127976 puff ball tomato bbc saturday kitchen Recipes
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kitchens, a home is made of many rooms and20 Morekitchens, a home is made of many rooms, rest , to sleep, to shower, read , to play, to talk allot, do hobbies by the hour ., but the kitchen...ahh , the kitchen, is a room that s made of dreams, fantasies...created by, a love of cooking schemes ., touch , to smell, to visualize, wonders that occur ..., then to taste , and taste, results of things that were ., at 1 time just ingredients, in their places on the shelves, but become a wonderous mixture, as though transformed by elves ., a home is made of many rooms ., has its pleasures ., but the kitchen is the best of all, author unknown22 ingredients
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Puff Ball Rolls With Tomato Caesar Salad - Bbc Saturday Kitchenstrong plain white flour, plus extra for dusting, salt and17 Morestrong plain white flour, plus extra for dusting, salt, fresh yeast, cold water, strong plain white flour , for dusting, tomatoes, halved, thyme, olive oil, serrano ham, salad greens, anchovy fillets, sliced in half, garlic cloves, white wine, free-range egg yolks, anchovy fillets, parmesan cheese, finely grated, dijon mustard, extra virgin olive oil, salt & freshly ground black pepper1 hour , 19 ingredients
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Tomato, Herb and Cheese Party Puffspuff pastry, tomato paste, parmesan cheese, grated and1 Morepuff pastry, tomato paste, parmesan cheese, grated, dried herbs35 min, 4 ingredients
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Stuffed Cherry Tomatoes (Food Network Kitchens)tomatoes (preferably heirloom) and7 Moretomatoes (preferably heirloom), extra-virgin olive oil, plus more for drizzling, red pepper flakes, kosher salt, feta cheese, cut into 24 small cubes (about 1/2 cup), black olive paste, flaky sea salt, fresh mint , torn20 min, 8 ingredients
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Crostini with Thyme-Roasted Tomatoes (Food Network Kitchens)tomatoes , halved lengthwise and5 Moretomatoes , halved lengthwise, extra-virgin olive oil, for drizzling, kosher or sea salt and freshly ground pepper, dried thyme, thick slices baguette , cut on the bias, garlic1 hour 50 min, 6 ingredients
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Sausage-and-Basil-Stuffed Tomatoes (Food Network Kitchens)tomatoes, preferably with stems intact and12 Moretomatoes, preferably with stems intact, extra-virgin olive oil, cayenne pepper, luganega or sweet italian sausage, casings removed, herbes de provence, green bell pepper, diced, onion, diced, stalk celery, diced , plus a handful of celery leaves, garlic, minced, bread cubes (from about 1/2 baguette), fresh basil, walnut pieces, grated parmesan cheese50 min, 13 ingredients
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Shrimp with Basil, Garlic, and Tomatoes (Food Network Kitchens)quartered vine-ripened grape or cherry tomatoes and6 Morequartered vine-ripened grape or cherry tomatoes, chopped fresh basil leaves, kosher salt and freshly ground black pepper, shrimp, shelled and deveined, extra-virgin olive oil, divided, garlic, minced, copyright 2001 television food network , g.p. all rights reserved.25 min, 7 ingredients
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Stuffed Tomato (Food Network Kitchens)tomatoes , such as beefsteak (about 1 lb), kosher salt and8 Moretomatoes , such as beefsteak (about 1 lb), kosher salt, bacon (about 3 oz) - finely chopped, shallot, thinly sliced, frozen chopped spinach , defrosted and excess liquid squeezed out, freshly ground black pepper, freshly grated nutmeg, grated parmesan, fine bread crumbs, hot sauce , optional15 min, 10 ingredients
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Fried Green Tomatoes (Food Network Kitchens)buttermilk, egg, sugar and10 Morebuttermilk, egg, sugar, green tomatoes (about 1 lb), cored and cut into 1/2-inch-thick wedges, stone-ground cornmeal, all-purpose flour, kosher salt, dried thyme, cayenne pepper, freshly ground black pepper, raw bacon, vegetable oil for frying, copyright 2001 television food network , g.p. all rights reserved25 min, 13 ingredients
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Oven-Dried Tomatoes (Food Network Kitchens)ripe plum tomatoes, cored and cut in half lengthwise and4 Moreripe plum tomatoes, cored and cut in half lengthwise, kosher salt, extra-virgin olive oil, fresh herbs , such as thyme, rosemary, oregano, or marjoram, copyright 2000 television food network , g.p. all rights reserved5 ingredients
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Tomato Basil Puff Pastry Tartletspuff pastry, unbleached all-purpose flour , about 9 oz and8 Morepuff pastry, unbleached all-purpose flour , about 9 oz, unsalted butter , cold, cut into 1/2-inch dice (4 tbsp kept separate), table salt, cold water , plus a tbsp more, if necessary, tomatoes , sliced thinly, olive oil, minced fresh basil leaf (or more if desired), grated parmesan cheese (or more if desired)30 min, 10 ingredients
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Cheese Strata with Ham & Tomatoes (Food Network Kitchens)eggs, milk, heavy cream and14 Moreeggs, milk, heavy cream, kosher salt and freshly ground black pepper, freshly grated nutmeg, cayenne pepper, diced baked ham, oven-dried tomatoes, chopped , recipe follows, minced flat-leaf parsley, sliced fresh chives, shredded extra-sharp cheddar cheese (about 8 oz), sourdough bread, crust trimmed, cut into 1-inch cubes, unsalted butter, melted, ripe plum tomatoes, cored and cut in half lengthwise, kosher salt, extra-virgin olive oil, fresh herbs , such as thyme, rosemary, oregano, or marjoram1 hour 25 min, 17 ingredients
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Cheese Strata with Ham and Tomatoes (Food Network Kitchens)unsalted butter, eggs, milk, heavy cream and15 Moreunsalted butter, eggs, milk, heavy cream, freshly grated nutmeg, cayenne pepper, kosher salt, freshly ground black pepper, diced baked ham, oven-dried tomatoes, chopped , recipe follows, minced flat-leaf parsley leaves, sliced fresh chives, shredded extra-sharp cheddar cheese (about 8 oz), sourdough bread (boule preferred), crust removed and cut into 1-inch cubes, oven-dried tomatoes, ripe plum tomatoes, cored and cut in half lengthwise, kosher salt, extra-virgin olive oil (optional), fresh herb sprigs, like thyme, rosemary, or sage (optional)1 hour 25 min, 19 ingredients
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