144548 quick kofta harissa sauce Recipes

top sirloin steaks , trimmed of fat (about 1 1/2 inches thick), olive oil, garlic cloves, brown sugar, soy sauce, fresh thyme leave, harissa, salt

ground beef, breadcrumbs, worcestershire sauce, salt, pepper, egg, onion, minced (you can sub with dry onion), skewer (as needed ), yogurt, red pepper flakes (optional), tomato paste, barbecue sauce, salt

good quality sausage meat, harissa , more if you want it spicier, red onion, very finely chopped, garlic, crushed, chopped flat leaf parsley (or a mix of coriander and parsley), chopped chives, olive oil, lemon slice, to serve

chicken, quartered, cornflour, plain yogurt, harissa, mint, shredded, ground cumin, salt and pepper

thick and creamy plain yogurt, strained, harissa (depending on taste), coriander, finely chopped, fresh mint, finely chopped

olive oil, almonds, chopped, garlic cloves, smashed and chopped, onion, finely sliced, chicken breasts, halved, harissa, dry blend, water, canned chick-peas, drained, currants, honey, ground cumin, cinnamon, couscous, steamed for 20 minutes, butter

caraway seeds, extra-virgin olive oil, garlic cloves, chili paste (such as sambal oelek), tomato sauce, ground cumin, chili powder, tri-tip beef roast , most of fat layer trimmed

bottled minced garlic, ground oregano, ground cumin, olive oil, fresh orange juice, fresh lemon juice, fresh lime juice

fresh or frozen cranberries, sugar, grated orange peel, unsweetened applesauce, cream , optional

oil, onion, garlic clove, harissa, cauliflower, potatoes, olives, sultanas, honey, coriander, couscous

chickpeas, rinsed and drained (2 cans - 14 1/8 oz), olive oil, garlic clove, crushed, lemon juice , to taste, harissa (go easy, we only used 1 tsp), tomato puree

ground lamb, quinoa, cooked, harissa, plus extra for speading, garlic clove, crushed, salt, pepper, olive oil, bread rolls, halved and toasted, tzatziki, salad leaves

mayonnaise, sour cream, store-bought harissa paste, red wine vinegar, ground cumin, salt and freshly cracked black pepper

green beans cut into 2 to 3-inch pieces, carrots julienne , cut into 2 to 3-inch pieces, garbanzo beans, drained, cucumber, peeled and diced, harissa spice, lemon juice, olive oil, white wine vinegar

sliced shallots, minced garlic, harissa, honey, toasted ground cumin, eggplants , roasted with skin on at 375 degrees for 45 minutes until meat is soft, pulp scooped out, butter, salt and black pepper, to taste, scallions, cilantro, couscous, virgin olive oil, sliced scallions, green and white, dried currants, boiling water, salt and black pepper, to taste