19 rabe pancetta Recipes

  • Orecchiette with Pancetta, Pumpkin, and Broccoli Rabe (Anne Burrell)
    cheese pumpkin, cut into 1/2-inch dice and
    8 More
    cheese pumpkin, cut into 1/2-inch dice, extra-virgin olive oil, kosher salt, broccoli rabe , tough lower stems removed, cut into thirds, pancetta, cut into 1/2-inch dice, crushed red pepper, orecchiette, grated parmigiana, green pumpkin seeds, toasted
    1 hour 5 min, 9 ingredients
  • Broccoli Rabe With Garlic and Pancetta
    broccoli rabe or 2 lbs baby broccoli, cut into bite-sized... and
    6 More
    broccoli rabe or 2 lbs baby broccoli, cut into bite-sized lengths, pancetta, diced, garlic cloves, chopped, extra virgin olive oil, divided, red pepper flakes, salt, lemon , juice of (to taste)
    15 min, 7 ingredients
  • Pappardelle with Pancetta, Broccoli Rabe, and Pine Nuts
    extra-virgin olive oil, divided and
    10 More
    extra-virgin olive oil, divided, garlic cloves, peeled , flattened, onion, chopped, sliced pancetta, chopped, fennel seeds, crushed, dried crushed red pepper, broccoli rabe (also called rapini; generous 1 lb), stems sliced 1/2 inch thick, tops cut into 2-inch pieces, water, dried pappardelle pasta, freshly grated pecorino romano cheese , plus additional for serving, pine nuts, toasted
    11 ingredients
  • Pasta With Pancetta, Broccoli or Broccoli Rabe and Pine Nuts
    extra virgin olive oil, divided and
    11 More
    extra virgin olive oil, divided, garlic cloves, peeled and flattened, onion, chopped, salt and pepper, to taste, sliced pancetta, chopped, fennel seed, crushed, dry crushed red pepper (optional), broccoli or 1 large rabe, stems sliced 1/2-inch thick, tops cut into 2-inch pieces, water, dried pappardelle pasta, freshly grated pecorino romano cheese , plus additional for serving, pine nuts, toasted
    40 min, 12 ingredients
  • Leek and Broccoli Tartlets with Pancetta
    butter and
    10 More
    butter, leek, white and light green parts, finely chopped (1/2 cup), yellow onion, finely chopped (1/2 cup), egg, lightly beaten, light cream, nutmeg, kosher salt, freshly ground pepper, chopped blanched broccoli rabe florets, squeezed dry, chopped pancetta , optional, prebaked miniature phyllo shells (two 15-oz packages)
    11 ingredients
  • Fettucine Carbonara with Fried Eggs
    eggs, grated parmesan cheese and
    6 More
    eggs, grated parmesan cheese, grated pecorino romano cheese, garlic cloves, minced, freshly ground black pepper, sliced pancetta (italian bacon), finely chopped, egg fettuccine, broccoli rabe rapini ),* cut into 1/2-inch pieces
    8 ingredients
  • Fettuccine Carbonara With Fried Eggs
    eggs, grated parmesan cheese and
    6 More
    eggs, grated parmesan cheese, grated pecorino romano cheese, garlic cloves, minced, fresh ground black pepper, sliced pancetta, finely chopped (italian bacon), egg fettuccine, broccoli rabe , rapini
    45 min, 8 ingredients
  • Calabrese Polenta Verde  Polenta With Broccoli Rab...
