46420 quick easy brownie pudding Recipes

warm filtered water, instant coffee granules, sugar-free instant vanilla pudding mix, nonfat milk (skim), light cream cheese, softened, ladyfingers, frozen light whipped dessert topping, thawed, unsweetened cocoa

fruit cocktail, marshmallows, walnuts, raisins (optional), maraschino cherry, jell-o instant pistachio pudding mix, cool whip

sugar, all-purpose flour, cocoa, baking powder, baking powder, salt, shortening, eggs, beaten, vanilla extract, brownie mix

canned pumpkin, milk, cinnamon, ginger, nutmeg, vanilla instant pudding mix or 1 (3 1/2 oz) package instant butterscotch pudding mix, cool whip (for topping ) (optional), graham cracker crust (for pie) (optional)

ground beef, barbecue sauce, quick oats, uncooked, onion, chopped finely, egg, beaten

instant vanilla pudding mix, fresh strawberries, quartered, strawberry jam, sugar

instant vanilla pudding, bananas, cool whip, sour cream, milk, sugar (to tast ), vanilla wafers

bananas, vanilla wafers, instant vanilla pudding, cool whip, eagle brand condensed milk

ladyfingers, rum, prepared vanilla pudding, juicy ripe strawberries, sliced, sugar, almonds, sliced (i would toast them next time), cool whip or heavy cream

pork tenderloin, kikkoman quick & easy marinade or 1/3 cup garlic and herb marinade or 1/3 cup toasted sesame marinade or 1/3 cup honey & mustard marinade or 1/3 cup gourmet teriyaki marinade

canola oil, confetti vegetable mix from walmart (chopped broccoli, cauliflower, radish & cabbage), uncle ben s 2 minute long grain rice, quick & easy asian sauce (separate recipe )

fudge brownie mix, ground almonds, flour, baking powder, egg, egg whites, almond extract, white chocolate, melted (optional)

diced brownies (those little minis from the grocery store work great), milk, cream, eggs, vanilla extract, sugar, sugar, cream

zucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.

quick oats (not instant ), walnuts, chopped, shredded coconut, raisins (or chopped dates), bananas, mashed, unsweetened applesauce (optional), date sugar (optional)

bisquick baking mix, jell-o lemon instant sugar-free pudding, ground ginger, egg , lightly beatten, vegetable oil, sugar, white chocolate baking squares

instant vanilla pudding, cold full-fat milk, sweetened condensed milk, vanilla, cool whip frozen whipped topping, thawed, vanilla wafers, bananas, sliced (might need more or less bananas)