103867 puree celery soup rich cal Recipes

heads celery, butter, chicken stock, potato, peeled and grated, salt and pepper, heavy cream, to serve, crouton, to serve

unsalted butter, cooking oil, big onion, chopped, garlic clove, crushed, potato , medium, cut into cubes, stalks celery, cut into small pieces, chicken stock cube, ground nutmeg, white pepper powder, salt (to taste ), sugar, water

celery, boiling water, salt, all-purpose flour, fat (butter ), milk, ground black pepper

celery with leaves (about 2 lb), olive oil, onion (about 12 oz), chopped, garlic, chopped, carrots sliced, fresh thyme leaves, salt and coarsely ground black pepper, white wine, vegetable broth, all-purpose potatoes (about 6 oz each), grated, water, jalapeno, chopped (optional)

my basic broth recipe, carcass of a chicken , and partly from a bunch of turkey necks . i make broth in a large pasta pot, with a drainer insert. then, when i am done, i can pull out and strain any bones, and the depleted soup veg in 1 easy shot, leaving the clear stock behind. this 1 included leek greens. carrots , celery, a parsnip, and bay, thyme and celery leaves in a little bundle. it turned out to be pretty concentrated, with a high bones to water ratio- after 4 hours burbling away on a tiny flame. ater making my noodle soup, i still have half of the broth left in the freezer.i like to make broth a day ahead, refrigerate and skim fat., ingredients for chicken soup, rich poultry broth 1 quart, sugar snap peas, cut in half 1 cup, sliced leftover roast lemon chicken meat 1 breast, fat type noodles 6 oz. dry, salt and freshly ground black pepper, fresh basil 1/4 cup , in thin strips a/k/a chiffonade, fresh tarragon 2 tbsps minced, fresh oregano or marjoram 2 tbsps chopped, fresh chives 1/4 cup, snipped up with scissors

celery ribs, chopped, onion, chopped, butter, broccoli, trimmed and coarsely chopped (about 8 cups), chicken broth, garlic salt, pepper, cornstarch, cold water, heavy whipping cream

powdered milk, cornstarch, instant chicken bouillon granules, dried onion flakes, dried thyme, basil, crushed dried, pepper, mixed mushrooms (optional, cream of mushroom soup ), asparagus (optional- cream of asparagus soup ), broccoli (optional- cream of broccoli soup ), shredded cheddar cheese (optional- cheese soup ), celery (optional- cream of celery soup ), chicken (optional- cream of chicken soup ), diced potato (optional- cream of potato soup ), tomato (optional- cream of tomato soup ), shrimp (optional- cream of shrimp soup )

head cauliflower, head of broccoli, onion, diced (optional), stalk celery, diced (optional), equivalent of 2 tbsp chicken bouillon, cream of chicken soup, cream of mushroom soup, cream of celery soup, grated cheese (optional), seasoned croutons (optional), salt & pepper

butter, onion, chopped, green onions, chopped, stalks celery, chopped, orange bell pepper, chopped, reduced sodium cream of mushroom soup, reduced sodium cream of celery soup, water, creamed corn, frozen corn, peeled and deveined medium shrimp, half-and-half cream, chopped fresh parsley, liquid shrimp and crab boil seasoning, salt and black pepper to taste

frozen hash brown potatoes, thawed, chopped onion, grated carrots, chopped celery, bacon, diced, chicken broth, water, condensed cream of celery soup, condensed cream of chicken soup, milk, salt and pepper to taste

onion, chopped, carrots, chopped, venison (deer meat), boneless pork loin, cubed, salt, white sugar, water, condensed cream of mushroom soup, condensed cream of celery soup

julienned carrots, chopped onions, qts. of chicken stock, coarsely chopped celery, qts. of hot milk, margarine, all-purpose flour, salt, ground white pepper

ground turkey, onion, chopped, minced garlic, frozen tater tots, green beans, drained, cream of celery soup, shredded swiss cheese, salt and pepper

cream of celery soup, consomme, cream, wheat beer (hefeweizen), oregano, allspice, fresh ground pepper, salt, msg (optional), white onion, garlic cloves, hot smoked paprika (la chinta is good), raw sugar (sugar in the raw is good), bacon grease or 1 tbsp vegetable oil

sliced white potatoes, drained, cream of celery soup, sour cream, bacon, cooked and crumbled, chopped green onions

water, diced, raw potatoes, chopped onion, chopped celery, scalded milk, bullion cubes, tabs butter, sour cream, flour, cream of chicken soup , celery and mushroom soup, salt and pepper to taste

butter, stalks celery, chopped, chopped green onion, salt and ground black pepper to taste, frozen hash brown potatoes, thawed, chicken broth, water, condensed cream of celery soup, condensed cream of chicken soup, milk

celery roots (celeriac; 1 3/4 lb total), trimmed, peeled, cut into 1-inch cubes (about 8 cups), russet potatoes, peeled, cut into 3/4-inch cubes (about 3 cups), low-salt chicken broth, whole milk, garlic cloves, peeled, fresh thyme sprigs, fresh bay leaf, unsalted butter, divided, jerusalem artichokes (also called sunchokes), scrubbed, extra-virgin olive oil, chopped fresh thyme (for garnish )