219683 queso fundito diablito melted cheese with kick Recipes

butter, chopped red bell pepper, chopped onion, poblano peppers, seeded and finely chopped, garlic cloves, minced, refrigerated southwestern-style hash brown potatoes, ground cumin, low-sodium fat-free chicken broth, all-purpose flour, milk, half-and-half, freshly shredded asadero cheese, freshly shredded sharp cheddar cheese, fresh broccoli florets, sauteed chopped ham

butter, cornstarch, sour cream, shredded cheddar cheese, salsa

processed cheese (such as velveeta), cubed, milk, ground beef, diced tomatoes with green chile peppers (such as ro*tel), taco seasoning

condensed cheddar cheese soup, pace thick & chunky salsa, chopped fresh cilantro leaves or parsley, green onions, thinly sliced, black beans, rinsed and drained, assorted pepperidge farm crackers

whole green plantains, unpeeled, salt, ground black pepper, queso fresco, cut into 1/2 inch cubes, vegetable oil for frying

manchego cheese, cured black olives, pitted and chopped, chopped piquillo peppers or pimientos, anchovy fillets, extra virgin olive oil, minced fresh parsley

links dried spanish chorizo, (3 1/2 oz) skin removed and finely chopped (3/4 cup), vegetable oil, garlic cloves, finely chopped, onion, finely chopped, red bell pepper, finely chopped, fresh jalapeno or serrano chile, seeded, if desired, and finely chopped, sweet paprika, refried pinto beans, water, manchego or monterey jack cheese, coarsely grated (2 1/4 cups), corn tortilla chips

land o lakes white american cheese , in the deli at walmart, diced green chilies, undrained, heavy cream , depending on thickness of dip you like

velveeta cheese, yellow onion, chopped, ro-tel tomatoes, whole canned tomatoes, ground beef, taco seasoning mix

white american cheese, diced green chilies, undrained, heavy cream

white american cheese, half-and-half, whipping cream, diced jalapeno pepper, frozen spinach

oaxaca cheese, chorizo sausage, cooked, grilled or sauted onion, for topping, flour tortilla

cheese spread , cut into cubes, diced tomatoes with green chilies, undrained, green onion, sliced, ground coriander, ground cumin, hot pepper sauce, green onions, for garnish (optional)

american cheese, on the border salsa , medium, skim milk, cilantro, ground cumin, parsley, white pepper, chili powder, goya brand adobo seasoning , the with pepper blend

queso fresco casero * or cold jack cheese, cut into wedges about 1 1/2-in. wide and 2 in. long, flour, egg, beaten to blend, panko (japanese bread crumbs), vegetable oil for shallow frying, classic salsa verde, at room temperature, chopped cilantro

asadero or jack cheese, fresh anaheim (california or new mexico ) chili (3 oz.), chopped red onion, corn tortillas (6 in .), crumbled cotija or feta cheese, firm-ripe tomato (6 oz.), rinsed, cored, and chopped

olive oil, poblano chili (about 4 oz), seeded , cut into matchstick-size strips, minced garlic, crimini mushrooms, coarsely chopped, monterey jack cheese, grated (about 2 1/2 cups), green onions, thinly sliced, chopped red or green jalapeno chili, corn tortilla chips

hot italian sausages, casings removed, chopped onion, chopped fresh cilantro, chopped canned chipotle chilies, monterey jack cheese, grated (about 2 1/2 cups packed), diameter flour or corn tortillas