101 pulled pork with mustard sauce Recipes

  • Crock Pot BBQ Pulled Pork
    boneless pork butt, worcestershire sauce and
    19 More
    boneless pork butt, worcestershire sauce, whole yellow onion, chopped, whole bay leaves, colgin liquid smoke , mesquite flavor, salt, pepper, water, mustard, sugar, brown sugar, water, black pepper, cayenne pepper, butter, liquid smoke, ketchup, cider vinegar, salt, crushed red pepper flakes, garlic powder
    4 hour 15 min, 21 ingredients
  • Sweet & Tangy Pulled Pork
    boneless pork shoulder butt roast (3 to 4 lb) and
    5 More
    boneless pork shoulder butt roast (3 to 4 lb), apricot preserves, onion, chopped, reduced-sodium soy sauce, dijon mustard, hamburger buns, split , optional
    8 hour 15 min, 6 ingredients
  • Sweet and Savory Slow Cooker Pulled Pork
    bone-in pork shoulder roast, root beer, light brown sugar and
    17 More
    bone-in pork shoulder roast, root beer, light brown sugar, kosher salt, ground black pepper, ground paprika, dry mustard, onion powder, garlic salt, celery salt, ground cinnamon, ground ginger, ground nutmeg, balsamic vinegar, root beer, whiskey, brown sugar, olive oil, prepared barbecue sauce, hamburger buns, split
    6 hour 35 min, 20 ingredients
  • BBQ Pulled Pork Sandwiches With Homemade BBQ Sauce
    boneless pork butt, dark brown sugar and
    19 More
    boneless pork butt, dark brown sugar, spice essence (or recipe follows), salt, ground cumin, paprika, fresh ground black pepper, cayenne, white vinegar, apple cider vinegar, dark brown sugar, red pepper flakes, cracked black pepper, salt, apple cider vinegar, ketchup, dark brown sugar, yellow mustard, molasses, salt, dry crushed red pepper
    7 hour , 21 ingredients
  • Memphis-Style Pulled BBQ Pork
    pork butt, garlic powder, paprika, sugar, salt and
    15 More
    pork butt, garlic powder, paprika, sugar, salt, ground black pepper, ground sage, ground ginger, ground cumin, dry mustard, cayenne pepper, ketchup, tomato sauce, brown sugar, cider vinegar, worcestershire sauce, paprika, onion salt, dry mustard, hot pepper sauce
    4 hour , 20 ingredients
  • Smokey Bones Brunswick Stew
    roasting chicken (about 1-1/2 lb), water, ground beef and
    13 More
    roasting chicken (about 1-1/2 lb), water, ground beef, onions, diced (about 4 cups), smoked pork (pulled pork, or 1 lb ground pork, see note), crushed tomatoes, diced tomatoes with juice, ketchup, yellow mustard, worcestershire sauce, hot sauce, salt, ground black pepper, granulated sugar, barbecue spice, cream-style corn
    1 hour 15 min, 16 ingredients
  • Cowboy Beans
    most barbecue joints serve ladlefuls of smoky , deep-flav... and
    7 More
    most barbecue joints serve ladlefuls of smoky , deep-flavored beans alongside the slabs of ribs and mounds of pulled pork. we wanted to make those creamy textured, saucy beans at home to accompany our own barbecue, but we couldn tsp find a pitmaster who would give up their secret recipe. we were on our own, then, to develop a recipe for cowboy beans. here s what we discovered, test kitchen discoveries, use dried pinto or navy beans. canned beans turn mushy long before the sauce s flavors have blended., beans can be soaked overnight or quick soaked, which involves boiling the beans for five minutes, then allowing them to sit for 1 hour before draining and proceeding with the recipe. don tsp worry about timing., bacon is a convenient substitute for smoky barbecued meat., blend mustard , barbecue sauce, and brown sugar for a sweet but spicy, deep flavor. a fair amount of garlic and onion help here too., secret ingredient in cowboy beans is coffee. the roasted , slightly bitter flavor ties all the ingredients together., simmer the beans slowly in the oven to keep the beans whole. cooked too quickly, they will break apart.
    2 hour 30 min, 8 ingredients
  • Brunswick Stew
    chicken breast- grilled/ chopped, smoked pulled pork and
    16 More
    chicken breast- grilled/ chopped, smoked pulled pork, smoked beef sausage- grilled, crushed tomatoes, whole kernel canned corn- drained, rotel original diced tomatoes w/ green chilies, vidalia onions-diced, green pepper- diced, salt, black pepper, approx. 1/2 tsp. of the following, thyme , oregano, ground cumin, ground mustard, cayenne pepper, paprika, crushed red pepper, & chili powder, bay leaves, chicken stock, liquid smoke, worcestershire sauce, texas pete, grill chicken and sausage on a grill pan, reserve juice for the stew. i usually add all of the above ingredients with exception of the pulled pork. my pork will be smoking and i will add the pork before serving. cook on low approx. 6 hrs. in a crock-pot. if using a dutch oven, heat to boil then simmer for at least 2 hrs.
