149772 ragu olive copycat Recipes
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Best Bolognese Sauce (Ragu)olive oil, onion, minced, carrot, peeled and minced and10 Moreolive oil, onion, minced, carrot, peeled and minced, stalk celery, minced, bacon or 1/4 cup pancetta, minced, ground lean pork or 1/2 lb turkey, lean ground beef, dry white wine, tomatoes, can drained (reserve juice), beef or 1 cup chicken stock, salt & freshly ground black pepper, heavy cream, freshly grated parmesan cheese33 min, 13 ingredients
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Duck and Mushroom Ragu Over Creamy Polenta (Emeril Lagasse)olive oil, minced shallots, salt, freshly ground pepper and14 Moreolive oil, minced shallots, salt, freshly ground pepper, assorted exotic mushrooms, cleaned and thinly sliced, chopped garlic, peeled, seeded and chopped tomatoes, shredded roasted duck breasts, veal reduction, cold butter, chopped fresh parsley, chicken stock, butter, salt, freshly ground white pepper, white cornmeal, heavy cream, freshly grated parmigiano-reggiano cheese25 min, 18 ingredients
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Rabbit Ragu with Pappardelle Pasta (Emeril Lagasse)olive oil, plus more for drizzling on pasta and16 Moreolive oil, plus more for drizzling on pasta, whole rabbits, each cut into 4 to 6 serving size pieces, as preferred, salt and freshly ground black pepper, instant flour (recommended : wondra), minced onions, minced carrots, minced celery, garlic, whole peeled tomatoes , with juices, crushed by hand, bay leaves, thyme, rosemary, crushed red pepper , or to taste, dried oregano, chicken stock, dried pappardelle pasta, grated parmesan2 hour 10 min, 17 ingredients
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Ragu all Nonna (Mario Batali)extra-virgin olive oil and18 Moreextra-virgin olive oil, recipe polpette alla napoletana , recipe follows, pork spare ribs , cut into 2-inch pieces, chicken thighs, skin-on and bones intact, kosher salt and freshly ground black pepper, onion, finely chopped, dry red wine, peeled plum tomatoes and juice, passed through a food mill, sweet italian sausage (about 6 links), still in its casing, hot red pepper flakes, day-old bread, cut into 1-inch cubes, ground chuck beef, eggs, beaten, garlic cloves, minced, grated pecorino romano, chopped italian parsley leaves, pine nuts, baked for 8 minutes in a 400 degree f oven, kosher salt, freshly ground black pepper4 hour 20 min, 19 ingredients
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Ragu Alla Bologneseextra-virgin olive oil, carrots, peeled and finely chopped and12 Moreextra-virgin olive oil, carrots, peeled and finely chopped, stalks celery, finely chopped, onions, finely chopped, pancetta, minced, lean ground beef, ground pork butt, tomato paste, homemade or low-sodium beef broth , recipe follows, whole milk, butter, kosher salt and ground black pepper, cooked tagliatelle or pappardelle, grated parmigiano-reggiano , as needed7 hour 35 min, 14 ingredients
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Ragu Alla Napoletanapine nuts, coarsely chopped, raisins, coarsely chopped and11 Morepine nuts, coarsely chopped, raisins, coarsely chopped, garlic, minced, beef chuck, cut into slices 1/8-inch thick, kosher salt and ground black pepper, extra-virgin olive oil, onion, thinly sliced, water, red wine, high quality plum tomatoes, tomato paste, cooked ziti or penne, grated parmesan , for serving3 hour 55 min, 13 ingredients
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Ragu Alla Napoletanapine nuts, coarsely chopped, raisins, coarsely chopped and11 Morepine nuts, coarsely chopped, raisins, coarsely chopped, garlic, minced, beef chuck, cut into slices 1/8-inch thick, kosher salt and ground black pepper, extra-virgin olive oil, onion, thinly sliced, water, red wine, high quality plum tomatoes, tomato paste, cooked ziti or penne, grated parmesan , for serving3 hour 55 min, 13 ingredients
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Ragu Bolognese (Mario Batali)extra-virgin olive oil, butter, onions, finely chopped and12 Moreextra-virgin olive oil, butter, onions, finely chopped, stalks celery, finely chopped, carrot, scraped and finely chopped, garlic, sliced, veal, ground, pork, ground, beef, ground, pancetta, ground, milk, whole peeled tomatoes , crushed by hand, with the juices, dry white wine, brodo, salt and pepper15 ingredients
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Ragu Bolognese (Mario Batali)extra-virgin olive oil, butter, carrot, finely, diced and11 Moreextra-virgin olive oil, butter, carrot, finely, diced, onion, diced, rib celery, finely diced, garlic, sliced, veal, ground, pork, ground, pancetta or slab bacon, ground, tube tomato paste, milk, dry white wine, kosher salt and freshly ground black pepper, parmigiano-reggiano , for grating1 hour 45 min, 14 ingredients
