101 rachael with and sausage Recipes
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extra-virgin olive oil , 2 turns of the pan and11 Moreextra-virgin olive oil , 2 turns of the pan, italian bulk sweet sausage, onion, chopped, carrot, chopped, potato, peeled and chopped into small dice, garlic, chopped, bay leaf, white beans, drained, salt and pepper, chopped broccoli rabe and greens, chicken stock, grated parmigiano-reggiano or romano, to pass at table30 min, 12 ingredients
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salt, rigatoni pasta, extra virgin olive oil and15 Moresalt, rigatoni pasta, extra virgin olive oil, pancetta, chopped, hot italian sausage, sweet italian sausage, ground sirloin, ground veal, allspice, coarse black pepper, carrot, finely chopped, yellow onion, finely chopped, garlic cloves, crushed, dry red wine, beef stock or 1 cup beef broth, crushed tomatoes, chopped flat leaf parsley, grated romano cheese1 hour , 18 ingredients
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Rachael's Chicken Sausage, Pepper, and Onion Pasta Fake-Bake
rigatoni pasta, salt, cooked chicken sausage and11 Morerigatoni pasta, salt, cooked chicken sausage, extra virgin olive oil, divided, green bell peppers or 1 red bell pepper, seeded and sliced, cubanelle pepper, seeded and sliced (optional), onion, thinly sliced, garlic cloves, chopped, ground black pepper, dry white wine or 1/2 cup chicken stock, crushed tomatoes (recommend san marzano), fresh basil, shredded (about 10 leaves ), ricotta cheese, freshly grated parmigiano-reggiano cheese , plus some to pass at the table35 min, 14 ingredients -
Rachael Ray's Pasta With Broccoli and Sausage W/Ricotta Surprise
salt, short-cut pasta , such as penne (i used dreamfields) and12 Moresalt, short-cut pasta , such as penne (i used dreamfields), low-fat ricotta cheese, lemon , juice and zest of, fresh ground black pepper, extra virgin olive oil , once around the pan, bulk sweet italian sausage, head broccoli, onion, chopped, garlic cloves, chopped, red pepper flakes (i use more ), chicken stock, fresh flat-leaf parsley, grated parmigiano-reggiano cheese or 1/2 cup pecorino romano cheese, plus some to pass at the table40 min, 14 ingredients -
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Rachael Ray's Meatza Pizza Burgers
extra lean ground beef, tomato paste and8 Moreextra lean ground beef, tomato paste, chopped chorizo sausage or 1/4 lb pepperoni, chopped fresh oregano , to taste, garlic cloves, minced, black pepper , to taste, provolone cheese, romaine lettuce, firm tomato, sliced, roll (try to find round, crusty, sesame-seeded ones)17 min, 10 ingredients -
Rachael Ray's Sunday Gravy and Macaroni (Spaghetti, Really)
spaghetti and21 Morespaghetti, extra virgin olive oil , 2 turns of the pan, for both meats and sauce, pork chops (loin chops, thin cut, 1/2-inch thick, each chop cut in 1/2), salt and pepper, sweet italian sausage link (2 links ), crushed red pepper flakes , for moderate to spicy marinara, garlic cloves, chopped, onion, minced, beef broth, crushed tomatoes, tomato paste, diced tomatoes, water, sugar, chopped flat leaf parsley , a couple of handfuls of leaves, basil leaves, fresh (torn or chopped, a handful), meatloaf mix (ground beef, pork and veal combined, from butcher counter), egg, garlic cloves, chopped, grated parmigiano-reggiano cheese, 2 handfuls, plus extra for tossing pasta and to pass at table, italian seasoned breadcrumbs, 3 handfuls, salt and pepper1 hour , 22 ingredients -
Gran'pa Emmanuel's Macaroni with Sausage and Cannellini (Rachael Ray)
turn around the pan ) extra-virgin olive oil and9 Moreturn around the pan ) extra-virgin olive oil, bulk sweet italian sausage, bulk hot italian sausage, garlic, crushed, onion, finely chopped, chunky style crushed tomatoes, cannellini beans, rinsed and drained, leaves fresh basil , torn, ziti rigate (with lines), cooked to al dente, crusty bread and grated parmigiano or romano, for passing at table30 min, 10 ingredients -
