248 quick pastries Recipes

pastry for a 10-inch double crust pie, white sugar, salt, grated orange peel, quick-cooking tapioca, ground nutmeg, rhubarb , cut into 1/2 inch pieces, fresh strawberries, quartered, fresh orange juice, butter, cut into small chunks, milk, white sugar

pastry for a double-crust 9-inch pie, sliced peaches, blueberries, lemon juice, white sugar, quick-cooking tapioca, salt, butter , cut into pieces, egg yolk, beaten

all purpose flour ( i use bob s red mill pastry whole wheat flour or king arthur white whole wheat flour ), oatmeal ( i use old fashioned, not quick for better quality carb ), sugar ( use splenda for baking for sugar free or another type of sugar, brown etc as desired ), baking powder ( aluminum free ), raisins or dried cranberries or blueberries ( try nuts if you don tsp want the concentrated dried fruit.), fat free milk ( see note ) tepid, virgin coconut oil melted ( or olive ), egg lightly beaten , room temp ( or use egg replacer or how about unsweetend applesauce ), vanilla ( pure )

water, salt, quick-cooking grits, butter, cubed, sugar, king arthur unbleached all-purpose flour, eggs, buttermilk, vanilla extract, pastry for single-crust pie (9 inches), cream , orange slices or sliced fresh strawberries, optional

diced fresh or frozen rhubarb, golden raisins, chopped pecans, grated orange peel, sugar, orange juice, quick-cooking tapioca, ground nutmeg, pastry for double-crust pie (9 inches), butter, milk, sugar

eggs, white sugar, butter, melted, dark corn syrup, quick cooking oats, vanilla extract, salt, flaked coconut, recipe pastry for a 9 inch single crust pie

raspberries, fresh, granulated sugar, cornstarch, quick-cooking tapioca, water, butter, pastry for double-crust pie

sliced peeled pears, sugar, quick-cooking tapioca, ground nutmeg, pastry for double-crust pie (9 inches), egg, lightly beaten, heavy whipping cream , optional

recipe pastry for a 9 inch single crust pie, butter, melted, white sugar, salt, eggs, corn syrup, quick cooking oats

eggs, beaten, corn syrup, brown sugar, flaked coconut, quick cooking oats, butter, salt to taste, recipe pastry for a 9 inch single crust pie

pastry for double-crust pie, chilled (enough for a double crust), apples, sugar, lemon , zest of, quick-cooking tapioca, ground cinnamon, freshly grated nutmeg, salt, graham cracker crumbs (or dry bread crumbs), cold unsalted butter, cut into bits, milk or heavy cream, coarse sugar

butter, softened, cream cheese, softened, all-purpose flour

quick-cooking oatmeal, whole wheat pastry flour, baking soda, dark brown sugar, vanilla, coconut oil, honey, coconut flakes, dried figs, dates, prunes

quick oats, whole wheat pastry flour, spelt flour, sucanat (raw sugar), baking powder, salt, baking soda, coconut oil

pears, thinly sliced and peeled, sugar, quick-cooking tapioca, ground nutmeg, pastry for double-crust pie (9 inches), egg, lightly beaten, heavy cream (optional)

blueberries, lemon juice, grated lemon peel, sugar, quick-cooking tapioca, cornstarch, ground cinnamon, pastry for a double-crust pie (9 inches), butter

blackberries washed and dried, granulated sugar, cornstarch, quick-cooking tapioca, water, butter, recipe pastry for a 9 inch double crust pie crust