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Ragu Bolognese (Mario Batali)extra-virgin olive oil, onions, finely chopped and17 Moreextra-virgin olive oil, onions, finely chopped, ribs celery, finely chopped, carrots, finely chopped, garlic, finely chopped, ground veal, ground pork, pancetta or slab bacon, run through the medium holes of the butcher s grinder, tomato paste, whole milk, dry white wine, fresh thyme leaves, salt and freshly ground black pepper, recipe green pasta dough , recipe follows, salt, ice cubes, spinach, cleaned, eggs, all-purpose flour, plus extra for kneading2 hour 30 min, 19 ingredients
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Ragu with Pancetta and Prosciutto (Giada De Laurentiis)dried porcini mushrooms, olive oil, onions, diced and7 Moredried porcini mushrooms, olive oil, onions, diced, carrots, diced, garlic cloves, peeled, chopped pancetta, chopped prosciutto, tomato paste, beef broth, marinara sauce (about 9 cups)1 hour 10 min, 10 ingredients
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Tagliatelle al Ragu (Mario Batali)olive oil, butter, onions, chopped small and14 Moreolive oil, butter, onions, chopped small, celery, chopped small, carrots, chopped small, pancetta, ground (you can ask your butcher to do this), veal, ground beef, ground pork, whole milk, white wine, tomato paste, tagliatelle , recipe follows, parmigiano-reggiano, cake flour, all-purpose flour, eggs3 hour , 17 ingredients
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Tagliatelle al Raguolive oil, butter, onions, chopped small and11 Moreolive oil, butter, onions, chopped small, celery, chopped small, carrots, chopped small, pancetta, ground (you can ask your butcher to do this), veal, ground beef, ground pork, whole milk, white wine, tomato paste, tagliatelle , recipe follows, parmigiano reggiano2 hour 30 min, 14 ingredients
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Tagliolini with Crab Raguolive oil, chopped garlic, blue crabs, cleaned and split and10 Moreolive oil, chopped garlic, blue crabs, cleaned and split, dried oregano, red pepper flakes , to taste, salt and pepper, crab stock or fish stock, canned plum tomatoes, chopped with juice, chopped fresh basil leaves, frozen peas, tagliolini pasta, butter , optional, lump crabmeat13 ingredients
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Wild Boar Ragu on Fettuccine (Emeril Lagasse)olive oil, pancetta or bacon, cut into small dice and19 Moreolive oil, pancetta or bacon, cut into small dice, wild boar shoulder (may substitute lamb, venison or pork), cut into 1/2 inch cubes, essence , recipe follows, chopped yellow onions, chopped celery, chopped carrots, portobello mushrooms, stems removed , wiped clean, and chopped, minced garlic, dry white wine, diced tomatoes and their juices, tomato paste, dark chicken stock , or chicken broth, salt, freshly cracked black pepper, chopped fresh sage leaves, chopped fresh thyme leaves, heavy cream, dry fettuccine, minced fresh parsley, garnish, freshly grated parmesan, topping2 hour 25 min, 21 ingredients
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Wild Mushroom and Truffle Ragu over Fettucine Pasta (Emeril Lagasse)olive oil, unsalted butter, diced onion, minced garlic and14 Moreolive oil, unsalted butter, diced onion, minced garlic, wild and exotic mushrooms, cleaned and diced, chopped fresh thyme leaves, chopped fresh oregano leaves, chopped tomatoes, tomato paste, mushroom , chicken or veal stock, kosher salt, plus more for pasta water, freshly ground black pepper, chopped fresh basil leaves, chopped fresh parsley leaves, truffle oil, fettucine, grated parmesan, chopped fresh herbs, for garnish (such as basil, parsley, thyme)1 hour , 18 ingredients
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Wild Mushroom Ragu` (Emeril Lagasse)olive oil, sliced assorted wild mushrooms and7 Moreolive oil, sliced assorted wild mushrooms, chopped green onions, chopped tomatoes, peeled and seeded, minced shallots, minced garlic, veal reduction, butter, salt and black pepper20 min, 9 ingredients
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Ragu alla Bolognesebutter, olive oil, onion, finely chopped and8 Morebutter, olive oil, onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, pancetta (italian bacon), diced, ground beef chuck , sirloin or flank steak, milk, dry red wine, diced tomatoes, salt and pepper to taste2 hour 30 min, 11 ingredients
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