, baking soda, salt, sour cream, vanilla extract, grated rind of 1 lemon, chopped walnuts, golden raisins