47 quick bake chocolate cake Recipes

white sugar, brown sugar, flour, unsweetened cocoa powder, baking soda, salt, cinnamon, butter, melted, buttermilk, vegetable oil or 1/2 cup canola oil, water, eggs, slightly beaten, vanilla, chocolate chip, chopped nuts (optional)

self-raising flour, baking powder, cocoa, ground almonds, caster sugar, margarine, eggs, butter, icing sugar, cocoa

all-purpose flour, brown sugar, cocoa, baking powder, baking soda, salt, buttermilk (i used 5 tbsp dry powder and 1 1/4 cup water), vanilla extract, eggs, vegetable oil, boiling water, sugar

baking cocoa, divided, quick-cooking oats, reduced-fat sour cream, sugar blend, eggs, triple sec or orange juice, butter, melted, canola oil, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, semisweet chocolate chips, grated orange peel, reduced-fat cream cheese, sugar, grated orange peel, orange juice

boiling water, quick-cooking oats, butter, softened, sugar, brown sugar, eggs, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, milk chocolate chips, divided, chopped walnuts

prune baby food or unsweetened applesauce, sugar, sugar blend, egg substitute, water, canola oil, vanilla extract, baking cocoa, king arthur unbleached all-purpose flour, whole wheat pastry flour, baking soda, salt, semisweet chocolate chips

quick oats, boiling water, sugar, eggs, butter, softened, brown sugar, flour, baking soda, salt, baking cocoa, semi-sweet chocolate bits

cake, whole large eggs, egg yolks, vanilla extract, buttermilk, cake flour, sugar, baking powder, salt, unsalted butter at room temperature, unsweetened chocolate melted and cooled, confectioners sugar, unsalted butter at room temperature, half and half, vanilla extract

day, by lillian burns hudson, how i remember saturdays, in the days long gone by, when mother in the kitchen, was baking bread and pie., how anxiously i waited, then mother took a mixing bowl, began the chocolate cake ., she beat the eggs and sugar well, other things, then with a big spoon stirred it, till the batter stood in rings., batter looked delicious, as she placed it in the pan, then set the bowlon the table . . ., when our fun began ., i remember as though twere yesterday, how my mother , gentle soul, would smile and look at me and say, now you can lick the bowl., quick chocolate cake, in a large bowl place the following ingredients, sugar, egg, milk, cocoa, butter, flour sifted with, salt, baking powder, soda

oil, semi-sweet chocolate baking squares, water, sugar, egg, flour, salt, baking soda, chocolate chips, nuts (optional)

chocolate espresso cake, when it comes out of the oven the cake should still be moist - sticky even - in the middle. as it cools the cake will sink slightly and the crust will crisp., on cooling , the outside of the cake becomes sponge-like, whilst the center remains dense and fudgy., fine dark chocolate, chopped, a small espresso (about 3 tbsp very strong coffee), butter, diced, eggs, separated, golden caster sugar, cocoa powder, all-purpose flour, line the base of a 8-9 inch shallow springform cake pan with silicone baking parchment paper, buttering the pan lightly to hold it in place., melt the chopped chocolate in a heatproof bowl set over a pan of simmering water. as soon as it starts to soften, add the coffee and leave it for two or three minutes. stir very gently, then when the chocolate has melted add the butter. stir until it has melted., meanwhile , beat the egg whites with an electric mixer till stiff, then fold in the sugar. mix the baking powder with the cocoa powder and flour. remove the chocolate from the heat, quickly stir in the egg yolks, then slowly, firmly, and gently fold the melted chocolate into the egg whites. lastly sift in the flour and cocoa mixture., stir the mixture tenderly with a large metal spoon, taking care not to knock out any air. it should feel light and wobbly. do not overmix - just enough to fold in the flour. scoop into the lined pan and bake in an oven preheated to 350of for thirty-five minutes. leave to cool in its pan, then turn out.

layer) package swiss chocolate cake mix, chocolate instant pudding mix, cola soft drink, vegetable oil, eggs, lightly beaten, mocha frosting, melted butter, baking cocoa, confectioners sugar, strong black coffee

butter, softened, quick-cooking oats, baking cocoa, boiling water, brown sugar, vanilla extract, eggs, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, chocolate frosting

baking cocoa,divided, quick-cooking oats, reduced-fat sour cream, sugar blend, eggs, triple sec or orange juice, butter,melted, canola oil, vanila extract, flour, baking powder, baking soda, salt, sem-sweet chocolate chips, grated orange peel, reduced-fat cream cheese, confectioners sugar, grated orange peel, orange juice

quick-cooking oats, margarine, water, boiling, eggs, cocoa, flour, sugar, baking soda, salt

cake, nestles quick powder, eggs, oil, baking powder, flour, chocolate chips, icing, confectioners sugar, cocoa, oil, coffee disolved in 1/8 cup water

boiling water, quick-cooking oats, butter, sugar, brown sugar , packed, eggs, all-purpose flour, baking cocoa, baking soda, salt, chocolate chips, divided, walnuts, chopped

boiling water, quick-cooking oats, semi-sweet chocolate chips, softened butter or 1/3 cup margarine, white sugar, demerara sugar, hazelnut extract, eggs, barley flour, baking powder, baking soda, salt, instant coffee granules, half-and-half cream, butter or 1/3 cup margarine, vanilla, hazelnut extract, powdered sugar