328338 prune apricot ginger yogurt fat sugar Recipes

fage greek yogurt (1 container), sugar free apricot preserves, splenda sugar substitute, almonds

chopped dried apricots, water, to cover, thick plain yogurt, honey or 1/3 cup sugar, plain flour, sultana, eggs

flour, sugar, baking powder, nutmeg, baking soda, salt, eggs, plain yogurt, melted butter, dried apricot, coarsley grated orange rind

no-soak pitted prunes, roughly chopped, warm tea, lemon juice, ripe dessert pears, fresh breadcrumbs, butter, melted, phyllo pastry sheets, apricot preserves, walnut pieces, icing sugar , to dust

blanched hazelnuts, toasted , cooled (about 10 oz), all purpose flour, divided, unsweetened cocoa powder, ground cinnamon, salt, generous) ground cloves, unsalted butter, room temperature, sugar, egg, egg yolk, grated orange peel, apricot preserves, chilled heavy whipping cream, whole-milk quark * or greek-style yogurt, powdered sugar

dried apricots (about 2 oz), eggs, water, all-purpose flour, sugar, baking soda, baking powder, salt, vanilla, chopped candied ginger (about 1 oz)

oatmeal, water, almond extract, dried apricot halves, small diced, plain nonfat yogurt, splenda sugar substitute or 2 tsp sugar (optional), chopped almonds (optional)

plain fat-free yogurt (i like strawberry), jello gelatin (a flavor to go with yogurt), fat-free cool whip, thawed, fat-free graham cracker crust

wheat bran, fat-free buttermilk, unbleached flour, baking soda, brown sugar, egg whites, chopped dried apricot

dried apricot halves (6 1/2 oz, roughly chopped ), apricot nectar (250ml - 8 fl oz), low-fat vanilla ice cream (low gi, softened), almonds (flaked 25 g - 1 oz, toasted )

ham, apricots in syrup, brown sugar, ground ginger, apricot jam, smooth, reserved apricot syrup , from glaze, cinnamon stick, ground mixed spice, white wine vinegar, reserved apricot, cherries

dole shredded carrots, low fat apricot-mango yogurt, raisins, crushed pineapple or 8 oz pineapple chunks, drained

water, dried apricot, chopped fine, sugar, salt, cayenne pepper, apricot preserves, cranberries, fresh ginger, grated

tub of fat-free greek yogurt - or fat-free vanilla yogurt for a less tart taste, strawberry , blueberry, or raspberry preserves, brown sugar, strawberries cut into slices

water, butter, all purpose flour, eggs, apricot cream, whipping cream chilled, powdered sugar, cream cheese softened, ground ginger, apricot preserves, apricot preserves melted, powdered sugar

apricot jam, white balsamic vinegar or 2 tbsp white wine vinegar, chopped california walnut, panko breadcrumbs , seasoned breadcrumbs (available in asian markets) or 3/4 cup regular seasoned dry bread crumb, chopped cilantro, skinless salmon fillet, cut into 1-inch cubes, apricot jam, water, chopped california walnuts, low sodium soy sauce, sliced green onion, white and pale green part, minced ginger, white balsamic vinegar

light brown sugar, sugar, flour, butter, melted and cooled, flour, baking powder, baking soda, cinnamon, salt, plain yogurt, brown sugar, sugar, eggs, butter, melted and cooled, dried apricot, chopped, orange zest, grated

fresh lemon juice, honey, lemon zest, chopped dried apricot, chopped roasted cashews or 1/4 cup pecans or 1/4 cup walnuts or 1/4 cup macadamias, chopped crystallized ginger, brown sugar, cornstarch, for dusting pan, wonton skins, egg, lightly beaten, vegetable oil, cinnamon sugar or vanilla sugar