22627 prunes stuffed liver pate wrapped Recipes

  • Chestnut, Prune, and Pancetta Stuffing
    sourdough loaf, cut into 1/3-inch dice (18 cups) and
    11 More
    sourdough loaf, cut into 1/3-inch dice (18 cups), coarsely chopped pancetta slices (about 3 cups), unsalted butter, cut into tbsp, chopped celery (5 to 6 ribs), chopped onions (2 large), chopped fresh sage, salt, black pepper, peeled cooked whole chestnuts, halved (4 cups), pitted prunes (2 cups), quartered, turkey stock , heated to liquefy, or reduced-sodium chicken broth (40 fl oz), eggs, lightly beaten
    2 hour , 12 ingredients
  • Aracia Mahshia-Bil-Goz (Walnut-Stuffed Prunes)
    tea, strong, prune, pitted, sugar, walnuts , pieces and
    1 More
    tea, strong, prune, pitted, sugar, walnuts , pieces, creme fraiche (or whipped cream)
    12 hour 30 min, 5 ingredients
  • Corn Bread Stuffing with Sausage and Prunes
    corn bread, butter, chopped onion, chopped red bell pepper and
    12 More
    corn bread, butter, chopped onion, chopped red bell pepper, chopped celery, fat-free , less-sodium chicken broth, divided, chopped turkey kielbasa (about 6 oz), frozen whole-kernel corn, thawed, dried thyme, dried sage, salt, black pepper, coarsely chopped pitted prunes, chopped fresh parsley, eggs, lightly beaten
    16 ingredients
  • Silver Palate Grand Marnier Apricot Stuffing
    diced dried apricot, grand marnier and
    11 More
    diced dried apricot, grand marnier, turkey liver (extremely optional), turkey heart (extremely optional), unsalted butter, coarsely chopped celery, onion, chopped, bulk pork sausage, herb stuffing mix, almonds, rich chicken broth, dried thyme, salt & freshly ground black pepper
    1 hour 5 min, 13 ingredients
  • Eggs Stuffed With Chicken Livers Eggs Stuffed With Chicken Livers
    chicken livers, eggs, hard cooked and peeled, onion juice and
    4 More
    chicken livers, eggs, hard cooked and peeled, onion juice, parsley, minced, salt, ground pepper, cheese, grated (your choice )
    15 min, 7 ingredients
  • G'shtuptaful Lew'r - Stuffed Calf Liver G'shtuptaful Lew'r - Stuffed Calf Liver
    calf liver, salt and pepper, flour and
    7 More
    calf liver, salt and pepper, flour, salt pork or 3 slices bacon, soft breadcrumbs, salt, pepper, sage leaf, crushed, onion, minced (more if desired), butter
    1 hour 15 min, 10 ingredients
  • Sausage Meat Stuffing Sausage Meat Stuffing
    pork sausage, celery, chopped, onion, peeled and chopped and
    6 More
    pork sausage, celery, chopped, onion, peeled and chopped, butter, melted, turkey liver or 1 poultry liver, parsley (fresh ) or 2 tsp dried parsley, soft stale bread crumbs, egg, beaten, lemon, juiced
    1 hour 10 min, 9 ingredients
  • Twelfth Night Turkey with Wild Rice Stuffing and Ale Reduction Twelfth Night Turkey with Wild Rice Stuffing and Ale Reduction
    chicken stock (*alternatively you can make your own stock... and
    40 More
    chicken stock (*alternatively you can make your own stock from the unused turkey parts ), wild rice, butter (1 tbsp for rice and 3 tbsp for sauteing), sausage, casing removed, granny smith apples, peeled, cored and small diced, white onion, chopped, olive oil , if needed (approximately as needed to keep the pan oiled), liver , blood vessels removed (we used rabbit for the episode, but you can use turkey and/or chicken s), stalks celery, roughly chopped, chopped fresh thyme leaves (from about 5 or 6 large sprigs), fresh sage leaves, minced, chopped fresh marjoram leaves (from about 5 or 6 large sprigs), chopped fresh parsley leaves, salt and pepper, eggs, beaten, olive oil, fresh marjoram, leaves stripped from the stems, anise seed, fresh parsley leaves cut off (and stems reserved for the gravy - below), salt, black pepper, turkey , breast and legs cut away from bones and tendons removed and soaked in cold water with kosher salt (buy the breast and legs pre-boned or ask your butcher to do it), olive oil, garlic, lightly crushed with the side of a knife blade, then minced, shallot, minced, sage leaves, minced, bay leaf, ale (such as samuel adams boston lager), chicken stock (or turkey stock you have made), butter (1 stick or 8 tbsp), all-purpose flour, salt and freshly ground black pepper, special equipment : kitchen twine, leftover turkey parts, water, quartered onion, carrot, cut into chunks, celery stalk, cut into chunks, salt, peppercorns, sachet d epices containing : 1 handful parsley stems, a bay leaf, and 5 or 6 thyme sprigs
    6 hour , 41 ingredients
  • Chicken Liver Stuffing (ripieno Di Figatini Di Pol... Chicken Liver Stuffing (ripieno Di Figatini Di Pol...
