Pineapple Carrot Marble Cake Recipe

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Pineapple Carrot Marble Cake
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Ingredients
13
Count
Nutrition
227
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350. Grease and flour a 6-cup bundt,k tube or fluted cale pan.
  2. In a medium bowl, mix together the grated carrot, ginger and cinnamon and set aside.
  3. In another bowl, whisk the flour, baking powder and salt together and set aside.
  4. In a large bowl, at medium speed, beat together the butter, sugar and vanilla well until light and fluffy. Add the eggs, one at a time,beating well after each addition. (Don't worry if the batter appears curdled.).
  5. At low speed, gradually beat in the flour mixture until the batter is smooth.
  6. Fold half the batter into the carrot mixture, then fold in the chopped nuts if using. Set aside.
  7. Fold the drained crushed pineapple into the remaining batter.
  8. Spread the pineapple batter in the prepared pan, then spread the carrot batter on top. Using a knife, swirl gently through the batter to create a marble effect.
  9. Bake for about 35 to 40 minutes or until top is golden and a toothpick inserted in the center comes out clean.
  10. Transfer the pan to a rack to cool for about 10 to 15 minutes, then invert cake to the rack, remove the pan, and let cool completely.
  11. When cool, dust with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.22 Kcal (951 kJ)
Calories from fat 129.93 Kcal
% Daily Value*
Total Fat 14.44g 22%
Cholesterol 77mg 26%
Sodium 31.89mg 1%
Potassium 154.41mg 3%
Total Carbs 21.14g 7%
Sugars 7.99g 32%
Dietary Fiber 0.89g 4%
Protein 4.03g 8%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 6%
Iron 0.6mg 3%
Calcium 53.6mg 5%
Amount Per 100 g
Calories 373.72 Kcal (1565 kJ)
Calories from fat 213.7 Kcal
% Daily Value*
Total Fat 23.74g 22%
Cholesterol 126.65mg 26%
Sodium 52.46mg 1%
Potassium 253.97mg 3%
Total Carbs 34.78g 7%
Sugars 13.14g 32%
Dietary Fiber 1.46g 4%
Protein 6.63g 8%
Vitamin C 0.9mg 1%
Vitamin A 0.3mg 6%
Iron 0.9mg 3%
Calcium 88.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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