261 quarterback y Recipes

salmon , sushi-grade, sheets nori, rice , nishiki (optional), soy sauce, lemon, wasabi

new york strip steaks, salt, pepper, garlic powder, granny smith apple, sugar, cinnamon, brandy, heavy cream, butter, fresh corn kernels, black beans (cooked ), diced cherry tomatoes, lemon juice, salt, pepper, reynolds wrap foil

pork shoulder, diced tomatoes and green chilies, cumin, garlic powder, chopped onion, frozen corn , defrosted, chopped cilantro, garlic powder, onion powder, mexican chili powder, simply potatoes shredded hash browns, diced tomatoes and green chilies, tomato & chili sauce (if you cannot find this product, use 2 - 8 oz can sauce & 1 - 4 oz can drained chopped jalape), red chili sauce, instant masa corn flour, warm chicken broth, mexican-style hot chili powder, baking powder, salt, lard, green onions, minced, green part only, dried corn husks , soaked in very hot water for an hour

whole milk, cream, kosher salt, lemon juice (or white vinegar)

sugar-free lime gelatin, boiling water, ice water, pears with juice, drained, fat cottage cheese

flour, butter, low-fat milk, eggs, lemon , zest of, corn oil, sugar, cinnamon

pigeon peas, grain white rice, water (depends what type of rice if you use regular long grain rice it s 1 1/2 cups per 1 cup rice, i), pork , cut into little cubes like 1/2 inch big (like shoulder or boneless leg of , etc.), green bell pepper, finely minced, onion, finely minced, garlic cloves, mashed to a paste (through a garlic press), salt , to taste at least 2 tsp, ground cumin (to taste don tsp over do it for this dish or it will over power it), sazon goya con culantro y achiote, at least 1/4 cup olive oil (my grandmother prefers bacon grease or lard leftover from making fried pork rinds to cook this dish,) or lard (my grandmother prefers bacon grease or lard leftover from making fried pork rinds to cook this dish,) or bacon grease (my grandmother prefers bacon grease or lard leftover from making fried pork rinds to cook this dish,)

green tomatoes, all-purpose flour, cornstarch, eggs, fine ritz cracker crumbs, cayenne pepper, to taste (mr. brown recommends a pinch .), salt & freshly ground black pepper, to taste

spanish chorizo, roughly chopped (3 small or medium size links ), cilantro, garlic clove, creme fraiche (can be substituted with sour cream), olive oil, fresh ground pepper

dried canary beans, bacon , cut into 2-inch pieces, olive oil, beef , chicken or 1/2 lb pork, cubed, onion, chopped, garlic cloves, chopped, tomato, chopped, sazon goya con culantro y achiote, salt

mushrooms (any kind or a mixture of kinds), olive oil, white onion, peeled and minced, garlic cloves, peeled and minced, jalapenos, seeded and chopped (or to taste), huitlacoche (canned is fine ), water (canned is fine ) or 6 cups chicken broth (canned is fine), fresh epazote leaves or 1/4 cup cilantro

jello cook n serve vanilla pudding mix (1 package!), low-fat milk, egg whites, pumpkin puree, cinnamon, nutmeg

bagel (recipe calls for a western , the alternative , roasted onion), laughing cow light garlic and herb cheese, canned tomato sauce, salt (optional), pepper (optional), garlic powder (optional), oregano (optional), onion powder (optional)

fresh fava beans, shelled, carrots, sliced 1/4 thick, fresh epazote, tomato, chopped, jalapenos, chopped, garlic clove, minced finely, fresh cilantro, minced, fresh lime juice, salt , to taste, pepper , to taste

tortilla chips, chopped red onion, jalapeno peppers, seeded and chopped (be careful when cutting because they can irritate your eyes and skin---wash after cutting and handli), garlic cloves (finely chopped ), chili powder, cumin, boneless skinless chicken breasts, chopped and cooked (this is based on the size of the breast), pilsner lager beer, rotel tomatoes, drained, shredded cheese

cabbage, coarsely shredded, onion, peeled and chopped, green bell pepper, seeded and chopped, lard or 2 tbsp other fat, tomato soup, salt, chili powder, pimiento, minced, corned beef, cooked and sliced

chopped onions, chopped green peppers, red potatoes, peeled, quartered, and cut in bite-size pieces, spanish chorizo, links sliced diagonally in 1 inch pieces, garlic cloves (mashed with 1/2 tsp salt), chicken broth, spanish paprika, black pepper, chopped fresh cilantro, masa harina flour (mixed with 1/4 cup water, for thickening) or 2 tbsp cornstarch (mixed with 1/4 cup water, for thickening)

paprika (sweet or hot , depending on your taste), chili powder, ground cumin, black pepper (freshly ground ), brown sugar, cayenne pepper, garlic powder, onion powder, kosher salt, celery salt, dry mustard, chinese five spice powder, sazon goya con culantro y achiote