242 prune slice Recipes

butter, softened, active dry yeast, water (105-115f), sugar, warm milk (105-115f), egg, salt, lemon extract, all-purpose flour, pie filling (poppyseed, prune, apricot, raspberry), sliced almonds, powdered sugar, water

whole ham , or 1 5-to-7 lb half of a ham, brown sugar, dry mustard, cider vinegar , prune juice, wine, or ham drippings, decorate with: pineapple rings studded with cranberries and stars cut from preserved orange peel, optional, garnish with: slices of jellied cranberry sauce topped with thin orange or pineapple slices, optional

olive oil, turmeric, ground ginger, lamb, cut in cubes, onions, 1 diced,1 sliced, saffron, cilantro , tied, chicken broth, pitted prune, dried apricot, honey, cinnamon, red pepper, salt and pepper, toasted sesame seeds

lamb, chunks, onion, peeled and grated, onions, peeled and thickly sliced, ras el hanout spice mix, plus more, ras el hanout spice mix , to taste, salt & freshly ground black pepper, unsalted butter, unsalted butter, saffron, cinnamon stick, olive oil, sugar, canned crushed tomatoes, canned chick-peas, uncooked pumpkin, chunks, pitted prune, halved

all-purpose flour, salt, black pepper, chicken thighs, skinned (about 3 lb), garlic, thinly sliced, pitted prune (about 3-1/4 oz), pimento stuffed olive, minced fresh thyme or 2 tbsp dried thyme, grated fresh lemon rind, bay leaf, orange juice, rioja wine (you could use orange juice) or 1 cup dry red wine (you could use orange juice), honey, hot cooked wild rice or 2 cups hot cooked long-grain rice, chopped fresh parsley

mutton, basmati rice (soaked in water for atleast 1/2 an hour), potato (cut into large chunks ), oil, onions (sliced ), garlic paste (lehsan), ginger (adrak), tomato (chopped ), prunes (aaloobukharay), salt, red chili powder, laung ), green cardamoms (chhoti ilaichi), black pepper (kali mirch), cumin seeds (zeera), cinnamon sticks (dalchini), black cardamom pods (bari ilaichi), bay leaves (tez patta), yogurt, green chilies, coriander leaves (dhaniya), mint leaves (podina), salt, bay leaves, cinnamon sticks, black cardamom pods, orange food coloring, mint leaf (chopped )

onion, chopped, lean lamb (cubed ), oil, bouillon, prune (cooked, pitted, and quartered ), rice, uncooked, red peppers, cut in chunks, oregano, lemon, thinly sliced

onion, finely chopped, margarine, carrot , sliced like coins, sweet potato, cut into small pieces, prunes, pitted, apricots, chopped, honey, orange , zest of, lemon , zest of, oranges , juice of, lemons , juice of, ground cinnamon, nutmeg, grated, salt and pepper

lean beef brisket, sliced onion, orange, thinly sliced, unsweetened orange juice, brown sugar, no-salt-added tomato paste, dried thyme, low-sodium chicken broth, cinnamon, broken in half, carrots, scraped and cut into 1/2-inch-thick slices, sweet potatoes, peeled and cut crosswise into 1/2-inch-thick slices, granny smith apple, peeled and cut into 1-inch pieces, dried pitted prunes, all-purpose flour

dried prune, raisins, dried fig, stemmed and sliced, apples, peeled, cored and sliced, hazelnuts, coarsely chopped, almonds, coarsely chopped, walnuts, coarsely chopped, pine nuts, marsala wine (2 fl oz/60 ml), extra virgin olive oil (divided ), superfine sugar , 155 g (caster, divided), all-purpose white flour (7 oz/220g), salt, water , to make soft dough, powdered sugar (icing sugar or confectioners )

olive oil, olive oil, white onion, sliced, balsamic vinegar, sherry wine vinegar, water, salt & freshly ground black pepper, pork tenderloin , about 3/4 lb, each, fresh sprigs thyme, unsalted butter, green apple, peeled cored, and cut into 1/2 inch cubes, pitted prunes, thinly sliced, veal stock or 1 cup chicken stock, fresh parsley, finely chopped

sour orange juice , or 1 cup sweet orange juice and 1 cup lime juice, garlic, peeled and crushed, bay leaf, paprika, essence , recipe follows, boneless pork loin , cut lengthwise into 2 pieces, then butterflied open lengthwise, country ham, thinly sliced, bacon , fried crisp and broken into pieces, hard boiled eggs, peeled and sliced, pitted prunes, grated carrots, chopped bell pepper, brown sugar, malta , or other sweet dark malt beer, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

pork tenderloin, trimmed, cut into 8 pieces, lightly pounded, coarse salt and cracked black pepper, onion, thinly sliced, cider, cider vinegar, sugar, hot pepper flakes, cinnamon stick, frozen cranberries, dried apricots, dried prunes, apple, thinly sliced, chopped rainbow chard leaves and stems, grated orange zest

all-purpose flour, sugar, salt, unsalted butter. slightly softened, cold, unsalted butter, cold water, soft, dried figs, stems removed, dark raisins, pitted prunes, sugar (1 cup), light corn syrup, grated zest of 4 lemons , plus grated zest of 2 lemons, water, unsalted butter, soft, pears, peeled and thinly sliced, egg, beaten, flour , for dusting work surface and sheet tray

beets, lemon juice, prunes, thinly sliced, garlic, salt, black pepper to taste, chopped (english ) walnuts, chopped pineapple (fresh or canned-in-juice)

vegetable oil, butter or stick margarine, melted, dark brown sugar, dry breadcrumbs, ground cinnamon, sliced plums (about 1 lb), dark brown sugar, diced pitted prunes, grated lemon rind, sheets frozen phyllo pastry, thawed, cinnamon-sugar or granulated sugar

all-purpose flour, salt, black pepper, chicken thighs (about 3 lb), skinned, garlic cloves, thinly sliced, pitted prunes (about 3 1/4 oz), pimento-stuffed olives, minced fresh or 2 tsp dried thyme, grated lemon rind, bay leaf, orange juice, rioja or other dry red wine, honey, hot cooked wild rice blend or long-grain rice, chopped fresh parsley

carrots, thinly sliced, pitted prune, water, apple, cored peeled &,cubed, honey , to taste