38238 quick citrus dressing Recipes

quick-cooking grits, not instant, water, egg white, bell pepper, chopped, celery, chopped, mushroom, chopped, onion, chopped, fresh ground black pepper, mrs. dash seasoning mix , original blend

quick & easy chicken , broccoli & brown rice, prep : 5 min. cook: 25 min. stand: 5 min. makes 4 servings, vegetable oil, skinless, boneless chicken breast halves, condensed cream of chicken soup (regular, 98% fat free or healthy request), water, paprika, ground black pepper, minute brown rice, uncooked, fresh or frozen broccoli flowerets

extra virgin olive oil, apple cider vinegar (organic , unfiltered, unpasterized, the kind with the floaties in it), italian seasoning (oregano , rosemary, basil, etc.), garlic powder, onion powder, grated romano cheese, salt to taste (i use sea )

cottage cheese, canned pear halves in natural juice, lettuce leaves, western salad dressing or 4 tbsp catalina dressing or 4 tbsp raspberry vinaigrette dressing

infused four citrus vodka (or any other citrus-flavored vodka)1, orange or blood- juice, prosecco, garnish: citrus peels and slices

quick french onion biscuits, original bisquick mix, milk, french onion dip, heat oven to 450. stir all ingredients until soft dough forms. drop, dough into 6 mounds onto ungreased cookie sheet. bake 10 to 12 minutes or until light golden brown. serve warm

quick brown rice (not instant ), black beans - drained and rinsed, tomatoes, cumin, fresh cilantro to taste, sour cream to taste - optional

quick-cooking tapioca, granulated sugar, eggs beaten, nonfat milk, vanilla extract

quick rise dry yeast, lukewarm water, vegetable oil, honey, flour, garlic powder, onion powder

quick-cooking oats, brown sugar, honey, butter, almonds, golden raisins, flaked coconut

quick-cooking oats, buttermilk, egg substitute, canola oil, king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, ground cinnamon, salt, raisins

dressed-up green beans, frozen french style green beans, crumbled cooked bacon, lemon juice, olive oil, dijon mustard, sugar ( or 1 little packet of sweet n low), garlic powder, dill weed, pepper

mild italian sausage, cooked rice, mozzarella cheese, diced, grated parmesan cheese, fresh parsley, minced, salt , as needed, pepper , as needed

vegetable broth, orange , zested, minced garlic, onion, sliced, baja citrus marinade (recommended : mccormick), red snapper fillets, low-sodium black beans, drained, prepared pico de gallo, diced tri-peppers, caesar dressing, freshly chopped cilantro leaves

all-purpose flour, quick-cooking oats, baking powder, ground cinnamon, baking soda, salt, ground nutmeg, brown sugar, granulated sugar, butter, softened, vanilla extract, eggs, dried sweetened cranberries, powdered sugar, fresh lemon juice, freshly grated orange zest

effervescent vitamin cup powder (i actually use 3 tablets), water (more or less depending on whether you want syrup thin or thick), fine sugar

all-purpose flour (about 9 oz), quick-cooking oats, baking powder, ground cinnamon, baking soda, salt, ground nutmeg, brown sugar, granulated sugar, butter, softened, vanilla extract, eggs, sweetened dried cranberries, powdered sugar, fresh lemon juice, grated orange rind