63942 quick eggplant parmesan microwave Recipes

  • Eggplant Parmigiana
    eggplants; peeled cut into 1/4-in rounds and
    8 More
    eggplants; peeled cut into 1/4-in rounds, eggs; lightly beaten, bread crumbs, salt, pepper, oil for frying, marinara sauce (recipe on my page), grated parmesan cheese, mozzarella cheese thinly sliced
    30 min, 9 ingredients
  • Eggplant Rollatini
    eggplants, salt and pepper, olive oil and
    7 More
    eggplants, salt and pepper, olive oil, frozen chopped spinach, thawed, squeezed dry, part-skim ricotta, garlic, minced, eggs, beaten, shredded part-skim mozzarella, grated parmesan, marinara sauce
    1 hour 30 min, 10 ingredients
  • Eggplant with Tomato Sauce
    eggplant, unpeeled, salt, olive oil and
    7 More
    eggplant, unpeeled, salt, olive oil, crushed tomatoes in puree, garlic cloves, minced, dried basil, sugar, salt and pepper to taste, olive oil for frying, shredded parmesan cheese
    1 hour 10 min, 10 ingredients
  • Eggplant Snack Sticks
    eggplant (1-1/4 lb), toasted wheat germ and
    5 More
    eggplant (1-1/4 lb), toasted wheat germ, grated parmesan cheese, garlic salt, egg substitute, meatless spaghetti sauce, warmed
    20 min, 7 ingredients
  • Eggplant Parmigiana
    eggplant, peeled and cut into 1/2-inch slices, salt and
    17 More
    eggplant, peeled and cut into 1/2-inch slices, salt, onions, chopped, minced fresh basil or 2 tsp dried basil, bay leaves, minced fresh oregano or 1 tsp dried oregano, minced fresh thyme or 1 tsp dried thyme, olive oil, diced tomatoes, undrained, tomato paste, honey, lemon-pepper seasoning, garlic cloves, minced, eggs, lightly beaten, pepper, dry bread crumbs, butter, divided, shredded part-skim mozzarella cheese, grated parmesan cheese
    35 min, 19 ingredients
  • Eggplant Crabmeat And Shrimp Casserole Eggplant Crabmeat And Shrimp Casserole
    eggplant, salt, onions diced 1 bell pepper diced and
    16 More
    eggplant, salt, onions diced 1 bell pepper diced, diced celery, garlic, minced, olive oil, lemon juice, freshly squeezed, worcestershire sauce, lea and perrins, green label, hot pepper sauce, sleeve crackers, crushed for crumbs, grated parmesan cheese, salt and cayenne pepper, to taste, eggs beaten, lump crabmeat, boiled or steamed shrimp, peeled (substitute: 6 oz can, drained ), seasoned bread crumbs, for topping, butter melted
    30 min, 19 ingredients
  • Eggplant A La Toulouse Eggplant A La Toulouse
    eggplant, salad oil, tomatoes peeled, fresh bread cubes and
    4 More
    eggplant, salad oil, tomatoes peeled, fresh bread cubes, snipped parsley, garlic clove minced, salad oil, grated parmesan cheese
    30 min, 8 ingredients
  • Eggplant Parm Pie Eggplant Parm Pie
    eggplant peeled and sliced 1/2 inch, olive oil and
    8 More
    eggplant peeled and sliced 1/2 inch, olive oil, crushed red pepper, garlic chopped, crushed tomatoes, fresh basil chopped, sugar, pizza dough, shredded parmesan, shredded mozzarella
    10 ingredients
  • Eggplant Rollatini Eggplant Rollatini
    eggplants, trimmed and peeled and
    6 More
    eggplants, trimmed and peeled, shredded mozzarella cheese, divided, lowfat cottage cheese, plain dry breadcrumbs, grated parmesan cheese, chopped fresh basil, spaghetti sauce
    1 hour , 7 ingredients
  • Eggplant Rollatini Eggplant Rollatini
    eggplant (about 1 lb), trimmed and cut lengthwise into 6 ... and
    9 More