Spicy Sausage Meatloaf Patties with Italian Barbecue Sauce (Rachael Ray)
extra-virgin olive oil , plus some for drizzling and19 Moreextra-virgin olive oil , plus some for drizzling, red bell pepper, finely chopped, onion, chopped and divided, ribs celery, chopped, shredded carrots, salt and pepper, for seasoning, plus coarse black pepper for finishing sauce, ground beef, bulk hot sausage, ground sweet sausage, egg, bread crumbs , 3 generous handfuls, italian or plain, grated parmigiano or romano, a couple of handfuls, pancetta, 4 slices, chopped, garlic, chopped, splash red wine, beef stock, petite diced tomatoes or stewed tomatoes, worcestershire sauce, hot sauce, suggestion : green salad40 min, 20 ingredients -
Spinach Stuffed Braciole in a Sunday Sauce with Pappardelle (Rachael Ray)
chopped frozen organic spinach and37 Morechopped frozen organic spinach, salt and freshly ground black pepper, freshly grated nutmeg, hard-boiled eggs, peeled and finely chopped, dried currants or chopped raisins, toasted pine nuts, garlic, finely chopped, freshly shredded parmigiano-reggiano cheese, cut top round veal or beef pounded very thin, special equipment : kitchen twine, extra-virgin olive oil, carrot, finely chopped, onion, finely chopped, garlic, thinly sliced, fresh bay leaf, a few sprigs fresh rosemary, leaves removed and finely chopped, a few sprigs fresh sage, thinly sliced, tomato paste, dry white wine, chicken stock-in-a -box, san marzano tomatoes, hot or sweet italian sausage or combination of both, pappardelle pasta or 12 oz egg tagliatelle, butter, a generous handful fresh sweet basil leaves , torn or shredded, a small handful fresh flat-leaf parsley, finely chopped, ciabatta bread, extra-virgin olive oil, portabella mushroom caps, onion, halved and sliced, cubanelle peppers, seeded and sliced, red chile pepper, thinly sliced, garlic, sliced, chicken stock or water, salt and freshly ground black pepper, italian hot or sweet or combination of both sausages in red sauce from make-ahead meal earlier in week (browned sausages simmered in tomato sauce with stock), sharp provolone cheese, shredded, a small handful fresh flat-leaf parsley for garnish3 hour 30 min, 38 ingredients -
Peasant Pasta (Rachael Ray)
extra-virgin olive oil , 1 turn of the pan and11 Moreextra-virgin olive oil , 1 turn of the pan, hot italian sausage , available in bulk at butcher counter or, 2 links, casings removed, sweet italian sausage , available in bulk at butcher counter or, 4 links, casings removed, garlic, chopped , optional, chicken or vegetable broth, crushed tomatoes, heavy cream, salt and freshly ground black pepper, frozen green peas, leaves fresh basil , torn or thinly sliced, penne rigate pasta, cooked to al dente, grated italian cheese , for passing20 min, 12 ingredients -
Braised Chicken Sausages (Rachael Ray)
fresh chicken sausage, chicken stock, balsamic vinegar and2 Morefresh chicken sausage, chicken stock, balsamic vinegar, extra-virgin olive oil, red onion, sliced25 min, 5 ingredients -
Broccoli Rabe and Sausage Soup - Rachael Ray
sweet italian sausage, onion, chopped and3 Moresweet italian sausage, onion, chopped, head broccoli rabe, chopped, chicken broth (8 cups), canned cannellini beans, rinsed33 min, 5 ingredients -
Braciola and Sausage Sunday Gravy (Rachael Ray)
