Que Pasta Mac 'n' Cheese Recipe

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Que Pasta Mac 'n' Cheese
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  1. Preheat broiler to high. Broil the poblanos on a pan until charred on all sides, 12 to 15 minutes. Place in a paper bag and let cool for 10 minutes. Peel, seed, and chop.
  2. Whie the poblanos are under the broiler, bring a large pot of water to a boil, salt the water, add the pasta, and cook according to package directions.
  3. While pasta cooks, heat the oil in a medium saucepan over medium heat. Add the onion and garlic and cook for 6 to 7 minutes, until softened.
  4. Add the butter to the saucepan; stir to melt. Whisk in the flour and cook for 1 minute. Whisk in the chicken broth, then the milk, and bring to a simmer. Season with the cumin, coriander, salt, and pepper. Cook until thickened, about 5 minutes. Add the cheese and melt it into the other ingredients.
  5. Toss the pasta with the sauce and the reserved poblanos. Serve in shallow bowls topped with tomatoes, avocado, scallions, and the lime juice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 610.68 Kcal (2557 kJ)
Calories from fat 346.05 Kcal
% Daily Value*
Total Fat 38.45g 59%
Cholesterol 84.22mg 28%
Sodium 868.28mg 36%
Potassium 681.01mg 14%
Total Carbs 43.44g 14%
Sugars 9.11g 36%
Dietary Fiber 5.68g 23%
Protein 26.57g 53%
Vitamin C 20.6mg 34%
Vitamin A 0.1mg 2%
Iron 97.7mg 543%
Calcium 671.3mg 67%
Amount Per 100 g
Calories 123.41 Kcal (517 kJ)
Calories from fat 69.93 Kcal
% Daily Value*
Total Fat 7.77g 59%
Cholesterol 17.02mg 28%
Sodium 175.47mg 36%
Potassium 137.62mg 14%
Total Carbs 8.78g 14%
Sugars 1.84g 36%
Dietary Fiber 1.15g 23%
Protein 5.37g 53%
Vitamin C 4.2mg 34%
Iron 19.7mg 543%
Calcium 135.7mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.6
  • 17

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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