    eggplant (about 1 lb), trimmed and cut lengthwise into 6 (1/4-inch-thick) slices, tomato -and-basil pasta sauce, divided, part-skim ricotta cheese, grated parmesan cheese, chopped fresh basil, pine nuts, toasted, salt, garlic clove, minced, shredded part-skim mozzarella cheese
    10 ingredients
  • Eggplant Sandwiches Eggplant Sandwiches
    eggplants, italian-seasoned breadcrumbs and
    7 More
    eggplants, italian-seasoned breadcrumbs, grated parmesan cheese, eggs, water, olive oil cooking spray, hard italian rolls, split, spaghetti sauce, shredded mozzarella cheese
    9 ingredients
  • Eggplant Parm Stacks Eggplant Parm Stacks
    eggplant sliced 1/3 inch thick, olive oil and
    9 More
    eggplant sliced 1/3 inch thick, olive oil, fine breadcrumbs, freshly grated parmesan cheese, fresh ground black pepper, fresh oregano finely chopped, fresh basil chopped, basic italian tomato sauce, fresh mozzarella halved lengthwise and sliced crosswise 1/4 inch thick (12 slices), extra virgin olive oil to drizzle, parmesean for garnish
    11 ingredients
  • Eggplant Sandwiches with Spinach and Fontina Eggplant Sandwiches with Spinach and Fontina
    eggplants, peeled and cut into 28 (1/2-inch-thick) slices and
    16 More
    eggplants, peeled and cut into 28 (1/2-inch-thick) slices, sea salt, divided, water, fresh spinach, chopped onion, crushed red pepper, garlic cloves, minced, fresh lemon juice, black pepper, shredded fontina cheese, grated fresh parmesan cheese, fat-free milk, egg whites, lightly beaten, dry polenta, olive oil, divided, lemon wedges
    17 ingredients
  • Lightened-up Eggplant Parmesan Lightened-up Eggplant Parmesan
    italian eggplants peeled & cut lengthwise into 1/2 in sli... and
    10 More
    italian eggplants peeled & cut lengthwise into 1/2 in slices ( 6 slices/eggplant), extra-virgin olive oil, garlic minced, dried italian herb mix, coarse salt, freshly ground black pepper, favorite marinara sauce, provolone cheese sliced, parmagiano reggiano or asiago cheese grated, fresh basil leaves whole
    11 ingredients
  • Eggplant Parmigiana Eggplant Parmigiana
    eggplant (about 2 medium), whole milk, egg, lightly beaten and
    12 More
    eggplant (about 2 medium), whole milk, egg, lightly beaten, olive oil, all-purpose flour, vegetable oil, stewed tomatoes, tomato sauce, tomato paste, minced fresh oregano, minced fresh basil, minced fresh thyme, pepper, mozzarella cheese slices, freshly grated parmesan cheese
    15 ingredients
  • Eggplant Parmigiana Eggplant Parmigiana
    eggplants (about 1 1/2 lb), milk and
    7 More
    eggplants (about 1 1/2 lb), milk, italian-seasoned breadcrumbs, olive oil, rotel bold italian diced tomatoes with garlic, basil, & oregano, rotel original diced tomatoes & green chilies, drained, chopped fresh basil, divided, grated parmesan cheese, shredded mozzarella cheese
    9 ingredients
  • Eggplant with Tomato Sauce Eggplant with Tomato Sauce
    eggplant, butter, melted, salt and pepper to taste and
    3 More
    eggplant, butter, melted, salt and pepper to taste, tomato sauce, garlic powder, grated parmesan cheese , optional
    20 min, 6 ingredients
  • Eggplant Bruschetta Eggplant Bruschetta
    eggplant, peeled and cut into 1/4-inch slices, salt and
    4 More
    eggplant, peeled and cut into 1/4-inch slices, salt, tomatoes, seeded and chopped, minced fresh basil, shredded part-skim mozzarella cheese, shredded parmesan cheese
    10 min, 6 ingredients




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