12 pumpkin mousse with cool whip Recipes
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approx. 1 1/2 boxes gingersnap cookies, crumbled and12 Moreapprox. 1 1/2 boxes gingersnap cookies, crumbled, margarine, cream cheese (softened ), sugar, vanilla, eggs, canned pumpkin, cinnamon, nutmeg, cream cheese (softened ), chocolate frosting (1/2 of a tub), cool whip, chocolate bars (optional)2 min, 13 ingredients
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Pumpkin Moussecool whip thawed, canned pumpkin and3 Morecool whip thawed, canned pumpkin, instant pudding dry vanilla or cheesecake, cinnamon, graham crackers5 ingredients
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So Easy So Quick So Delicious Pumpkin Mousse Piepumpkin, not the large can, not the pumpkin pie filling i... and7 Morepumpkin, not the large can, not the pumpkin pie filling in can, instant vanilla pudding, milk, pumpkin pie spice, vanilla extract, lightly sweetened whipped cream or 4 cups cool whip (i prefer whipped cream, toasted pecans , optional, pumpkin pie spice for sprinkling top of whipped cream topping8 ingredients
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Pumpkin Moussecream cheese, softened, sugar, pumpkin and5 Morecream cheese, softened, sugar, pumpkin, instant vanilla pudding, pumpkin pie spice, milk, cool whip, gingersnaps8 ingredients
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Pumpkin Mousse Dippack pumpkin chilled, neufachatel or cream cheese softened and2 Morepack pumpkin chilled, neufachatel or cream cheese softened, cool whip, pumpkin spice4 ingredients
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Low-Fat Pumpkin Mousse Piereduced fat graham cracker crust (ready-made ), skim milk and4 Morereduced fat graham cracker crust (ready-made ), skim milk, canned pumpkin, lowfat vanilla instant pudding mix or 1 (3 1/2 oz) package sugar-free instant vanilla pudding mix, pumpkin pie spice, cool whip lite, thawed and divided in half2 hour 10 min, 6 ingredients
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