373 que drunken brazen sau Recipes
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butter, shallot, finely chopped, garlic, finely chopped and8 Morebutter, shallot, finely chopped, garlic, finely chopped, half-and-half, reduced-fat cream cheese, cubed, at room temperature, grated drunken goat cheese, claw crabmeat , picked through for shells and cartilage, chopped fresh parsley, panko breadcrumbs, paprika, whole-wheat pita chips , for serving45 min, 11 ingredients
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shrimp, domestic beer, cider vinegar, water and41 Moreshrimp, domestic beer, cider vinegar, water, old bay seasoning, shrimp in the shell, minced garlic, cocktail sauce, mutha sauce, prepared horseradish, worcestershire sauce, juice of 1/4 lime, juice of 1/4 lemon, tabasco sauce, check the mutha sauce recipe, just like the name says , this is the basis-the true mother of all the sauces we have in this book.( dinosaur barbque by john stage nancy radke)it is a balanced blend of sweet, savory, spicy, and smoky flavors that acts as our leapin off point for creating a world of barbecue sensations. it can even stand alone as a traditional slatherin sauce for ribs and chicken., vegetable oil, minced onion, minced green pepper, jalapeno pepper, seeded and minced, kosher salt and black pepper, minced garlic, tomato sauce, ketchup (preferably heinz), water, worcestershire sauce, cider vinegar, lemon juice, molasses, cayenne pepper sauce, spicy brown mustard, dark brown sugar , packed, chili powder, coarsely ground black pepper, ground allspice, liquid smoke (optional), pour the oil into a large saucepan and set over medium-high heat. toss in the onions, green peppers, and jalapenos and give them a stir. season with a pinch of sa1tsp and pepper and cook til soft and golden. add the garlic and cook for 1 minute more. dump in everything else except the liquid smoke., bring to a boil, then lower the heat so the sauce simmers. simmer for 10 minutes. swirl in the liquid smoke and let the sauce cool., pour it into a container, cover , and store in the fridge til ready to use., variation : hot bbq sauce, add 2 or 3 seeded and minced habanero peppers (about 1 1/2 tsp to 1 tbsp) along with the onions, peppers, and jalapenos. also add 1/2 tsp cayenne pepper along with the other ingredients for extra punch., danger, working with habanero can cause plenty of personal pain and suffering if you re not careful. never touch the cut flesh or seeds with your bare hands. while it won tsp sting your hands (unless you ve got a cut), the volatile oils from the peppers get into your pores and can be transferred to your eyes or other moist, sensitive areas on your body long after you re done cookin . even washing your hands doesn tsp help. so wear latex gloves while with habaneras and be sure to protect yourself.3 min, 45 ingredients
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poblano chiles, salt, farfalle pasta and15 Morepoblano chiles, salt, farfalle pasta, extra virgin olive oil, onion, finely chopped, garlic cloves, finely chopped, butter, flour, chicken broth, milk, ground cumin, ground coriander, pepper, shredded mexican blend cheese (or a mix of cheddar and queso fresco cheeses), vine-ripened tomatoes, seeded and chopped, avocado, diced, scallions, chopped, lime , juice of45 min, 18 ingredients
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canola oil, onion, chopped, garlic, chopped and12 Morecanola oil, onion, chopped, garlic, chopped, minced fresh ginger root, shrimp, peeled and deveined, salt, ground black pepper, red pepper flakes , or to taste, beer, ketchup, white sugar, cornstarch, water, sesame oil, green onions, chopped35 min, 15 ingredients
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Dinosaur Bar-B-Que Drunken Spicy Shrimp With Brazen Cocktail Saudomestic beer (12 oz each), cider vinegar, water and10 Moredomestic beer (12 oz each), cider vinegar, water, old bay seasoning, shrimp, in the shell, minced garlic, brown sauce, prepared horseradish, worcestershire sauce, lime , juice of, lemon , juice of, tabasco sauce35 min, 13 ingredients
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Gina's Drunken Goat Grilled Cheese (Patrick and Gina Neely)sourdough bread, roasted shallot mayo , recipe follows and8 Moresourdough bread, roasted shallot mayo , recipe follows, drunken goat cheese, grated, baby arugula, butter, room temperature, shallot, peeled, garlic, peeled, olive oil, kosher salt and freshly ground black pepper, mayonnaise1 hour 20 min, 10 ingredients
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Brazen Brie Soupcream cheese with garlic and herbs and8 Morecream cheese with garlic and herbs, ripe brie cheese, cubed, vegetable stock, cream, cornflour, dry white wine, chopped fresh parsley, french baguettes , cut on diagonal, cranberry sauce15 min, 9 ingredients
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Que Lime Piegraham crackers, salt, unsalted butter, melted, egg yolks and10 Moregraham crackers, salt, unsalted butter, melted, egg yolks, sweetened condensed milk, fresh lime juice, lime zest, mango coulis , recipe follows, chile spiced whipped cream , recipe follows, mangoes, peeled and cored, sugar, heavy whipping cream, sugar, chile powder1 hour 10 min, 14 ingredients
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