121725 quinoa pesto chicken stack Recipes
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sweet red pepper, diced, chopped onion, butter and16 Moresweet red pepper, diced, chopped onion, butter, garlic cloves, minced, king arthur unbleached all-purpose flour, milk, chicken broth, dried basil, dried oregano, cubed cooked chicken, prepared pesto, sliced ripe olives, drained, egg, lightly beaten, carton (15 oz) ricotta cheese, crumbled feta cheese, marinara sauce, no-cook lasagna noodles, fresh baby spinach, chopped, shredded part-skim mozzarella cheese1 hour 25 min, 19 ingredients
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Quinoa Roast Chicken and Cashew Salad (Gluten-Free)pumpkin, peeled and cut into 1cm cubes, olive oil, honey and14 Morepumpkin, peeled and cut into 1cm cubes, olive oil, honey, quinoa, rinsed well and drained, whole bbq chicken, mixed lettuce leaves, baby spinach leaves, baby rocket (arugula), lebanese cucumber, thinly sliced, carrot , thinkly sliced, red capsicum, thinly sliced (sweet bell pepper), grape tomatoes, halved (can use cherry tomatoes), pear, cut into thin wedges (packham pear suggested), avocado, diced, cashews (use roasted and salted ), feta cheese, honey mustard dressing or balsamic dressing or caramelised balsamic dressing, to serve30 min, 17 ingredients
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Quinoa Pilafolive or canola oil, onion, chopped, garlic, minced and10 Moreolive or canola oil, onion, chopped, garlic, minced, red pepper, chopped, ribs celery, chopped, quinoa, rinsed, chicken or vegetable broth, bay leaf, lemon juice, lemon zest, frozen peas, thawed, salt & pepper to taste20 min, 13 ingredients
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Quinoa Pilafolive oil, onion finely chopped, quinoa rinsed and1 Moreolive oil, onion finely chopped, quinoa rinsed, chicken broth or water4 ingredients
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Puffy Pesto Chickenchicken tenders, salt & pepper, oregano and9 Morechicken tenders, salt & pepper, oregano, lea & perrins marinade (for chicken), extra virgin olive oil, goat cheese, pesto sauce, sun-dried tomatoes, chopped (plus oil), sliced mushrooms, sheet puff pastry, thawed, white wine (or marsala wine or chicken stock), garlic cloves, minced1 hour , 12 ingredients
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Creamy Pesto Chicken and Gnocchichicken broth or 1 quart stock, plus water and11 Morechicken broth or 1 quart stock, plus water, olive oil or 2 tbsp grapeseed oil, onion, diced, garlic clove, minced, mushrooms, sliced, boneless skinless chicken, cut into 1 to 1 1/2 inch cubes, cream of mushroom soup, undiluted, basil pesto, sundried tomato and basil seasoning (like sbarro) or 1 tsp italian seasoning, salt and pepper, potato gnocchi, grated parmesan cheese , for serving30 min, 12 ingredients
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Lemon Pesto Chicken Asparagus Rouladeschicken breasts, stalks asparagus, trimmed to about 5-inch and8 Morechicken breasts, stalks asparagus, trimmed to about 5-inch, firm tofu, shredded mozzarella cheese, pesto sauce, parmesan cheese, olive oil, chicken broth, lemon juice, salt and pepper40 min, 10 ingredients
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Chicken Stack Ups - OAMCsour cream , sauce mix, milk and7 Moresour cream , sauce mix, milk, chicken, cooked and finely chopped, green peppers, chopped, all-purpose flour , sifted, baking soda, egg, slightly beaten, cheese sauce mix, jellied cranberry sauce, diced40 min, 9 ingredients
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