19888 radicchio scallion vinaigrette Recipes
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radicchio (preferably di treviso), cored and coarsely cho... and8 Moreradicchio (preferably di treviso), cored and coarsely chopped, salt, black pepper, olive oil, distilled white vinegar, eggs, thick) slices country-style bread , cut in half crosswise, truffle butter, sliced italian fontina20 min, 9 ingredients
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Radicchio Treviso with Eggs and Prosciutto: Radicchio con Uova e Prosciutto (Mario Batali)butter, plus 3 more and7 Morebutter, plus 3 more, eggs, raw and whole , plus 4 eggs, hard boiled and finely chopped, salt and pepper, heads radicchio , cut into julienne, prosciutto san daniele , cut into batons, walnuts, shelled and roughly chopped, extra-virgin olive oil, sherry vinegar25 min, 8 ingredients
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Radicchio and Smoked Cheese Risottoolive oil, onion (8 oz.), peeled and finely chopped and7 Moreolive oil, onion (8 oz.), peeled and finely chopped, garlic, peeled and finely chopped, arborio or other short-grain white rice, dry white wine, radicchio or red cabbage (about 8 oz.), fat-skimmed chicken broth, shredded smoked mozzarella (see note above), salt and pepper9 ingredients
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Radicchio, Pear, and Fennel Salad with Anise Orange Dressingfresh orange juice, sugar and7 Morefresh orange juice, sugar, anise seeds, coarsely ground with a mortar and pestle or in an electric coffee/spice grinder, salt, black pepper, extra-virgin olive oil, fennel bulb (sometimes called anise; preferably with fronds), quartered lengthwise, pears, radicchio (2 medium heads), thinly sliced20 min, 9 ingredients
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Radicchio and Parsley Salad with Anchovy Dressinghead of radicchio, quartered, cored , sliced lengthwise and6 Morehead of radicchio, quartered, cored , sliced lengthwise, whole italian parsley leaves, fresh lemon juice, drained capers, chopped anchovy fillets, garlic clove, chopped, extra-virgin olive oil7 ingredients
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Radicchio and Endive Caesar with Ciabatta Crispsfresh lemon juice, anchovy paste, dijon mustard and8 Morefresh lemon juice, anchovy paste, dijon mustard, worcestershire sauce, garlic clove, pressed, olive oil, freshly grated parmesan cheese, divided, thick slices ciabatta, head of radicchio , leaves torn into pieces, heads of belgian endive, leaves separated, parmesan cheese shavings35 min, 11 ingredients
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Radicchio Salad with Spanish Blue Cheese and Peppered Almondshead butter lettuce , torn into bite-size pieces and5 Morehead butter lettuce , torn into bite-size pieces, head radicchio , torn into bite-size pieces, blue cheese (preferably cabrales), crumbled, red wine vinegar, almond oil or olive oil, peppered almonds6 ingredients
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Radicchio, Fennel, and Arugula Salad with Roquefort and Walnutsfresh lemon juice, white-wine vinegar, dijon-style mustard and6 Morefresh lemon juice, white-wine vinegar, dijon-style mustard, olive oil, shredded radicchio (about 3/4 lb), sliced fennel bulb, walnuts, toasted, cooled, and chopped, crumbled roquefort (about 3 oz), arugula , coarse stems discarded and the leaves washed well and spun dry9 ingredients
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Radicchio, Fontina, and Goat Cheese Pizzaolive oil, garlic cloves, finely chopped and7 Moreolive oil, garlic cloves, finely chopped, wide strips radicchio (about 4 oz), grated fontina cheese (about 5 oz), sliced fresh fennel (from 1 medium bulb), sliced drained roasted red peppers from jar, purchased fully baked thin pizza crust, crumbled soft fresh goat cheese (such as montrachet; about 3 oz), parmesan cheese shavings (optional)9 ingredients
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Radicchio with Smoked Mozzarella, Balsamic Vinegar, and Prosciuttoheads radicchio (1 1/2 lb total), each cut into 6 wedges ... and6 Moreheads radicchio (1 1/2 lb total), each cut into 6 wedges and cored, extra-virgin olive oil, balsamic vinegar, salt, black pepper, smoked mozzarella, sliced and torn into pieces, sliced prosciutto1 hour , 7 ingredients
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Radicchio, Arugula, and Frisée Saladfennel seeds, lightly crushed, extra-virgin olive oil and6 Morefennel seeds, lightly crushed, extra-virgin olive oil, fresh lemon juice, salt, black pepper, head radicchio (3 oz), torn into bite-size pieces (2 cups), arugula , tough stems removed and leaves torn into bite-size pieces (3 cups), frisee (french curly endive), torn into bite-size pieces (3 cups)15 min, 8 ingredients
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Sauteed Radicchio and Fried Kalehead radicchio di treviso or medium round radicchio and3 Morehead radicchio di treviso or medium round radicchio, olive oil, vegetable oil for frying, kale leaves , tough ribs discarded, washed and patted completely dry4 ingredients
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