479 pumpkin using pumpkin Recipes

pumpkin, cannellini (white kidney beans, or use chickpeas), lemon juice, tahini, olive oil, ground cumin, garlic powder, sea salt, red cayenne, chopped fresh parsley

pumpkin, milk, sugar, beaten eggs, crisco shortening (i used butter), vanilla, flour, baking soda, baking powder, cinnamon, chocolate chips, salt

pumpkin puree, milk (whole if you dare!), light brown sugar (packed and leveled), cinnamon, nutmeg, pure vanilla extract, strong coffee (brewed using 2 tbsp per 1 cup of water), coffee-mate (coffee creamer), granulated sugar, cream

pumpkin, peeled, oil (i use olive ), onions, finely sliced, sugar, tomato , skinned if you want and sliced, garlic cloves, smashed, chopped fresh basil (, or 1/8 to 1/4 tsp dried ) or 2 -3 tsp chopped tarragon (, or 1/8 to 1/4 tsp dried), chopped parsley, salt, cayenne pepper, wine or 1 tbsp water, soft breadcrumbs, butter

pumpkin, eggs, vegetable oil, sugar, vanilla, cinnamon, nutmeg, flour, baking powder, baking soda, salt, chocolate chips, margarine (stick butter works great), marshmallow cream (use the stuff in the white tub with red lid), sugar, salt , dissolved in, water, vanilla, sugar

pumpkin seeds, raw, raisins (thompson are good), powdered ginger, sea salt, lemons, grated and squeezed (or limes), fresh strawberries (or use raspberries), bananas

pumpkin, fresh is best, honey, salt, ground cinnamon, ground nutmeg, ground ginger, rice milk, can use regular also, ground allspice, eggs, graham crackers, crushed, unsalted butter

pumpkin, maple syrup, gluten-free vanilla extract (i use a little less vanilla paste), all purpose gluten-free flour (use your favorite mix ), guar gum, brown sugar (you may use 3/4 cup if you prefer it less sweet), baking soda, salt, cinnamon, powdered ginger, ground allspice, eggs (or ener-g egg replacer), canola oil, orange juice, granulated brown sugar, cinnamon

pumpkin (2 lb), carrots, sliced, green beans, leek, sliced, olive oil, big onion, chopped, garlic cloves, chopped, leek, sliced, wheat berries, lentils, rice (i used brown ), chicken or veggie stock (or water and cubes), ground turmeric, ground cumin, ground ginger, salt and pepper to taste

cookies, shortening, sugar, eggs, pure vanilla extract, lemon extract, grated lemon rind, all-purpose flour, baking powder, salt, cinnamon, nutmeg, allspice, ground ginger, raisins, toasted chopped pecans, lemon buttercream frosting, butter,softened, powdered sugar, divided, half-and-half, grated lemon rind (depending on your love for lemon...i love it!)

gingersnaps (or use chocolate wafers or graham crackers), unsalted butter, melted, sugar , plus 1 tbsp, pumpkin puree, canned, bourbon (or use rum), pumpkin pie spice, grounded, white chocolate chips, heavy cream, chilled (or use fat-free cool whip)

all-purpose flour, baking powder, salt, baking soda, pumpkin pie spice (if you like a very strong spice flavor then add in another pinch of pie spice), grated orange zest (can use more or less ), eggs, white sugar (can use a couple of tbsp more for a sweeter taste), pumpkin puree, melted butter (butter is better to use) or 3/4 cup margarine (butter is better to use), milk or 1/4 cup half-and-half cream, dark rum, raisins, butter, butter, rum, sugar, water

pumpkin or squash, about 2 lb, eggs, or 1 or 2 more to make your pie richer, milk (reduce by 1/4 for each extra egg used), molasses, salt, cinnamon, ginger, lemon , zest, piecrust , recipe follows, flour or 1 1/2 cups rye , measured after sifting, butter, cold water

pumpkin puree, low-fat milk, light brown sugar (packed and leveled), cinnamon, nutmeg , plus, nutmeg , for dusting later, pure vanilla extract, brewed coffee (brewed using 2 tbsp per 1 cup of water), coffeemate coffee creamer, granulated sugar, cream

pumpkin (not butternut, but a hard skinned variety like queensland blue or kent), dashi (i use instant made according to the directions on my current packet), mirin, salt, soy sauce

pumpkin, mushroom (i used button s), onion, chopped, garlic clove, stock (i use miso paste and water), fennel seeds, salt and pepper

pumpkin, canned, water, canola oil, vanilla, whole-wheat flour, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, semi-sweet chocolate chips (or use carob chips for vegan recipe)

chocolate cake mix (i used duncan hines butter recipe chocolate), pumpkin (not pie mix), unsweetened applesauce, semi-sweet chocolate chips, water, unsweetened cocoa