4407 rainbow loop dessert Recipes

cake, granulated sugar, canola oil, olive oil, eggs, at room temperature, pure vanilla extract, all-purpose flour, divided, ground cinnamon, baking soda, kosher salt, chopped walnuts, rainbow carrots, grated (of course you can just use regular carrots), diced, ripe fresh pineapple, cream cheese frosting, cream cheese, at room temperature, unsalted butter, at room temperature, pure vanilla extract, sugar , sifted

dressed whole rainbow trout, olive oil, divided, fresh lime juice, ground cumin, kosher salt, divided, freshly ground black pepper, sugar snap peas, trimmed and halved diagonally, vertically sliced shallots, pine nuts, chopped fresh dill, glazed baby carrots, quick chive mashed potatoes

dessert, flour , sifted, granulated sugar, salt, lard or shortening, egg, separated, egg whites, milk as needed, cornflakes, crushed, apples, peeled and sliced, granulated sugar, cinnamon, glaze, sugar, lemon juice

butter, softened, shortening, sugar, brown sugar, eggs, all-purpose flour, orange extract, fruit loops cereal, sugar , sifted, orange juice, fruit loops cereal, to garnish

butter (1 stick), marshmallows (8 1/2 to 9 cups), rice krispies, fruit loops cereal, vanilla (optional)

fruit loops cereal, butter or 3 tbsp margarine, marshmallows

refrigerated sugar cookie dough, fruit loops cereal, crushed and divided. (you could also use fruity pepples, or any fruity cereal)

boneless, skinless rainbow trout, soy sauce, salt and pepper to taste, white sugar, olive oil, minced garlic, minced fresh ginger, green onions, chopped

rainbow trout fillet, lemon sliced, tarragon, marjoram, extra virgin olive oil, salt & pepper to taste

strawberry jell-o gelatin dessert, orange jell-o, lemon jell-o gelatin, lime jell-o gelatin, berry blue jello gelatin, grape jell-o, cream cheese, whipping cream, boiling water

swiss chard (preferably rainbow), stems and center ribs, shelled fresh fava beans (1 1/4 lb in pods) or shelled fresh or frozen edamame (soybeans; 3/4 lb in pods), extra-virgin olive oil, divided, garlic clove, thinly sliced, chopped oregano, fresh lemon juice