78348 quick parmesan biscuits dipping Recipes

plain fat-free yogurt, parmesan cheese, grated, reduced-fat sour cream, fresh parsley, minced, green onion, thinly sliced, prepared mustard, onion powder, salt, pepper

real mayo-not miracle whip, grated parmesan cheese, chopped onions, artichoke hearts, drained & diced, garlic powder, crackers and/or bread rounds

cream cheese spread, pumpkin, mashed (approx 350g raw ), parmesan cheese, grated, sage or 2 tbsp thyme, finely chopped, bacon, diced and fried until crisp, extra parmesan cheese (to garnish )

cream cheese (package softened ), cream, parmesan cheese (grated ), dried onion (mince), worcestershire sauce

biscuit flour, milk, eggs, parmesan cheese, butter, melted, sugar, sour cream, parmesan cheese

olive oil, onion, chopped, diced tomatoes, butternut squash, peeled and cut into 1/2-inch pieces (4 cups), fresh thyme, kosher salt and black pepper, cannellini beans, rinsed, spinach, thick stems removed (4 cups), biscuit mix and ingredients to make 8 biscuits, shredded parmesan (1 oz)

artichoke hearts (packed in water, not oil) or 1 (14 oz) can artichoke bottoms (packed in water, not oil), shredded parmesan cheese (fresh, not canned ), shredded mozzarella cheese, mayonnaise, garlic clove (minced ), salt and pepper

sour cream, parmesan cheese, mayonnaise, chopped green pepper, chopped red pepper, garlic powder

sour cream, cheddar cheese, parmesan cheese, grated, bacon , cooked crisp and crumbled, green onion , slices

parmesan confetti dip, prep time : 10 min, sour cream, grated parmesan cheese, kraft miracle whip dressing, chopped green & red peppers, garlic powder

garlic, pickled jalapeno pepper (or to taste), cream cheese, softened, mayonnaise, shredded parmesan, artichoke hearts, crab meat (optional)

king arthur unbleached all-purpose flour, sugar, baking powder, salt, milk, butter, melted, grated parmesan cheese

drained plain yogurt, parmesan cheese, grated, water-packed artichoke hearts, drained and diced, fresh parsley, chopped, cracked black pepper, salt (optional)

artichoke hearts, drained, chopped, kraft real mayonnaise, garlic clove, minced, kraft 100% parmesan cheese, grated, tomatoes, chopped, green onions , slices, wheat thins crackers

fat free cream cheese, quartered artichokes, low-fat mayonnaise, grated parmesan cheese, garlic cloves, minced, salt

cream cheese, at room temperature, grated parmesan cheese, mayonnaise, sweet onion, finely chopped

cream of chicken soup or 1 (10 3/4 oz) can cream of celery soup, cream cheese, artichoke hearts (chopped up ), green chilies or 1 (4 oz) can jalapenos, parmesan cheese

quick french onion biscuits, original bisquick mix, milk, french onion dip, heat oven to 450. stir all ingredients until soft dough forms. drop, dough into 6 mounds onto ungreased cookie sheet. bake 10 to 12 minutes or until light golden brown. serve warm