73091 raisin bread lightened Recipes

water (70o to 80o), butter, softened, shredded zucchini, sugar, nonfat dry milk powder, salt, ground cinnamon, king arthur unbleached bread flour, active dry yeast, raisins

water (70o to 80o), honey, butter, salt, king arthur unbleached bread flour, quick-cooking oats, active dry yeast, granola, golden raisins

water (70o to 80o), raisins, butter, softened, brown sugar, ground cinnamon, salt, ground nutmeg, grated orange peel, king arthur unbleached bread flour, active dry yeast

water (70o to 80o), butter, egg, sugar, nonfat dry milk powder, salt, king arthur unbleached bread flour, active dry yeast, chopped pecans, raisins

eggs, sugar, salt, whole milk, heavy cream, nutmeg, freshly grated, french bread or 1/2 loaf raisin bread, sliced 1-inch thick, orange marmalade or 1 cup lemon marmalade, powdered sugar

challah or 12 oz raisin bread or 12 oz other egg bread, with crust,torn into 3/4 inch pieces, eggs, whole milk or 2 1/2 cups 2% milk, sugar, vanilla extract, freshly grated whole nutmeg or 3/4 tsp ground nutmeg, cinnamon, chopped toasted pecans, warm maple syrup

raisins, brandy or 1/4 cup apple juice, butter, melted, divided, eggs, lightly beaten, milk, pouring cream, brown sugar , measured packed tightly, vanilla extract, salt, nutmeg, freshly ground, french bread , using day old bread cut in to 1 inch cubes (no need to remove crusts), brown sugar , measured packed tightly, cornstarch, cold water, butter, brandy or 2 tsp vanilla extract, salt

bread, butter , to apply to the bread, milk, sugar, eggs, vanilla essence, raisins, water, cinnamon

bread , torn into bite-size pieces, raisins, cinnamon, nuts, sugar, eggs, milk, vanilla

cinnamon-raisin bread , cut into cubes, milk, divided, raisins , optional, cook and serve vanilla pudding mix (instant does not work), vanilla , optional, eggs , optional, sugar (fructose, splenda, etc.), optional, chopped nuts (i use pecans)

milk, eggs, white bread slices, torn into pieces, nilla wafer crumbs (about 55 wafers), sugar, ground cinnamon, raisins

butter for greasing pan, artisan white bread cubed, ground cinnamon, raisins, whole milk, granulated sugar, dark corn syrup, vanilla extract, eggs slightly beaten, vanilla frozen yogurt

ground cinnamon, sugar, bread flour, divided, rapid-rise yeast, warm water (120o to 130o), warm 1% low-fat milk (120o to 130o), mashed cooked butternut squash (about 1 small), molasses, vegetable oil, salt, butter or stick margarine, melted and divided, raisins, powdered sugar, low-fat milk, vanilla extract

water (70o to 80o), honey, vegetable oil, egg yolk, lightly beaten, ripe banana, mashed, salt, ground cinnamon, king arthur unbleached bread flour, active dry yeast, raisins, chopped walnuts

all-purpose flour, fresh yeast cakes, butter , cut into pieces (3/4 lb), dried currants , soaked in hot water for 15 minutes and drained, seedless white raisins , soaked in hot water for 15 minutes and drained, dark raisin , soaked in warm water for 15 minutes and drained, chopped mixed candied fruit peel, grated nutmeg or 1/4 tsp ground allspice, salt, brown sugar, lukewarm milk, eggs, well beaten, dark molasses, mixed with, tepid water

milk, semisweet chocolate piece, pre- sweetened cocoa powder, eggs, lightly beaten, dry hawaiian sweet bread (see note, below ) or 3 1/2 cups cubed cinnamon-swirl bread, no raisins, about 6-1/2 oz bread (see note, below), cream (optional)

apple butter or fig puree, fat-free (preferably unsweetened ) soy or almond milk, raisin bran cereal, molasses, sultana raisins, vanilla, whole wheat flour, all-purpose flour, baking powder, cinnamon

reduced-fat creamy peanut butter spread, reduced-calorie maple-flavored syrup, raisin bread, toasted, raisins