65 ragoeut Recipes
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- ragoeut
- halibut
- halibut and cabbage
- pattes cochon pork stew with meatballs
- with cheese polenta
- with creamy
- mushrooms with creamy polenta
- and mushroom
- mushroom toast
- summer vegetable
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- rib eye steaks with port and mushroom
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bacon , cut crosswise into 1/4-inch-wide strips, olive oil and10 Morebacon , cut crosswise into 1/4-inch-wide strips, olive oil, fennel bulbs (sometimes called anise; 2 lb), stalks discarded and bulbs cut lengthwise into 1-inch wedges, salt, black pepper, low-sodium chicken broth (14 fl oz), heavy cream, chopped drained sun-dried tomatoes (packed in oil), garlic cloves, finely chopped, cod , scrod, or halibut fillet (about 1 inch thick), dijon mustard, garnish: fennel fronds12 ingredients
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butter, shallots, sliced and7 Morebutter, shallots, sliced, mixed wild mushrooms (such as shiitake, portabella, oyster and crimini), sliced, tawny port, canned beef broth, vegetable oil, thick rib-eye steaks (each about 8 oz), trimmed, whipping cream, chopped fresh tarragon or 2 tsp dried chopped fresh italian parsley9 ingredients
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Cod Fillet with Roasted Vegetable Ragoût
four 6-oz pieces skinless cod fillet and13 Morefour 6-oz pieces skinless cod fillet, zucchini (about 1 1/2 lb total ), cut into 1 1/4-inch pieces, tomatoes (about 3/4 lb total), halved, red onions, cut into 1/2-inch wedges, yellow bell pepper , cut into 1/2-inch-wide strips, garlic cloves, crushed, fresh thyme sprigs, vegetable oil, fresh bread crumbs, chopped fresh flat-leafed parsley leaves, water, soy sauce, fresh lemon juice, worcestershire sauce14 ingredients -
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Spring Vegetable Ragoût with Fresh Chervil
lemon, halved, baby artichokes, extra-virgin olive oil and5 Morelemon, halved, baby artichokes, extra-virgin olive oil, minced red onion, baby carrots, peeled , 1/4 inch of stem left intact, slender asparagus, trimmed, cut into 1-inch lengths, sugar snap peas, trimmed , halved crosswise, chopped fresh chervil8 ingredients -
Asparagus, Leek, Shiitake and Potato Ragoût
leeks (white and pale green parts only), red potatoes and7 Moreleeks (white and pale green parts only), red potatoes, olive oil, asparagus, trimmed and cut diagonally into 1-inch pieces, fresh shiitake mushrooms , stems discarded and caps quartered, chicken broth, lemon, chopped fresh mint leaves, chopped fresh parsley leaves9 ingredients -
Rabbit, Carrot, Leek, and Green Bean Ragoût
rabbit (thawed if frozen), cut into 8 serving pieces and12 Morerabbit (thawed if frozen), cut into 8 serving pieces, unsalted butter, dry white wine, fat-free chicken broth, chopped garlic, fresh thyme, kosher salt, bay leaf (not california ), red onions (1/2 lb total ), leeks, white and pale green parts only, cut into 1/2-inch-thick rounds, carrots, cut diagonally into 1/2-inch-thick slices, boiling potatoes (about 8), haricots verts or regular green beans, cut diagonally into 2-inch pieces2 hour , 13 ingredients -
Baked Penne Pasta with Wild Mushroom Ragoût
dried porcini mushrooms, water, butter, chopped onions and8 Moredried porcini mushrooms, water, butter, chopped onions, fresh button mushrooms, chopped, fresh shiitake mushrooms, stemmed, sliced, all purpose flour, whole milk, freshly grated parmesan cheese, chopped fresh chives, penne pasta, fresh breadcrumbs made from french bread12 ingredients -
Chicken Ragoût with Lentils and Pearl Onions
canned low-salt chicken broth, water, dried lentils and10 Morecanned low-salt chicken broth, water, dried lentils, diced carrots, onion, chopped, dried thyme, bay leaf, olive oil, skinless boneless chicken thighs , cut into 2-inch pieces, pearl onions, peeled, dry red wine, sherry wine vinegar or red wine vinegar, chopped fresh parsley13 ingredients -
Penne with Ragoût of Chili-Rubbed Short Ribs
