48 pumpkin cheesecake gingersnap cookie Recipes

gingersnap cookies, crumbled (about 32 cookies), chopped pecans (optional), unsalted butter, melted, sugar, ground cinnamon, all-purpose flour, ground ginger, ground cinnamon, freshly grated nutmeg (i used ground), cream cheese, room temperature, sugar, unsweetened pumpkin puree, bourbon, pure vanilla extract, eggs, cream , for serving (optional)

gingersnap cookies , crumbs, butter, melted, sugar, cream cheese, softened, sugar, canned pumpkin, eggs, vanilla extract, cinnamon, nutmeg, allspice, pecan halves (to garnish )

gingersnap cookies, crushed (about 1-1/2 cups), butter, melted, cream cheese, softened, sugar, pack pumpkin, ground cinnamon, vanilla extract, eggs, lightly beaten, ground nutmeg, maple syrup

gingersnap cookies, crushed (about 1-1/2 cups), butter, melted, cream cheese, softened, sugar, pack pumpkin, ground cinnamon, vanilla extract, eggs, lightly beaten, ground nutmeg, maple syrup

betty crocker oatmeal cookie mix, gingersnap cookie, crushed, pecans, finely chopped, cold butter or 1/2 cup margarine, cream cheese, softened, sugar, canned pumpkin (not pumpkin pie mix), all-purpose flour, pumpkin pie spice, whipping cream, eggs, chocolate fudge topping, caramel topping

low-fat cream cheese or 3 (8 oz) packages cream cheese, i always use philadelphia brand,softened, condensed milk , i always use eagle brand low fat, pumpkin , not pie filling, maple syrup , not pancake syrup,use the real thing, eggs, ground cinnamon, ground nutmeg (or instead of cinnamon and nutmeg, use 2 tsp pumpkin pie spice), salt, gingersnap cookies

gingersnap cookies, cream cheese, softened, pack pumpkin, sugar, pumpkin pie spice, vanilla, eggs

gingersnap cookies or 18 vanilla wafers, light cream cheese, softened, sugar, pumpkin pie spice, ground cinnamon, vanilla extract, eggs, canned pumpkin, cornstarch, light corn syrup or 1/3 cup honey, cupcake liners

gingersnap cookies, crumbled, sugar (divided ), margarine, melted (divided ), cream cheese, softened, pumpkin, all-purpose flour, pumpkin pie spice (or 1 1/2 tsp cinnamon, 1/2 tsp ginger, 1/4 tsp cloves), eggs, slightly beaten, whipping cream or 1 cup heavy cream, vanilla extract

gingersnap cookies (6 oz), pecans, tb sugar, tb butter, sugar, ea ) cr m cheese,softened, eggs, milk, tb flour, kosher salt, pure pumpkin from 15 oz can, pumpkin pie spice

gingersnap cookies, cream cheese, softened, sugar, cornstarch, pumpkin pie spice, eggs, canned pumpkin, light corn syrup

crushed gingersnap cookies, sugar, butter, melted, cream cheese, softened, sugar, eggs, lightly beaten, pack pumpkin, ground cinnamon, ground ginger, ground nutmeg, salt, sour cream, sugar, vanilla extract, ground cinnamon , optional

chopped pecans, toasted, gingersnap cookies, coarsely crushed, brown sugar, butter, melted, cream cheese, softened, brown sugar, canned pumpkin, heavy whipping cream, maple syrup, vanilla extract, ground cinnamon, ground ginger, eggs, lightly beaten, sweetened whipped cream , optional, pecan brittle , optional

gingersnap cookies, chopped walnuts, butter, melted, cream cheese, at room temperature, sugar, eggs, sour cream, all-purpose flour, vanilla extract, canned pumpkin, ground cinnamon, whole berry cranberry sauce , stirred, cream, sugared cranberries (optional)

pks ) of cream cheese softened, sugar, flour, cinnamon, nutmeg, all spice, eggs, canned pumpkin puree (14 oz. can), gingersnap cookies....( i prefer archway brand for a better fit in the cupcake holders)

gingersnap cookies, crushed (about 1 1/2 cups), butter, melted, cream cheese, softened, sugar, pack pumpkin, ground cinnamon, vanilla extract, eggs, lightly beaten, ground nutmeg, maple syrup

crushed gingersnap cookies (about 19 cookies), uncooked quick-cooking oats, butter, melted, carton fat-free cottage cheese (such as breakstone), less-fat cream cheese, softened, all-purpose flour, ground cinnamon, ground ginger, salt, ground nutmeg, ground allspice, canned unsweetened pumpkin, sugar, eggs, egg whites, eggs, egg whites, vanilla extract

gingersnap cookies, granulated sugar, melted butter or margarine, neufchatel (light cream) cheese or cream cheese, brown sugar, eggs, chinese five spice seasoning or pumpkin pie spice, pumpkin