4872 puffs martha Recipes

puff pastry sheets, tomato paste, shredded ham, shredded cheese

puff corn (found in chip aisle), butter (do not substitute), brown sugar, light corn syrup, baking soda, cooking spray (sort of optional)

puff pastry (frozen ), mushrooms (chopped ), artichoke hearts (drained ), shallots (sliced ), garlic cloves (crushed ), vegan margarine, soy sour cream, madeira wine or 1 tbsp brandy, chives (snipped ), spelt flour, salt and pepper, silk soy coffee creamer (for glaze)

puff pastry sheets, grated walnuts, brown sugar, granulated sugar, heavy cream

puff pastry, beaten egg, apricot preserves, superfine sugar, sliced almonds

puff pastry sheet, carrot, stalk celery, leaves chard leaves, fresh onions, zucchini, boiled snow peas, handful peas, leaves sage, diced toma biella cheese, cheese, olive oil, salt and pepper

puff pastry shells, baked, butter, shrimp, shelled & deveined, scallops, halved, sliced mushrooms, frozen baby peas, thawed, red bell pepper, chopped fine, salt & freshly ground black pepper, to taste, condensed cream of mushroom soup, milk, shredded swiss cheese, chives, finely chopped, garnish (optional), paprika, garnish (optional)

puff pastry shells, cooked chicken, cubed, tomatoes, halved, shredded parmesan cheese, dijon mustard, cracked black pepper, lemon juice or 1 tsp lemon zest, hidden valley original ranch dressing, baby carrots, blanched, dark brown sugar, butter, cinnamon

puff pastry sheet , 11 x 17 inches, defrosted, brie round, cranberry pepper jelly (mick s wine jellies are great too, merlot, cabernet and chardonnay or try your local vineyard), sliced almonds, toasted, water crackers , carr brand assorted are great

puff pastry, fennel bulbs, cut into 3cm dice, red onion, cut into 3cm dice, potatoes , scrubbed and cut into 3cm dice, zucchini, cut into 3cm dice, extra virgin olive oil, salt & freshly ground black pepper, eggs, creme fraiche, tomatoes, sliced, flat leaf parsley, finely chopped, basil, finely chopped

puff pastry, thawed, champagne mustard, parmesan cheese, freshly grated, dried oregano, garlic powder, prosciutto, thinly sliced, egg, beaten

puff pastry shells , such as pepperidge farm, extra virgin olive oil, celery ribs, chopped, carrots, chopped, onion, chopped, bay leaf, salt & freshly ground black pepper, red bell pepper, seeded and chopped, butter, flour, chicken broth (4 cups), boneless skinless chicken breasts, cut into 1-inch cubes (you could also substitue canned or a store bought rotisserie chicken), heavy cream or 1 cup half-and-half, asparagus , cut into 1-inch pieces, frozen green pea

puff pastry, sheets, egg , wash, brie cheese , alouette creme de brie, vegetable oil, shrimp, peeled and deveined, bay scallops, baby carrots, white pearl onions, brandy, milk or 2 -4 oz cream, scallions, 1/4 inch cut

premade puff pastry , dethawed, but still stlightly chilled, egg, beaten, sugar, light brown sugar, raisins, candied citrus peel or 1 tbsp raisins, softened butter, nutmeg, butter

puff pastry shell, mushroom cap, dozen frogs legs, crabmeat, melted butter, salt, paprika, sherry wine, cream, cornstarch, cold water, egg yolk

puff pastry shells (9.5oz mini package), chunky peanut butter, soy sauce, lemon juice, fresh cilantro, chopped, sugar, ground ginger, cooked chicken, finely chopped, green onions, chopped (about 1/4 cup)

puff pastry shells, kielbasa, diced, white wine, brandy, brown sugar, dijon-style mustard, chopped chives