77429 rack lamb cranberry wine Recipes

  • Lamb Ribs
    racks lamb rib chops, apricot jam, ketchup and
    2 More
    racks lamb rib chops, apricot jam, ketchup, garlic powder (start with 1/4 tsp of ), worcestershire sauce
    6 min, 5 ingredients
  • Mustard Rosemary Rack of Lamb
    racks of lamb, white wine, honey, fresh rosemary, chopped and
    2 More
    racks of lamb, white wine, honey, fresh rosemary, chopped, french mustard, garlic cloves, crushed
    37 min, 6 ingredients
  • Cranberry-Marinated Rack of Lamb With Almond Wild Rice Cranberry-Marinated Rack of Lamb With Almond Wild Rice
    lamb racks , frenched, cranberry juice, red wine and
    8 More
    lamb racks , frenched, cranberry juice, red wine, cranberries, fresh rosemary, olive oil, salt & freshly ground black pepper, to taste, pure wild rice, sliced almonds, chopped fresh oregano leaves, orange , juice and zest of
    40 min, 11 ingredients
  • Roast Rack of Lamb With Cranberry and Red Wine Sauce Roast Rack of Lamb With Cranberry and Red Wine Sauce
    racks of lamb (7 to 8 ribs each), salt, black pepper and
    10 More
    racks of lamb (7 to 8 ribs each), salt, black pepper, extra virgin olive oil, chopped shallot, jellied cranberry sauce, dry red wine, dried thyme leaves, pure vanilla extract, balsamic vinegar, salt, black pepper
    35 min, 13 ingredients
  • Cranberry-Wine Aperitif Cranberry-Wine Aperitif
    cranberries, fresh or thawed frozen, shredded orange peel and
    2 More
    cranberries, fresh or thawed frozen, shredded orange peel, sugar, chardonnay
    4 ingredients
  • Macadamia Nut-Crusted Lamb Chops With Bordelaise Sauce Macadamia Nut-Crusted Lamb Chops With Bordelaise Sauce
    rack lamb chop and
    16 More
    rack lamb chop, macadamia nuts, lightly toasted and coarsely chopped, panko breadcrumbs, salt and pepper, olive oil, full-grain dijon mustard, fresh-chopped parsley (for garnish ) or chives (for garnish), butter, flour, shallots, finely chopped, fresh parsley, chopped, bay leaf, dried thyme, salt & fresh ground pepper, beef broth, dry red wine, couscous, prepared
    15 hour 20 min, 17 ingredients
  • Roasted Rack of Lamb (Paula Deen) Roasted Rack of Lamb (Paula Deen)
    racks lamb , frenched, coarsely ground black pepper and
    1 More
    racks lamb , frenched, coarsely ground black pepper, cucumber , tomato mint salad, recipe follows
    30 min, 3 ingredients
  • Khao Soi (Northern Thai Lamb Curry) Khao Soi (Northern Thai Lamb Curry)
    rack lamb (should be single with 8 ribs), ground cumin and
    22 More
    rack lamb (should be single with 8 ribs), ground cumin, ground coriander, curry powder, turmeric powder, garlic cloves, minced, grapeseed oil, salt , to taste, vegetable oil, yellow curry paste, red curry paste, ground cumin, ground coriander, curry powder, turmeric powder, fish sauce , to taste, white sugar , to taste, coconut milk, wonton , strips, pickled mustard greens, diced, red onion, diced, lime zest, cilantro leaf, red chili oil
    55 min, 24 ingredients
  • Crown Roast of Lamb (Alton Brown) Crown Roast of Lamb (Alton Brown)
    racks lamb , 6 to 8 ribs each, approximately 1 1/2 to 2-l... and
    9 More
    racks lamb , 6 to 8 ribs each, approximately 1 1/2 to 2-lb each, olive oil, kosher salt, freshly ground black pepper, garlic, minced, fresh thyme, chopped, ground coriander, sherry vinegar, dijon mustard, chopped fresh rosemary leaves
    1 hour 15 min, 10 ingredients
  • Lamb Chops with Lemon-Basil Sauce (Food Network Kitchens) Lamb Chops with Lemon-Basil Sauce (Food Network Kitchens)
    freshly squeezed lemon juice and
    10 More
    freshly squeezed lemon juice, extra-virgin olive oil, plus more for sauteing, fresh rosemary , bruised, garlic, peeled and crushed, kosher salt, freshly ground black pepper, rack lamb chops, trimmed (about 3 oz each), white chicken stock, butter, loosely packed basil leaves, plus additional for garnish, kalamata olives, pitted and coarsely chopped
