9652 rack merlot glaze Recipes
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honey, bourbon, hoisin sauce, dijon mustard, plum sauce and8 Morehoney, bourbon, hoisin sauce, dijon mustard, plum sauce, mild-flavored molasses (light ), soy sauce, worcestershire sauce, hot chili paste (such as sambal oelek), salt, ground black pepper, racks pork baby back ribs, unsweetened pineapple juice25 hour , 13 ingredients
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Oven-Roasted Spareribs with Peach Glazepeach preserves, fresh lemon juice, dijon mustard and5 Morepeach preserves, fresh lemon juice, dijon mustard, chili powder, hot pepper sauce, salt, ground black pepper, rack of pork spareribs8 ingredients
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Spareribs with Tangerine-Black Bean Glazebaby back pork rib racks, ketchup, tangerine-orange juice and8 Morebaby back pork rib racks, ketchup, tangerine-orange juice, black bean garlic sauce, minced fresh ginger, chili-garlic sauce, dry sherry, brown sugar, oriental sesame oil, soy sauce, sesame seeds11 ingredients
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Smoked Baby Back Ribs with Hoisin-Honey Glazesoy sauce, hoisin sauce, oyster sauce, honey, cream sherry and5 Moresoy sauce, hoisin sauce, oyster sauce, honey, cream sherry, grated peeled fresh ginger, black bean garlic sauce, garlic cloves, minced, chinese five-spice powder, racks baby back pork ribs10 ingredients
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Cider-Glazed Lamb Chopsunfiltered apple cider, minced peeled ginger and6 Moreunfiltered apple cider, minced peeled ginger, minced garlic, soy sauce, rice vinegar (not seasoned ), mild honey, rib lamb chops (3/4 inch thick), cut from 1 rack, scallion, finely chopped40 min, 8 ingredients
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Savory Cornish Hens With a Brandy Currant Glazecornish hens (1 3/4-2 lbs each) and16 Morecornish hens (1 3/4-2 lbs each), onion, cut in thick slices (i use these as a natural rack for the hens to sit on in the pan), onion, cut in quarters, orange, cut in quarters, parsley, dried thyme, kosher salt, for the filling, ground black pepper, for the filling, butter (1/8 cup for the filling, 1/8 cup for the skin ), kosher salt, for the skin, black pepper, for the skin, red currant jelly, garlic, minced, brandy (just pick up 1 of those little airplane bottles, they work fine if you don tsp keep in the ho), chicken stock, dry white wine, butter (optional)40 min, 17 ingredients
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Orange Hoisin Rib Glazethawed orange juice concentrate, hoisin sauce, soy sauce and5 Morethawed orange juice concentrate, hoisin sauce, soy sauce, rice vinegar, oriental chili-garlic sauce, salt, pepper, baby back rib racks2 hour 20 min, 8 ingredients
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Braze and Glaze Country Style Ribs and Saucecountry-style pork ribs (1 small rack ), table salt, sugar and11 Morecountry-style pork ribs (1 small rack ), table salt, sugar, cold water, olive oil, ginger ale, sugar, prepared mustard, ketchup, jelly or 1/2 cup preserves, lemon juice, dark brown sugar (or so), butter, salt and pepper5 hour 15 min, 14 ingredients
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Spice Roasted Ribs With Apricot Glazecaraway seed and9 Morecaraway seed, sweet smoked spanish paprika (pimenton de la vera), ground cumin, garlic powder, kosher salt, fresh ground pepper, crushed red pepper flakes , to taste (optional), apricot preserves, dijon mustard, baby back ribs (3 racks)32 min, 10 ingredients
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Mirin Glazed Burgers With Sesame-Ponzu Spinach and Wasabi-Gingermirin, sake, soy sauce, mayonnaise and18 Moremirin, sake, soy sauce, mayonnaise, grated ginger , with juices, wasabi paste, wasabi paste, prepared japanese sesame dressing, prepared ponzu sauce (citrus-soy sauce), baby spinach, mirin, sake, soy sauce, miso, ground chuck, sliced green onion, grated ginger , with juices, minced garlic, fresh coarse ground black pepper, sea salt, vegetable oil , for brushing on the grill rack, hamburger buns with sesame seeds, split1 hour , 22 ingredients
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Baby Back Ribs With Apple Cider Glazemaple syrup, apple cider, raspberry preserves and3 Moremaple syrup, apple cider, raspberry preserves, crushed red pepper flakes, salt & freshly ground black pepper, racks pork baby back ribs11 min, 6 ingredients
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Coco-Glazed Baby Backsrice vinegar, dijon mustard and7 Morerice vinegar, dijon mustard, chili paste, chinese style or 1 tsp chili paste with garlic or 1/4 tsp cayenne pepper, baby back rib racks , thin membrane on ribs lower side stripped off, coconut milk, unsweetened, hoisin sauce, honey, dijon mustard, chili paste, chinese style or 1 tsp chili paste with garlic or 1/4 tsp cayenne pepper4 hour 35 min, 9 ingredients
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Hawaii Da Kine Burgers W/ Sweet-Chili Glaze & Goat Cheesegoat cheese , surfing goat dairy rolling green (made with... and20 Moregoat cheese , surfing goat dairy rolling green (made with fresh garlic chives) or 4 oz other garlic-flavored mild, mayonnaise, ginger, finely minced fresh, sausage , spicy hawaiian portuguese (or other portuguese , such as linguica), ground chuck, papaya, minced ripe, sweet onion, seasoning, mccormicks gourmet collection asian-style spiced sea salt (or 1 1/2 tsp coarse sea salt), thai sweet chili sauce, japanese shoyu , preferably yamasa brand (soy sauce), macadamia nut oil or 3 tbsp peanut oil, hass avocadoes, pitted, peeled , and thinly sliced lengthwise, fresh lemon juice , preferably meyer variety, papaya, coarsely chopped, chopped watercress, sweet onions, thinly sliced and separated into rings, garlic cloves, minced, crushed red pepper flakes, japanese shoyu , preferably yamasa brand (soy sauce), vegetable oil , for brushing on the grill rack, hamburger buns (or sandwich rolls, high-quality seeded, split)40 min, 21 ingredients
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Soy-Glazed Salmon Burger W/Ginger-Lime Aiolimayonnaise, sour cream, garlic cloves, minced and20 Moremayonnaise, sour cream, garlic cloves, minced, minced fresh ginger, freshly squeezed lime juice, salt, low sodium soy sauce, honey, unseasoned rice vinegar, cornstarch, dry white wine (like sauvignon blanc or white wine substitute (non-alcoholic substitute)), egg, sour cream, freshly squeezed lime juice, sriracha asian hot chili sauce, skinless salmon fillets, chopped finely, green onions, thinly sliced, chopped fresh cilantro leaves, fresh breadcrumb, salt, vegetable oil , for forming the patties and brushing on the grill rack, hamburger buns with sesame seeds, split, cucumber, peeled, seeded , and julienned38 min, 23 ingredients
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Cherry Cola Glazed Spare Ribs (Sandra Lee)sandra lee all-purpose rub and6 Moresandra lee all-purpose rub, teriyaki mix (recommended : kikkoman), racks pork spare ribs, cherry cola, bbq sauce, cherry preserves, teriyaki mix (recommended : kikkoman)1 hour 50 min, 7 ingredients
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