    6 hour , 18 ingredients
  • Traditional Super Bowl Sunday Pulled Pork Sandwiches Traditional Super Bowl Sunday Pulled Pork Sandwiches
    whole picnic pork shoulder or 1 (8 lb) pork shoulder butt and
    9 More
    whole picnic pork shoulder or 1 (8 lb) pork shoulder butt, dijon mustard, black pepper, garlic powder, salt (or more to taste), paprika, brown sugar, water, barbecue sauce, kaiser rolls
    9 hour 15 min, 10 ingredients
  • Spicy Carolina Style Pulled Pork (In Crock Pot) Recipe Spicy Carolina Style Pulled Pork (In Crock Pot) Recipe
    brown sugar, paprika, sea salt and
    11 More
    brown sugar, paprika, sea salt, freshly cracked black pepper, pork shoulder, red wine vinegar, worcestershire sauce, crushed red pepper flakes, sugar, spicy brown mustard, garlic powder, powdered cayenne pepper, red onions, quartered, yellow onions, quartered
    4 hour 15 min, 14 ingredients
  • Slow-Cooker Pulled Pork Sandwiches (Food Network Kitchens) Slow-Cooker Pulled Pork Sandwiches (Food Network Kitchens)
    light brown sugar, hot paprika, mustard powder and
    8 More
    light brown sugar, hot paprika, mustard powder, ground cumin, kosher salt and freshly ground pepper, boneless pork shoulder , trimmed of excess fat, vegetable oil, apple cider vinegar , plus more to taste, tomato paste, potato buns, barbecue sauce and prepared coleslaw, for serving
    8 hour 30 min, 11 ingredients
  • Slow cooked Pulled pork sandwiches with tangy broccoli slaw Slow cooked Pulled pork sandwiches with tangy broccoli slaw
    red onion sliced thin, cider vingar, sour cream and
    10 More
    red onion sliced thin, cider vingar, sour cream, mayonnaise, broccoli slaw 4 cups, yellow onion chopped, tomato paste, brown sugar, worchestershire sauce, dijon mustard, pork shoulder, bread or buns toasted
    13 ingredients
  • Slow-Cooker Open-Face Pulled-Pork Sandwiches With Tangy Broccoli Slow-Cooker Open-Face Pulled-Pork Sandwiches With Tangy Broccoli
    red onion, sliced, cider vinegar and
    12 More
    red onion, sliced, cider vinegar, kosher salt and black pepper, sour cream, mayonnaise, broccoli , slaw (4 cups), yellow onion, chopped, tomato paste, light brown sugar, worcestershire sauce, dijon mustard, pork shoulder, trimmed and cut into 2 pieces, thick slices sandwich bread, toasted
    4 hour 15 min, 14 ingredients
  • Smoky North Carolina Pulled Pork Sandwich with Reds Barbecue Sauce, Three Potato Salad and Cole Slaw Smoky North Carolina Pulled Pork Sandwich with Reds Barbecue Sauce, Three Potato Salad and Cole Slaw
    salt, dark brown sugar, chipotle powder, dried sage powder and
    14 More
    salt, dark brown sugar, chipotle powder, dried sage powder, pork butt, bone in, vinegar, brown sugar, jalapenos, minced, red potatoes, yukon gold potatoes, dijon mustard, mayonnaise, lemon juice, celery seed, chopped scallions, salt and pepper, to taste
    7 hour 35 min, 18 ingredients
  • Piedmont Style Sauce for Pulled Pork Sandwiches Piedmont Style Sauce for Pulled Pork Sandwiches
    ketchup, water, apple cider vinegar, onion, chopped fine and
    7 More
    ketchup, water, apple cider vinegar, onion, chopped fine, garlic cloves, minced (use 5 if you love garlic), tabasco sauce, brown sugar, molasses, dry mustard, cayenne (or 1 fresh 1 cut into ringlets), salt and pepper
    35 min, 11 ingredients
  • Neelys BBQ Pizza (Patrick and Gina Neely) Neelys BBQ Pizza (Patrick and Gina Neely)
    active dry yeast, warm water (about 105 to 115 degrees f) and
    38 More
    active dry yeast, warm water (about 105 to 115 degrees f), honey, olive oil, kosher salt, bread flour, all-purpose flour , for surface, olive oil , for saute, yellow onion, sliced, green bell pepper, chopped, garlic, sliced, salt and freshly ground black pepper, olive oil, for brushing, neelys bbq ranch dipping sauce , recipe follows, cooked pulled pork , beef or chicken, shredded mozzarella, freshly grated parmesan, mayonnaise, buttermilk, neelys bbq seasoning , recipe follows, neelys bbq sauce , recipe follows, apple cider vinegar, onion powder, dried dill, sliced fresh chives, chopped fresh parsley, garlic, minced, paprika, sugar, onion powder, ketchup, water, apple cider vinegar, light brown sugar, sugar, fresh ground black pepper, onion powder, ground mustard, lemon juice, worcestershire sauce
    40 min, 40 ingredients
  • Barbecue Spaghetti (Patrick and Gina Neely) Barbecue Spaghetti (Patrick and Gina Neely)
    paprika, granulated sugar, onion powder, ketchup and
    14 More
    paprika, granulated sugar, onion powder, ketchup, light brown sugar, granulated sugar, freshly ground pepper, onion powder, mustard powder, fresh lemon juice, worcestershire sauce, apple cider vinegar, extra-virgin olive oil, red or green bell pepper, diced, onion, diced, pulled pork, kosher salt, spaghetti
    2 hour 45 min, 18 ingredients
  • New Brunswick Stew New Brunswick Stew
    chicken broth, crushed tomatoes and
    15 More
    chicken broth, crushed tomatoes, prepared pulled barbecued pork (can be found in tub packages in the refrigerated meats section. curly s is 1 brand), prepared pulled barbecued beef, chicken, creamed corn, whole kernel corn, onion, diced, butter, garlic powder, cinnamon, sugar, ground black pepper, seasoning salt, yellow mustard, shredded cheddar cheese, hot sauce (equal to a couple splashes depending upon your preference(i like texas pete)
    1 hour 5 min, 17 ingredients




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