59755 quick easy creme ice Recipes

reduced-fat cream cheese, softened, marshmallow creme, reduced-fat vanilla yogurt, apple, cut into chunks, sliced strawberries, jicama , cut into matchsticks, mandarin orange segments, blueberries, chopped walnuts, toasted, flat bottomed ice cream cones

red bell peppers, halved and seeded, stewed tomatoes, with liquid, quick-cooking brown rice, water, green onions, thinly sliced, frozen corn kernels, thawed and drained, kidney beans, drained and rinsed, crushed red pepper flakes, shredded mozzarella cheese, grated parmesan cheese

vanilla ice cream (or fat free frozen yogurt), cool whip (can use light or fat free), dark creme de cacao, brandy

peaches in juice , with the juice, maple brown sugar quick-cooking oatmeal, cinnamon, brown sugar

butter, quick cocoa powder, sugar, milk, quick oats, peanut butter, vanilla extract, chopped nuts (optional), salt

chicken breasts, olive oil, brown onion, chopped finely, button mushrooms, sliced finely, marsala, water, chicken stock, beef stock, cornflour, fresh chives, chopped, quick-cooking polenta (i buy 1 that is 2min cook time), water, chicken stock powder, grated parmesan cheese, mascarpone, butter, cream

vanilla ice cream, softened, lime sherbet, softened, green creme de menthe, clear creme de cacao, whipping cream , whipped or 1 cup cool whip, chocolate sandwich style cookies, crushed, butter, melted

dark creme de cacao, golden rum, tia maria, double brewed coffee, chilled, half-and-half cream, ice

andes mints candies, low-fat milk, nescafe ice java iced coffee syrup, scoop vanilla ice cream

chocolate crepes (from recipe nif s chocolate crepe batter #354547), butter, sugar, eggs, separated, creme de cacao, vanilla ice cream, dark chocolate, grated

oreo cookies, white creme de cacao, half-and-half, scoops vanilla ice cream, scoop crushed ice, oreo cookies, for garnish

creme de menthe, for drizzling, softened french vanilla ice cream , 1 pint per 4 servings, fresh mint leaves, to garnish, raspberries, to garnish, fresh edible flower, to garnish

creme fraiche, whipping cream, granulated sugar, yogurt, freshly squeezed lemon juice, phyllo tarts, unsalted butter, sheets phyllo pastry, granulated sugar, whipping cream, granulated sugar, vanilla, raspberry coulis, frozen raspberries, freshly squeezed lemon juice, granulated sugar (optional), garnish 3 cups mixed berries , such as raspberries, sliced strawberries, blackberries and blueberries, icing sugar, mint (optional)

creme de menthe bundt cake, white cake mix, instant pistachio pudding, eggs, vegetable oil, water, creme de menthe (liqueur), chocolate syrup, drizzle icing, granulated sugar, margarine, milk, chocolate chips, cake : mix all together, except the hershey s syrup, for about 4 minutes at medium speed. pour 2/3 of batter into a well greased bundt pan. to the remaining batter, add hershey s syrup and mix well. pour this over the rest of batter in bundt pan. do not mix it in. it will bake in by itself. bake at 350of for 45 minutes. cool in pan for 15 minutes, then turn out onto serving plate., frosting: mix all ingredients except chocolate chips in a saucepan over low heat for 1 minute. remove pan from heat and add chocolate chips. stir until chips melt, then drizzle over the warm cake.

white cake mix with pudding, eggs , oil, water as per the cake mix directions, green creme de menthe, divided, fudge ice cream topping, carton cool whip

frozen orange juice, frozen limeade concentrate, frozen lemonade, pineapple juice, cranberry juice cocktail, cold water, ginger ale, chilled, plain soda water, strawberry slices (to garnish ), mint sprig (to garnish ), lemon slice, for ice ring, lime, sliced for ice ring, orange slice, for ice ring

ice cream sandwiches, cool whip, thawed, marshmallow cream, heath klondike ice cream bars, magic shell ice cream topping, chopped nuts or m&m s or toffee pieces, for topping