    chopped, cleaned cima di rape (broccoli rabe), polenta and
    4 More
    chopped, cleaned cima di rape (broccoli rabe), polenta, chopped pancetta, cooked , reserve drippings, red pepper flakes, chicken or veggie broth, kosher salt
    35 min, 6 ingredients
  • Linguine with Broccoli Rabe, Pancetta, and Pine Nuts Linguine with Broccoli Rabe, Pancetta, and Pine Nuts
    pine nuts, pancetta , cut into 1/2-inch pieces, olive oil and
    5 More
    pine nuts, pancetta , cut into 1/2-inch pieces, olive oil, garlic, minced, dried red-pepper flakes, broccoli rabe , tough ends removed, cut into 1 1/2-inch lengths, salt, linguine
    8 ingredients
  • Soft Polenta with Pancetta and Broccoli Rabe Soft Polenta with Pancetta and Broccoli Rabe
    soft polenta , recipe follows, thick) slice pancetta and
    15 More
    soft polenta , recipe follows, thick) slice pancetta, extra-virgin olive oil, minced garlic, chopped fresh thyme, chicken stock or canned low-salt chicken broth, roughly chopped broccoli rabe or mustard greens, salt and freshly ground pepper, chicken stock, heavy cream, freshly grated nutmeg, salt, ground white pepper, polenta, semolina, freshly grated fontina, freshly grated parmesan
    45 min, 17 ingredients
  • Stuffed Sweet Potatoes With Pancetta and Broccoli Rabe (Food Network Kitchens) Stuffed Sweet Potatoes With Pancetta and Broccoli Rabe (Food Network Kitchens)
    sweet potatoes (about 8 oz each) and
    9 More
    sweet potatoes (about 8 oz each), sliced pancetta (about 8 thin slices), broccoli rabe , tough stems trimmed, roughly chopped, kosher salt, shiitake mushrooms, stemmed and sliced, garlic, thinly sliced, red pepper flakes, part-skim ricotta cheese, grated parmesan cheese, freshly grated nutmeg
    25 min, 10 ingredients
  • Grilled Broccoli Rabe and Radicchio with Pancetta Dressing Topped with a Soft-Cooked Egg Grilled Broccoli Rabe and Radicchio with Pancetta Dressing Topped with a Soft-Cooked Egg
    day-old country or rustic bread, crusts removed, olive oil and
    16 More
    day-old country or rustic bread, crusts removed, olive oil, coarse salt, pancetta (about 1/4 lb), cut into 14-inch dice, white balsamic vinegar, mustard seeds, crushed red pepper flakes, sugar, fresh thyme leaves, roughly chopped, unsalted butter, melted, chopped red onions (about 1/2 medium onion), chopped fennel (about 1/2 bulb), young broccoli rabe, washed, dried, and leaves removed (keep for another use), heads radicchio, cored and leaves separated, blended olive oil and grape seed oil, minced garlic, eggs, shavings parmigiano-reggiano
    18 ingredients
  • Roasted Broccoli Rabe and Radicchio with Lemon Roasted Broccoli Rabe and Radicchio with Lemon
    broccoli rabe, head radicchio (about 8 oz.) and
    5 More
    broccoli rabe, head radicchio (about 8 oz.), lemon (about 5 oz.), olive oil, sliced pancetta or bacon, chopped, salt, pepper
    7 ingredients
  • Braised Broccoli Rabe (Rapini) (Emeril Lagasse) Braised Broccoli Rabe (Rapini) (Emeril Lagasse)
    salt, broccoli rabe, stems trimmed and washed, olive oil and
    4 More
    salt, broccoli rabe, stems trimmed and washed, olive oil, pancetta or mortadella, finely chopped, garlic cloves, peeled and thinly sliced, crushed red pepper flakes, chicken stock
    28 min, 7 ingredients
  • Cavatelli with Broccoli Rabe and Cannelini Beans (Emeril Lagasse) Cavatelli with Broccoli Rabe and Cannelini Beans (Emeril Lagasse)
    extra-virgin olive oil, plus more for drizzling when serv... and
    11 More
    extra-virgin olive oil, plus more for drizzling when serving, onion, diced, garlic, pressed or minced, broccoli rabe, trimmed and cut into bite size pieces, cannellini beans , cooked till just tender and drained, chicken broth, crushed red pepper flakes, dried basil, salt and freshly ground black pepper, cavatelli pasta , cooked until just al dente and kept warm, pancetta , julienned and sauteed until crispy, drained, parmigiano-reggiano or asiago, shaved or grated, for serving
    35 min, 12 ingredients
  • Fresh Sausage and Broccoli Rabe (Salsicce e Friarelli) (Mario Batali) Fresh Sausage and Broccoli Rabe (Salsicce e Friarelli) (Mario Batali)
    fresh pork shoulder , run through the largest holes of bu... and
    11 More
    fresh pork shoulder , run through the largest holes of butcher s grinder, pancetta , run through the same grinder, freshly ground black pepper, kosher salt, dry white wine, dried oregano, hot chili flakes, sheep casings , 8 feet, about 1/2 lb, broccoli rabe, garlic thinly sliced, bread crumbs, extra-virgin olive oil
    50 min, 12 ingredients
  • Falsomagro Falsomagro
    flank steak , butterflied, fresh basil leaves and
    19 More
    flank steak , butterflied, fresh basil leaves, fresh parsley leaves, olive oil, plus more for searing, pignoli nuts, ground beef or veal, egg, beaten, garlic, minced, fresh bread crumbs, milk, grated cacciocavallo , plus 1/4 lb cut into 1/2-inch logs, sliced prosciutto, sliced pancetta, eggs, boiled for 3 minutes so that the insides are not yet hard, salt and pepper, sliced onions, red wine, tomato sauce, beef stock or broth, smothered or sauteed greens, for serving ( broccoli rabe, spinach, or escarole), roasted new potatoes or fettucine, for serving
    1 hour 40 min, 21 ingredients




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