beef short ribs (sometimes called flanken ) and10 Morebeef short ribs (sometimes called flanken ), tomatoes , cut into 1/4-inch slices, minced garlic, mashed to a paste with 1/2 tsp salt, vegetable oil, chili powder, ground cumin, penne or other tubular pasta, kalamata or green spanish olives, pitted if necessary and chopped fine, worcestershire sauce, fresh parsley leaves, washed well , spun dry, and minced, freshly grated parmesan11 ingredients -
Bean Ragoût With Cilantro-Cornmeal Dumplings
onions, chopped, garlic cloves, minced, vegetable oil and18 Moreonions, chopped, garlic cloves, minced, vegetable oil, poblano chile pepper, seeded and chopped, red bell peppers, chopped, chili powder, ground cumin, dried oregano, salt, divided, whole tomatoes, undrained and chopped, zucchini, chopped, pinto beans, undrained, black beans, undrained, freshly ground pepper, all-purpose flour, cornmeal, baking powder, shortening, shredded cheddar cheese, minced fresh cilantro, milk21 ingredients -
Parsnip Parmesan Ravioli with Mushroom Ragoût
unsalted butter, olive oil, onion, sliced thin and9 Moreunsalted butter, olive oil, onion, sliced thin, portobello mushrooms, caps (halved if large) and stems sliced thin, white mushrooms, sliced thin, garlic cloves, minced, chopped fresh sage leaves, a 28- to 32-oz c n whole tom toes, dr ined, reserving juice, nd chopped co rse, parsnips, peeled and cut into 1-inch pieces, freshly grated parmesan (about 2 oz), chopped fresh sage leaves, won ton wrappers*, thawed if frozen12 ingredients -
Roasted Chicken with Garbanzo Ragoût and Gremolata
olive oil, onion (about 8 oz), chopped and19 Moreolive oil, onion (about 8 oz), chopped, garlic cloves, thinly sliced, more) low-salt chicken broth, garbanzo beans, rinsed, drained, tomatoes, seeded, chopped (about 1 1/2 cups), creole mustard, beef jerky, fresh thyme sprigs, minced fresh parsley, minced fresh rosemary, grated orange peel, grated lemon peel, salt, ground black pepper, crumbled feta cheese (about 1 scant cup), fresh breadcrumbs made from crustless french bread, olive oil, fresh lemon juice, canola oil, skinless boneless chicken breast halves21 ingredients -
Braised Beef Short Ribs with Root Vegetable Ragoût
onion, carrot, vegetable oil, dry red wine, thyme sprigs and7 Moreonion, carrot, vegetable oil, dry red wine, thyme sprigs, turkish bay leaf or 1/4 california bay leaf, cracked black pepper, four 3/4-lb beef short ribs (sometimes called flanken), all-purpose flour for dusting ribs, veal stock (16 fl oz), water if necessary, root vegetable ragout12 ingredients -
Vegetable Ragoût with Parmesan and Balsamic Vinegar
parmesan cheese, lemons, halved and9 Moreparmesan cheese, lemons, halved, artichokes (about 9 to 12 oz each), baby carrots, greens trimmed (about 4 bunches), olive oil, tomatoes (about 1 lb), halved, button mushrooms, halved, frozen baby peas, thawed, frozen baby lima beans, thawed, unsalted butter, balsamic vinegar11 ingredients -
Parmesan-Crusted Polenta with Sausage-Mushroom Ragoût
precooked polenta (in a tube), cut into 4 (1/2-inch-thick... and7 Moreprecooked polenta (in a tube), cut into 4 (1/2-inch-thick) rounds, grated parmesan, olive oil, divided, sweet italian sausage, casing removed, mixed sliced fresh wild mushrooms, dry red wine, bottled marinara sauce, grated parmesan30 min, 8 ingredients -
Hazelnut-Crusted Racks of Lamb with Tomato-Olive Ragoût
olive oil, chopped fresh rosemary, chopped garlic and15 Moreolive oil, chopped fresh rosemary, chopped garlic, racks of lamb, trimmed , frenched, egg bread, crusts trimmed , torn into pieces, chopped fresh parsley, hazelnuts, toasted, husked, shallot, olive oil, diameter pearl onions , blanched 30 seconds, peeled, chopped garlic, dried crushed red pepper, chopped fresh fennel bulb (about 1 large), italian-style tomatoes, brine-cured black olives (such as kalamata), pitted, halved, dijon mustard, chopped fresh basil, butter18 ingredients -
White Bean Ragoût with Lemon Oil and Shiitake Mushrooms
dried great northern beans (about 13 oz), water and11 Moredried great northern beans (about 13 oz), water, onion, cut into 8 wedges, bay leaves, extra-virgin olive oil, thick lemon slices, fresh shiitake mushrooms, stemmed, caps sliced, chopped fresh parsley, chopped fresh thyme or 1 tbsp dried, chopped chives or green onions, fresh lemon juice, chopped seeded tomatoes, grated parmesan cheese (about 1 1/2 oz)13 ingredients
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