215951 rainbow carrot pineapple cream Recipes

apple , seeds removed quarered, carrots, greens removed, pineapple slices, with skin, fresh ginger

carrots, firmly packed grated (about 6 medium), orange juice, vanilla extract, light olive oil, agave nectar, crushed pineapple, drained, unbleached white flour, whole wheat pastry flour, baking soda, cinnamon, ground allspice, walnuts, coarsely chopped, fat free cream cheese, agave nectar

eggs, all-purpose flour, sugar, salt, baking powder, baking soda, ground cinnamon, ground nutmeg, shredded carrots, pineapple chunk, drained, butter, melted, toasted finely chopped pecans, cream cheese, softened (1 and 1/2 8 oz package), butter, softened, vanilla, powdered sugar

flour, baking powder, baking soda, salt, cinnamon, oil, sugar, eggs, grated carrots, crushed pineapple, cream cheese, unsalted butter, soft, vanilla, sugar, chopped walnuts or 1 1/2 cups pecans, vanilla

butter, softened, brown sugar, sugar, eggs, vanilla extract, rum extract, king arthur unbleached all-purpose flour, old-fashioned oats, ground cinnamon, salt, baking soda, ground ginger, ground nutmeg, chopped walnuts, toasted, shredded carrots, raisins, cream cheese, softened, butter, softened, sugar, vanilla extract, chopped walnuts, toasted, crushed pineapple, sugar

pineapple chunks, cubed cooked chicken or 1 -2 cup turkey, garlic, minced, ground ginger, vegetable oil, carrots , julienned, green pepper , julienned, cooked spaghetti, green onions , optional, cornstarch, soy sauce

pineapple, cubed, ghost chili, onion, 6 oz cubed, carrot , 3 oz rough chopped, golden raisin , 1/4 cup, garlic cloves, 1 oz, lime , zest and meat the white pith discarded, ginger , rough chopped, turmeric, cumin, cinnamon, sugar, salt, vinegar

pineapple, pineapple juice, butter or 1 tbsp margarine, brown sugar, vanilla extract, ground cinnamon, ground nutmeg, butter lb cake, vanilla ice cream, caramel ice cream topping

carrot, shredded, crushed pineapple, drained, carton sour cream, flaked coconut, golden raisin, honey

carrots, roughly chopped, pineapple juice (unsweetened or just pineapples), yeast, lemon juice

corn oil, sugar, eggs, all-purpose flour, baking soda, salt, cinnamon, vanilla, grated carrots, walnuts, coconut, crushed pineapple, cream cheese, powdered sugar, vanilla

carrot, finely grated (about 1/2 cup), ground ginger, ground cinnamon, all-purpose flour, baking powder, salt, butter or 3/4 cup margarine, softened, sugar, vanilla, eggs, chopped walnuts (optional), crushed pineapple in juice, drained, powdered sugar

lemon , zest of, sugar, lemon juice, carrots, peeled and shredded, crushed pineapple, drained, toasted slivered almonds

applesauce or 1 1/2 cups extra virgin olive oil, splenda sugar substitute, eggs (cage free), brown rice flour, sorghum flour, quinoa flour, potato starch, tapioca starch, xanthan gum, cinnamon, baking soda, vanilla, carrots, pineapple, coconut (sugar free), walnuts, light cream cheese, vanilla, splenda sugar substitute, cinnamon (optional), walnuts (optional), almonds (optional), coconut (optional)

carrot baby food, oil (may sub half applesauce for lower fat), eggs, gf all purpose flour (i use bob s red mill), sugar, baking soda, cinnamon, salt, crushed pineapple, drained, walnuts, chopped (optional), butter, cream cheese, vanilla, confectioners sugar

eggs, lightly beaten, crushed pineapple, undrained, yellow cake mix, mayonnaise or salad dressing, ground cinnamon, shredded carrots, pecan pieces, cream cheese frosting

pineapple lb cake, crushed pineapple, undrained, divided, vegetable shortening, butter or margarine (2 sticks), granulated sugar, eggs, all-purpose flour, baking powder, milk, vanilla extract, butter or margarine, sugar, preparation, put 3/4 cup of undrained pineapple with its juice in a small bowl; set aside. drain remaining pineapple and measure 1 cup of drained crushed pineapple; set aside., cream shortening , butter, and sugar. add eggs, 1 at a time, beating thoroughly after each addition. sift flour and baking powder together; add to creamed mixture, 1 large spoonful at a time, alternately with milk. add vanilla; stir in 3/4 cup undrained pineapple with juice and blend well. pour batter into a well greased and floured 10-inch tube pan. place in cold oven. turn oven to 325o and bake for 1 1/2 hours, or until top springs back when touched lightly with finger. let pineapple lb cake stand for few minutes in pan. run knife around edges to loosen and remove pineapple cake carefully to a rack. combine butter, confectioners sugar, and about 1 cup drained pineapple. pour pineapple sauce over cake while still hot.

pineapple juice, seasoned rice vinegar, jalapeno peppers, chopped, sugar, canola oil, lime rind, grated, kosher salt, napa cabbage, thinly sliced, jicama, peeled, grated, carrot, peeled, grated, green onion, thinly sliced, fresh cilantro, chopped, fresh mint, chopped