very thin top round steaks , about 8 oz and27 Morevery thin top round steaks , about 8 oz, salt and freshly ground black pepper, grated pecorino cheese, plus more to pass at the table, homemade stale white breadcrumbs or panko, toasted, fresh flat-leaf parsley leaves, chopped, pine nuts or sliced almonds, toasted, lemon zest, salami or prosciutto di parma, finely chopped, garlic, 3 minced or grated, 3 crushed, chile peppers such as italian cherry or fresno, 1 seeded and finely chopped (can substitute 1 tsp dried red crushed pepper flakes), and 1 thinly sliced, evoo, links hot italian sausage, fennel seeds , 1/3 palmful, dry red wine, italian san marzano tomatoes, bay leaf, carrot, peeled and halved, rib celery, halved, onion, halved and peeled, passata or tomato puree, a handful of fresh basil leaves , torn, red or yellow onion, thinly sliced, cubanelle peppers, thinly sliced, red bell pepper, thinly sliced, chicken or beef stock, tomato paste, butter, spaghetti3 hour , 28 ingredients -
Lentil Soup with Kale and Sausage (Rachael Ray)
evoo, plus more for drizzling and14 Moreevoo, plus more for drizzling, hot or sweet italian sausage, casings removed, garlic, finely chopped, fresh bay leaves, stems fresh rosemary, carrot, finely chopped, onions, chopped, potato, peeled and cut into small dice, tomato paste, black kale, stemmed and chopped, a few gratings fresh nutmeg, dry white or red wine, chicken stock, brown lentils, shaved pecorino cheese , for serving1 hour 10 min, 15 ingredients -
Chicken Sausage, Pepper and Onion Subs (Rachael Ray)
cooked chicken sausages , available at your meat counter ... and12 Morecooked chicken sausages , available at your meat counter -- get a mediterranean flavor, such as pepper and onion or sundried tomato and basil, extra-virgin olive oil, divided, chicken stock or dry white wine, a generous douse, cubanelle pepper, seeded and sliced, red bell pepper, seeded and sliced, onion, thinly sliced, garlic, chopped, salt and pepper, giardiniera (italian pickled vegetable salad: hot peppers, cauliflower, carrots and celery mix available in jars on italian food aisle or in bulk bins near olives), handful italian flat-leaf parsley leaves, fresh basil (10 leaves ), a lemon , zested (2 tsp), crusty sub rolls, split25 min, 13 ingredients -
Hungarian Hot Sausage and Lentil Stoup (Rachael Ray)
extra-virgin olive oil , 2 turns of the pan and16 Moreextra-virgin olive oil , 2 turns of the pan, bulk hot italian sausage, garlic, chopped, onion, chopped, portobello mushrooms , gills scraped out, chopped, pre-shredded carrots , available in sacks in produce department of the market, lentils, starchy potato, peeled and chopped, salt and pepper, bay leaf, fresh or dried, smoked paprika (or substitute a mix of 2 tsp cumin, 1 tsp sweet paprika and 2 pinches cayenne pepper), fresh rosemary , in tact on stems, fire roasted chopped tomatoes , such as muir glenn or, regular diced tomatoes, chicken stock, kale or chard, a small bunch, veins removed and chopped, crusty pumpernickel bread , to pass at table, butter , for bread45 min, 17 ingredients -
Stuffed Pork Chops with Sausage and Apricots (Rachael Ray)
cut boneless pork loin chops, salt and pepper and10 Morecut boneless pork loin chops, salt and pepper, extra-virgin olive oil , 3 turns of the pan, divided, chicken stock, divided , plus a splash, italian bulk sausage, ribs celery, chopped, onion, chopped, red bell pepper, chopped, dried apricots, chopped, chopped parsley leaves, chopped sage leaves or 1 tsp dried sage, heavy cream35 min, 12 ingredients -
Baked Penne with Sausage, Tomato and Cauliflower (Rachael Ray)
chicken stock, generous pinch saffron threads, kosher salt and16 Morechicken stock, generous pinch saffron threads, kosher salt, head cauliflower, cored, evoo, bulk italian sweet sausage, garlic, finely chopped, yellow onion, finely chopped, dry white wine, bay leaf, cinnamon stick (2 to 3 inches long), whole san marzano tomatoes (look for the dop label), freshly ground pepper, penne rigate, heavy cream, mild provolone , caciocavallo or young asiago cheese, shredded, grated parmigiano-reggiano, grated pecorino, chopped fresh flat-leaf parsley , for serving2 hour , 19 ingredients
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