144260 quick kofta sauce Recipes

egg yolks, unsalted butter, fresh organic lemon juice, fresh organic lemon zest, drops tabasco sauce (important ingredient, use tabasco brand only), cayenne pepper (or paprika, for milder sauce), kosher salt , to taste (about 7/8-1 tsp)

tomato sauce, canned low sodium beef broth, worcestershire sauce, hot pepper sauce, green bell pepper, white onion, dry mesquite marinade, sliced top round sandwich steaks (about 12 oz total ), steak sandwich buns

cream cheese, softened, soy sauce, minced fresh ginger root, garlic, peeled and crushed, dried parsley, cooked crabmeat, wonton wrappers, paprika, duck sauce

lean ground beef, dry bread crumbs, dry onion soup mix, barbecue sauce, garlic, minced, egg, all-purpose flour, ground black pepper to taste, deli ham , or as needed, shredded swiss cheese , or as needed, ketchup, mustard, brown sugar, soy sauce

ground beef, onion, finely diced, garlic, minced, diced tomatoes, italian-style diced tomatoes, tomato sauce, water, kidney beans, pinto beans, chili powder, ground cumin, white sugar, salt, ground black pepper, hot pepper sauce

mayonnaise, prepared yellow mustard, lemon juice, steak sauce (such as a1), dried dill weed, salt and ground black pepper to taste

angel hair pasta, sesame oil, water, soy sauce, cornstarch, oyster sauce, ground ginger, vegetable oil, shrimp - peeled, deveined , and cut into 1/2-inch pieces, vegetable oil, sliced green bell pepper, chopped celery, broccoli florets, snap peas, onion slices, shredded cabbage, garlic, minced

soy sauce, rice vinegar, sesame oil, ground ginger, garlic powder, onion powder

chili sauce (bottled, ready-made ), jelly , grape, sugar free

chicken breasts, white corn tortillas (fajita size) or 15 flour tortillas (fajita size), green enchilada sauce (i use old el paso), grated monterey jack pepper cheese (or for less spice, use 1 cup pepper jack and 2 cups of cheddar, or a fiesta blend mexican cheese mix)

extra lean ground beef (see hints at end of recipe if you can tsp get 96% lean beef), cold water, onion, diced (about 3/4 cup), italian spices, garlic powder, traditional style spaghetti sauce (not marinara sauce), diced tomatoes (optional)

chili powder (to taste), water, ketchup, bottled chili sauce, worcestershire sauce, cider vinegar or 1/4 cup any vinegar

onion, chopped, frozen lima beans, whole tomatoes , tomatoes cut in half, green giant canned corn niblets or 1 (15 oz) can sweet whole kernel corn, drained, water, tomato paste, worcestershire sauce, liquid smoke, your favorite barbecue sauce (i use pop s hot for the adults, and kraft s brown sugar for the children), sweet sue barbecued chicken (smoke flavor), castleberry barbecued pork (hickory smoke flavor), castleberry barbecued beef, castleberry brunswick beef stew, water , if needed

ketchup, cayenne pepper, elmstock lemongrass and ginger tea bag, soy sauce, tabasco sauce

penne pasta, frozen italian style meatballs (optional), classico tomato and basil pasta sauce, tomato sauce, pesto sauce, onion, chopped, green pepper, chopped, garlic cloves, minced, mushroom, sliced, extra virgin olive oil, separated, salt and pepper

vegetable oil, onion, finely chopped, garlic, finely chopped, refrigerated prepared pico de gallo, minced chipotle peppers in adobo sauce (about half chipotle peppers and half adobo sauce), optional, chicken broth, pork tenderloin (about 1 1/4 lb), cut into 4 pieces, kosher salt and freshly ground black pepper, tostada shells, warmed if desired, shredded romaine lettuce, shredded monterey jack cheese (about 4 oz), mexican crema or sour cream, radishes, thinly sliced, lime wedges, for serving

tomato sauce, sliced mushrooms, drained, chopped celery, diced red onion, raisins, chopped walnuts, tomato, quartered, orange, quartered, minced garlic

rice vinegar, sugar, soy sauce, fish sauce, dried crushed red pepper, english hothouse cucumbers