110836 prune tart vanilla cognac Recipes

chopped dates, apple cider or unsweetened apple juice, cognac or brandy, fine sea salt or kosher salt, divided, vanilla extract, king arthur unbleached all-purpose flour, old-fashioned oats, light brown sugar, ground cinnamon, baking soda, butter, melted, chopped pistachios

pitted prunes, water, white sugar, lemon juice, vanilla extract, egg whites, cream of tartar

vegetable-oil cooking spray, pitted prunes (as soft as possible; about 3/4 cup), hot, freshly brewed earl grey tea, fresh lemon juice, grated fresh orange zest, egg whites, cream of tartar, granulated sugar, sugar for dusting, vanilla frozen yogurt

pitted prunes, port wine (i use cask old port), red wine (i use a lambrusco type), vanilla bean, sugar

water, sugar, vanilla bean, pitted prunes, armagnac (to taste) or 1/2 cup bas (to taste)

prunes (the already moistened ready to eat type), nonfat plain yogurt (a generous 1/2 cup or so), vanilla flavoring, ground ginger, oat bran (no substitutes), apricot jam, artificial sweetener or 2 tsp honey, to taste

milk (that s what was in the fridge, feel free to up it to whole), heavy cream, egg yolks, sugar, vanilla, prunes, chopped, armagnac, water

pitted prunes, zinfandel wine (750 ml), sugar, oranges thinly sliced, lemons thinly sliced, vanilla bean, whole cinnamon stick

milk, extra-large egg yolks, at room temperature, sugar, cornstarch, pure vanilla extract, cognac, unsalted butter, heavy cream

pitted prunes (about 14 oz), armagnac, water, kumquats, granulated sugar, all-purpose flour, baking soda, ground ginger, ground allspice, salt, unsalted butter, softened, light brown sugar, eggs, vanilla, garnish: kumquats (preferably with leaves ), armagnac toffee sauce, armagnac ice cream

egg whites (save the yolks for the custard), salt, sugar, prune baby food, lemon juice, milk, egg yolks, sugar, vanilla

pitted prunes, water, white sugar, lemon juice (fresh ), vanilla, egg whites, cream of tartar

eggs, light brown sugar , packed, all-purpose flour, salt, vanilla extract, prune, pitted, quartered, pecan halves

all-purpose flour, sugar, baking powder, baking soda, salt, prune, pitted and chopped, walnuts, chopped, egg, egg yolk, sour cream, unsalted butter, melted, milk, vanilla extract, sugar, walnuts, finely chopped, ground cinnamon

flour, baking soda, salt, ground cinnamon, ground nutmeg, ground allspice, sugar, vegetable oil, buttermilk, vanilla extract, eggs, seedless prunes, cut in quarters, chopped walnuts, sugar, buttermilk, unsalted butter, baking soda, juice of 1/2 lemon

unsalted butter, at room temperature, plus 8 tbsp, at room temperature, unbleached all-purpose flour , plus 1 cup, prune plums, halved and pitted, sugar , plus 1 cup, plus 2 tablespoons, brandy, grated lemon zest, vanilla extract, baking powder, kosher salt, extra-large eggs, at room temperature, ground toasted walnuts, sugar , for dusting

pitted prunes, water, low-fat plain yogurt, cracked ice, pure maple syrup, pure vanilla extract, dark rum (optional)

dried pitted prunes, egg whites, salt, powdered sugar, vanilla extract, chopped pecans, sweetened whipped cream