10 pumpkin cream torte ginger Recipes

crisp gingersnap cookies, sugar, butter or margarine, melted, pumpkin, chilled, pumpkin pie spice, caramel ice cream topping, vanilla ice cream, softened (see notes ), hot fudge sauce or chocolate ice cream topping, candied walnuts

pack pumpkin, brown sugar, sugar, eggs, canola oil, king arthur unbleached all-purpose flour, baking powder, baking soda, ground cinnamon, ground ginger, salt, maple syrup, egg whites, cream of tartar, candy pumpkins

butter, softened, sugar, eggs, canned pumpkin, vanilla extract, king arthur unbleached all-purpose flour, ground cinnamon, baking powder, baking soda, ground nutmeg, salt, ground ginger, buttermilk, one 3 ounces) cream cheese, softened, butter, softened, sugar, maple flavoring, walnut halves, toasted

torte, eggs, granulated sugar, canned pumpkin (not pie filling), cake flour, baking powder, cinnamon, ground ginger, nutmeg, salt, cream cheese, softened, butter, softened, sugar, vanilla, chopped walnuts

brown sugar, butter, whipping cream, chopped pecans, eggs, granulated sugar, vegetable oil, canned cooked pumpkin, vanilla, all-purpose flour, baking powder, pumpkin pie spice (or 3/4 tsp each ground cinnamon, ginger, and nutmeg), baking soda, salt, powdered sugar

all-purpose flour, baking powder, pumpkin pie spice, baking soda, salt, vegetable shortening, brown sugar, full-flavored molasses, eggs, milk, canned pumpkin, grated fresh ginger, cream cheese frosting (see recipe below ), candied orange peel (see recipe below ) (optional), oranges, granulated sugar, water, sugar

pecans, toasted (about 11 oz), golden brown sugar, butter, melted, chilled whipping cream, golden brown sugar, egg yolks, canned solid pack pumpkin, light corn syrup, dark rum, ground ginger, ground cinnamon, ground nutmeg, pecan halves, toasted (about 5 1/2 oz), butterscotch caramel fudge sauce

pecans, toasted (about 11 oz), golden brown sugar, butter, melted, chilled whipping cream, golden brown sugar, egg yolks, canned solid-pack pumpkin, light corn syrup, dark rum, ground ginger, ground cinnamon, ground nutmeg, pecan halves, toasted (about 5 1/2 oz), butterscotch caramel fudge sauce