702 raisin bread all flour Recipes

bread, cubed, eggs, milk, sugar, butter, melted, raisins, ground cinnamon, butter, king arthur unbleached all-purpose flour, water, sugar, vanilla extract

all-purpose flour, baking powder, sugar, salt, fat-free evaporated milk, margarine, eggs, orange peel, grated (zest), raisins

all-purpose flour, white sugar, baking powder, baking soda, salt, cinnamon, raisins, egg, beaten, butter or 1/4 cup margarine, milk

all-purpose flour, white sugar, baking powder, baking soda, salt, ground cinnamon, raisins, egg, melted butter, milk

raisins, soaked in, vanilla , for at least 1 hour (or microwaved - see below), buttermilk (or plain milk soured with a tsp of white vinegar), egg, salt, butter or 3 tbsp margarine, sugar, all-purpose flour or 3 1/2 cups bread flour, cinnamon (optional), yeast

bread, salt, unsalted butter, egg yolks, all-purpose flour, rapid-rise yeast, cinnamon sugar, light brown sugar, granulated sugar, ground cinnamon, raisins lightly packed

whole wheat flour, all-purpose flour, baking powder, salt, sugar, milk or 3 cups butter, eggs, beaten, raisins , floured

raisins, water, old-fashioned oats, active dry yeast, warm water (110o to 115o), honey, eggs, nonfat dry milk powder, salt, ground cinnamon, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour

all-purpose flour, whole wheat flour, baking soda, ground cinnamon, eggs (at room temperature ), light brown sugar , tightly packed, vegetable oil, walnut pieces, dark raisins, apples such as granny smith

lukewarm water (110 f), nonfat dry milk powder, unsalted butter, cut into small pieces, eggs, separated, divided, vanilla extract, almond extract, salt, granulated sugar, ground cinnamon, ground allspice, lemon zest (optional), orange zest (optional), dried currants or 3/4 cup sultanas or 3/4 cup raisins, bread flour or 3 cups all-purpose flour, approximately, active dry yeast, water, white icing, to decorate tops

all-purpose flour, divided, sugar, salt, dry yeast, milk, water, butter or margarine, eggs, vanilla extract, raisins, butter or margarine, melted, raisin bread glaze

big beautiful white pan loaf dough , 1 batch, cinnamon, sugar, dark raisins, unbleached all-purpose flour

all-purpose flour or 2 cups bread flour, white sugar, dark brown sugar or 2 tbsp light brown sugar, baking powder, raisins, butter, dry yeast, milk, warm water, salt

bread, cubed, eggs, milk, sugar, butter or 1/4 cup margarine, melted, raisins, ground cinnamon, butter or 2 tbsp margarine, all-purpose flour, water, sugar, vanilla

bread, cubed, eggs, milk, sugar, butter, melted, raisins, ground cinnamon, butter, all-purpose flour, water, sugar, vanilla extract, vanilla ice cream (optional) or cool whip (optional)

all-purpose flour, fresh yeast cakes, butter , cut into pieces (3/4 lb), dried currants , soaked in hot water for 15 minutes and drained, seedless white raisins , soaked in hot water for 15 minutes and drained, dark raisin , soaked in warm water for 15 minutes and drained, chopped mixed candied fruit peel, grated nutmeg or 1/4 tsp ground allspice, salt, brown sugar, lukewarm milk, eggs, well beaten, dark molasses, mixed with, tepid water

all-purpose flour, whole wheat flour, quick-cooking rolled oats, baking powder, baking soda, salt, milk, plain yogurt, molasses, vegetable oil, egg, raisins

dry yeast, warm water ( 105o to 115o), divided, sugar, salt, shortening, all-purpose flour, divided, raisins, butter or margarine, melted