4707 rachael con queso Recipes
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butter, tomato, diced, chopped onion , or to taste and8 Morebutter, tomato, diced, chopped onion , or to taste, garlic, minced, processed cheese, cubed, sour cream, cooked skinless, boneless chicken breast halves, shredded, green chiles, chopped - or to taste, salsa, seasoned salt, dried oregano35 min, 11 ingredients
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Rajas con Quesofresh poblano chilies (about 10 oz. total ) and4 Morefresh poblano chilies (about 10 oz. total ), butter or margarine, onion (about 1/2 lb.), sliced, sliced jack cheese, warm corn or flour tortillas (6 to 7 in. wide)5 ingredients
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Chilis Rellenos Con Papas Y Queso Mexicanopoblano peppers , uniform size and11 Morepoblano peppers , uniform size, mashed potatoes, to room temperature, queso fresco, crumbled, queso cotija cheese, crumbled, cream cheese, salt, white pepper, eggs, separated, flour, white pepper, oil (for frying ), red pepper flakes (to garnish )1 hour 8 min, 12 ingredients
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Nachos That Will Make You Melttostitos mild salsa con queso, whole milk and7 Moretostitos mild salsa con queso, whole milk, spam (small can), onion, bell pepper, tomato, sazon con azafran seasoning, beef summer sausage, oil15 min, 9 ingredients
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Macarrones Con Crema Y Queso – Mexican Macaroni and Cheesefresh poblano chiles (about 3/4 lb), unsalted butter and9 Morefresh poblano chiles (about 3/4 lb), unsalted butter, vegetable oil, white onion , strips, salt, fresh serrano chili, minced , including seeds (seeds can be optional, if you prefer), garlic cloves, minced, minced fresh oregano or 1/2 tsp dried mexican oregano, cavatappi pasta or 6 oz penne pasta, mexican crema or 2/3 cup creme fraiche, queso fresco or 4 oz mild feta, crumbled30 min, 11 ingredients
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Red Pork Posole with Pickled Onions and Queso Fresco (Rachael Ray)boneless pork shoulder and34 Moreboneless pork shoulder, kosher salt and freshly ground black pepper, vegetable oil, onion , root end attached and sliced into thin wedges, carrot, peeled and sliced on an angle, ribs celery (from the heart), sliced on an angle with greens attached, fennel, sliced, garlic, sliced, handful sprigs fresh thyme, leaves stripped, fresh bay leaves, dry white wine, chicken stock, cider vinegar, water, sugar, kosher salt, coriander seeds, red onions, cut into 1/4-inch rings, jalapeno, sliced, fresno peppers, sliced, ancho chile peppers, olive oil, onion, chopped, garlic, chopped, smoked sweet paprika, chile powder, ground cumin, kosher salt and freshly ground black pepper, hominy, rinsed and drained (about 3 cups), a handful fresh cilantro , leaves picked and chopped, chicken or vegetable stock, generous tbsp agave syrup or honey, limes, queso fresco or other mild cheese, for topping, warm, charred flour or corn tortillas, for serving3 hour 35 min, 35 ingredients
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Chili Con Queso (Ultimate Vegetarian Cookbook, Roz Denny, P.100)sunflower oil, onion, large, chopped, garlic, chopped and9 Moresunflower oil, onion, large, chopped, garlic, chopped, red pepper, large, chopped, jalapeno peppers, large, chopped, kidney beans, red , mature seeds, cooked, boiled, without salt, black beans , mature seeds, cooked, boiled, with salt, college inn 99% fat-free chicken broth or vegetable stock, del monte diced tomatoes, pepper , dash, old el paso seasoning mix , taco, cumin12 ingredients
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2% Velveeta Chile Con Queso Dip (1/4 Cup Serving)green onions, chopped, green chile, diced and5 Moregreen onions, chopped, green chile, diced, ripe tomatoes, chopped, olive oil, garlic powder, reduced fat milk, light velveeta, cubed7 ingredients
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