    spinach, butter, chicken livers, black truffles, chopped and
    5 More
    spinach, butter, chicken livers, black truffles, chopped, scallion, chopped, egg, nutmeg, salt, pepper
    50 min, 9 ingredients
  • Chicken Livers Financiere Chicken Livers Financiere
    fresh mushrooms, sliced, minced green onion and
    10 More
    fresh mushrooms, sliced, minced green onion, butter or margarine, divided, beef broth, brown sauce, pimiento-stuffed olives, sliced, lemon juice, red pepper, chicken livers, salt, cognac, hot cooked rice
    12 ingredients
  • Pheasant Breast Stuffed with Apples in a Cider Vinegar and Prune Sauce Pheasant Breast Stuffed with Apples in a Cider Vinegar and Prune Sauce
    apples - peeled, cored and chopped, water and
    11 More
    apples - peeled, cored and chopped, water, chopped fresh thyme, white sugar, salt and ground black pepper to taste, bread crumbs, chicken stock, boneless, skinless pheasant breast halves, bacon strips, onion, finely chopped, apple cider vinegar, pitted prunes, chopped, heavy cream
    1 hour 20 min, 13 ingredients
  • Chestnut, Prune & Pancetta Stuffing Chestnut, Prune & Pancetta Stuffing
    sourdough loaf, cut into 1/3-inch dice (18 cups) and
    11 More
    sourdough loaf, cut into 1/3-inch dice (18 cups), coarsely chopped pancetta , slices, unsalted butter, cut into tbsp, chopped celery (5 to 6 ribs), chopped onions (2 large), chopped fresh sage, salt, black pepper, peeled roasted chestnuts, halved (4 cups), pitted prunes, quartered, turkey broth, heated to liquefy, eggs, lightly beaten
    1 hour 25 min, 12 ingredients
  • Walnut-Stuffed Chocolate-Covered Prunes. Walnut-Stuffed Chocolate-Covered Prunes.
    dried prune (with the stones in them not pitted) and
    3 More
    dried prune (with the stones in them not pitted), chocolate couverture (or good quality dark chocolate), cognac, walnut halves
    45 min, 4 ingredients
  • Purim Hamantaschen (Stuffed Pastry Dough With Filling) Purim Hamantaschen (Stuffed Pastry Dough With Filling)
    unbleached flour, baking powder, salt, sugar and
    27 More
    unbleached flour, baking powder, salt, sugar, cold butter, cut into small pieces, eggs, lightly beaten, grated lemon peel, active dry yeast, lukewarm water, sugar, unbleached flour, milk (or soy for non-dairy), salt, eggs, butter or 8 tbsp margarine, melted and cooled, poppy seed, honey, milk (or soy ), lemon juice, grated lemon peel, raisins, unsweetened pitted prune, chopped (about 3 cups), lemon juice, honey, chopped walnuts (optional), prune butter ( lekvar ), lemon juice, grated lemon peel, honey, chopped walnuts (optional), egg, beaten with 1 tbsp water
    1 hour 15 min, 31 ingredients
  • Curried Stuffed Prunes Curried Stuffed Prunes
    dried prune, cream cheese, curry powder, mango chutney and
    2 More
    dried prune, cream cheese, curry powder, mango chutney, green onion, chopped fine, chopped almonds, toasted
    30 min, 6 ingredients
  • Cornish Game Hens Stuffed With Apricots & Prunes Cornish Game Hens Stuffed With Apricots & Prunes
    oil, cornish hens , about 1 1/4 to 1 1/2 lb each and
    11 More
    oil, cornish hens , about 1 1/4 to 1 1/2 lb each, pitted prunes, dried apricots, lemon , cut into 6 thin slices, shallots or 1/4 cup onion, finely minced, stalks celery, finely minced, fresh ginger, finely minced, chicken stock or 1 cup chicken bouillon, salt, to taste (less if using canned stock or bouillon), sweet potatoes, peeled and halved (about 4), grated orange zest, grand marnier
    25 min, 13 ingredients
  • Mole-Roasted Turkey with Masa Stuffing and Chile Gravy Mole-Roasted Turkey with Masa Stuffing and Chile Gravy
    turkey , any feathers or quills removed with tweezers or ... and
    12 More
    turkey , any feathers or quills removed with tweezers or needlenose pliers; neck, heart, and gizzard removed and reserved for making quick stock (discard liver or reserve for another use), kosher salt, freshly ground black pepper, turkey mole sauce, masa stuffing, unsalted butter, melted, approximately 2 cups quick turkey stock, quick turkey stock, unsalted butter, all-purpose flour, fresh lime juice, kosher salt, chile powder
    13 ingredients
  • Dad's Wonderful Sausage Turkey Stuffing Dad's Wonderful Sausage Turkey Stuffing
    sausage (good quality ) and
    9 More
    sausage (good quality ), croutettes ((or your favorite herb seasoned cubed stuffing), onion, diced, stalks celery, sliced, poultry seasoning, butter, chicken livers, turkey giblets, turkey neck bone, water
    1 hour 30 min, 10 ingredients




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