    25 min, 11 ingredients
  • Lamb Shashlyk Lamb Shashlyk
    boneless leg of lamb, white onions, lemons and
    7 More
    boneless leg of lamb, white onions, lemons, red wine vinegar , to cover lamb, red wine or white wine or beer, fresh dill, fresh basil, fresh cilantro, fresh mint, salt and pepper
    25 hour , 10 ingredients
  • Spiced Cranberry Wine Jelly Spiced Cranberry Wine Jelly
    wine (port, madeira, or red ), granulated sugar and
    3 More
    wine (port, madeira, or red ), granulated sugar, juniper berries, telicherry peppercorn, cranberries (1 12-oz bag)
    25 min, 5 ingredients
  • Roasted Easter Lamb Roasted Easter Lamb
    lamb , about 10 to 15 lb, white wine vinegar and
    5 More
    lamb , about 10 to 15 lb, white wine vinegar, dried oregano, olive oil, salt, pepper, chopped parsley, for garnish
    7 ingredients
  • Thanksgiving Cranberry Wine Sauce Thanksgiving Cranberry Wine Sauce
    cranberries, sugar, port wine, cornstarch, cold water
    40 min, 5 ingredients
  • Cranberry Wine Jello Salad   T-R-L Cranberry Wine Jello Salad T-R-L
    raspberry jell-o gelatin, boiling water and
    6 More
    raspberry jell-o gelatin, boiling water, whole berry cranberry sauce, crushed pineapple, undrained, chopped walnuts or 1 cup pecans, port wine, cream cheese, softened, sour cream
    24 hour 15 min, 8 ingredients
  • Cranberry-Wine Punch Cranberry-Wine Punch
    frozen strawberries, thawed, sugar, brandy and
    3 More
    frozen strawberries, thawed, sugar, brandy, cranberry juice cocktail, chilled, sparkling white wine, chilled, club soda, chilled
    6 ingredients
  • Rack of Lamb with Cranberry-Tangerine Sauce, Braised Red Chard, Creamy Polenta with Sage and Pancetta (Rachael Ray) Rack of Lamb with Cranberry-Tangerine Sauce, Braised Red Chard, Creamy Polenta with Sage and Pancetta (Rachael Ray)
    racks of lamb , ask the butcher to trim and french, about... and
    21 More
    racks of lamb , ask the butcher to trim and french, about 2 3/4 to 3 lb total, extra-virgin olive oil, for drizzling, coarse salt and freshly ground pepper, cranberry juice concentrate , available on canned and bottled juice aisle, tangerines , zested and juiced, chicken stock, dried sweetened cranberries , a couple of handfuls (recommended: craisins brand name, extra-virgin olive oil , 1 turn of the pan, onion, chopped, cleaned, coarsely chopped red swiss chard , the yield of 1 large bunch, vegetable stock, handfuls golden raisins, salt and pepper, freshly grated nutmeg , eyeball it, extra-virgin olive oil , 1 turn of the pan, pancetta , available at deli counter, sliced like bacon, chopped, chicken stock, quick cooking polenta , available on italian foods or specialty aisles of market, chopped fresh sage leaves , 3 sprigs, butter, cut into small pieces, salt and pepper, blades fresh chives, snipped or finely chopped
    1 hour 30 min, 22 ingredients
  • Rack of Lamb With Fruit Stuffing and Sauce Rack of Lamb With Fruit Stuffing and Sauce
    rack of lamb, fat cap removed , frenched and
    30 More
    rack of lamb, fat cap removed , frenched, extra virgin olive oil, dijon mustard, salt, fresh ground black pepper, fresh thyme leave, chopped, fresh rosemary leaf, chopped, fresh sage leaf, chopped, fresh parsley leaves, chopped, minced garlic, port wine, lamb stock or 1 cup veal stock or 1 cup chicken stock, unsalted butter, onion, finely chopped, celery, finely chopped, dried apricot, finely chopped, golden raisin, dried prune, finely chopped, fresh mint leaves, chopped, ground walnuts, plain breadcrumbs or 1 cup crushed corn flakes, extra virgin olive oil, minced garlic, onion, finely chopped, port wine, veal stock or 1 cup lamb stock or 1 cup chicken stock, walnuts, ground very fine, sage, chopped, salt, ground black pepper, cold butter
    31 min, 31 ingredients




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