185 provencal lemon Recipes

  • Herb and Lemon Chicken in a Clay Pot
    unsalted butter, room temperature, herbes de provence and
    8 More
    unsalted butter, room temperature, herbes de provence, chicken, whole, lemon, cut in half, salt and pepper, to taste, yellow onion, peeled and cut into 8 wedges, stalk celery, cut into 8 pieces, carrot, cut into 8 pieces, garlic cloves, peeled and left whole, chicken broth (or white wine)
    36 min, 10 ingredients
  • Roast Chicken With Garlic, Lemon and Parsley
    flat leaf parsley, garlic cloves, shallots and
    11 More
    flat leaf parsley, garlic cloves, shallots, fresh coarse ground black pepper, olive oil, dijon mustard, dried herbes de provence, dried rosemary, chicken, salt, fresh coarse ground black pepper, head garlic (unpeeled ), low sodium chicken broth, lemon juice
    4 hour 1 min, 14 ingredients
  • Smoky Bean Soup With Lemon-Pea Coulis and Sesame Flavored Shiita
    olive oil, onion, chopped, garlic cloves, minced and
    24 More
    olive oil, onion, chopped, garlic cloves, minced, carrot, cubed, celery, cubed, vegetable stock, white kidney beans, drained and rinsed, potatoes, cubed, ground oregano, herbes de provence (a fine herbes mix would work as well), dried tarragon, ground marjoram, dried parsley, drops liquid smoke (optional), salt, water, green peas (fresh or frozen ), lemon juice, chopped fennel (optional), chopped fresh coriander, tamari soy sauce, olive oil, toasted sesame oil, garlic cloves, minced, fresh ginger, minced, shiitake mushrooms, stemmed, sliced, tamari soy sauce
    30 min, 27 ingredients
  • Cod Provencal
    cod fish fillets (6 to 8 oz each), onion (medium dice ) and
    10 More
    cod fish fillets (6 to 8 oz each), onion (medium dice ), garlic cloves (minced ), olive oil, tomatoes, canned (drained ), capers, fresh basil (chopped ), black greek olives (pitted ), lemon juice, oregano (dried ), salt, pepper
    30 min, 12 ingredients
  • Chicken Provence
    chicken breasts, boneless, lemon juice and
    10 More
    chicken breasts, boneless, lemon juice, salt and pepper, to taste, dried basil, oregano , to taste, rosemary , to taste, celery salt , to taste, yellow squash, sliced, zucchini, sliced, sweet onion, sliced, tomatoes, unpeeled and sliced, black olives, sliced
    45 min, 12 ingredients
  • Calzones Provencal
    cannellini beans, rinsed and drained and
    11 More
    cannellini beans, rinsed and drained, garlic cloves, chopped, lemon juice, salt, fennel seed, dried rosemary, crushed, black pepper, extra virgin olive oil, refrigerated pizza dough or 2 (13 7/8 oz) cans favorite recipe pizza dough, frozen spinach, thawed and squeezed dry, shredded provolone cheese, chopped black olives
    30 min, 12 ingredients
  • Asparagus Provencal
    fresh asparagus, trimmed, olive oil, tomatoes, halved and
    3 More
    fresh asparagus, trimmed, olive oil, tomatoes, halved, garlic cloves, crushed, salt and pepper, lemon juice
    15 min, 6 ingredients
  • Pan-Bagnat Provencal
    sliced onion, extra virgin olive oil, red wine vinegar and
    12 More
    sliced onion, extra virgin olive oil, red wine vinegar, salt, black pepper, tuna in olive oil, fresh lemon juice, crusty baguette, lettuce leaf, tomatoes, hard-boiled eggs, capers, anchovy fillets, drained, black olives, sliced, green onions, chopped
    30 min, 15 ingredients
  • Pork Roast Provencal
    boneless pork loin roast (2-1/2 to 3 lb) and
    11 More
    boneless pork loin roast (2-1/2 to 3 lb), garlic cloves, sliced, chicken broth, divided, lemon juice, olive oil, onions, chopped, bay leaves, dried thyme, salt, pepper, cornstarch, cold water
    15 min, 12 ingredients
  • Ina's Scallops Provencal
    fresh bay scallops or 1 lb sea scallops and
    8 More
    fresh bay scallops or 1 lb sea scallops, kosher salt & freshly ground black pepper, all-purpose flour , for dredging, unsalted butter, divided, chopped shallot (2 large), garlic clove, minced, chopped fresh flat leaf parsley, dry white wine, lemon, cut in 1/2
    15 min, 9 ingredients
  • Stuffed Turbot Provencal (Emeril Lagasse) Stuffed Turbot Provencal (Emeril Lagasse)
    boiled artichoke hearts, recipe follows, cut into 1/2-inc... and
    25 More
    boiled artichoke hearts, recipe follows, cut into 1/2-inch dice, roughly chopped brine-cured black olives, olive oil, minced fresh parsley, minced shallots, minced garlic, minced fresh oregano, grated lemon peel, salt, ground black pepper, skinless turbot fillets, salt, ground white pepper, minced shallots, white wine, cold unsalted butter, cut into tbsp size pieces, hot sauce, salt, capers, rinsed and drained, diced seeded tomatoes, water, bay leaves, salt, whole black peppercorns, globe artichokes , about 10 oz each, lemon, cut in half
    1 hour 10 min, 26 ingredients
  • Artichoke Brie And Crabmeat Omelets With Lemon Cre... Artichoke Brie And Crabmeat Omelets With Lemon Cre...
    creme fraiche, fresh lemon juice, minced fresh tarragon and
    11 More
    creme fraiche, fresh lemon juice, minced fresh tarragon, eggs, herbes de provence, salt, freshly ground black pepper, jumbo lump crabmeat , picked over for cartilage, minced fresh parsley, unsalted butter, artichoke hearts, trimmed and thinly sliced, saint andre cheese , or other triple-creme cheese, rind removed and sliced thinly, sevruga or osetra caviar, toasted brioche
    30 min, 14 ingredients
  • Artichoke, Brie and Crabmeat Omelets with Lemon Creme Fraiche and Caviar (Emeril Lagasse) Artichoke, Brie and Crabmeat Omelets with Lemon Creme Fraiche and Caviar (Emeril Lagasse)
    creme fraiche, fresh lemon juice, minced fresh tarragon and
    11 More
    creme fraiche, fresh lemon juice, minced fresh tarragon, eggs, herbes de provence, salt, freshly ground black pepper, jumbo lump crabmeat , picked over for cartilage, minced fresh parsley, unsalted butter, artichoke hearts, trimmed and thinly sliced, saint andre cheese , or other triple-creme cheese, rind removed and sliced thinly, sevruga or osetra caviar, toasted brioche
    35 min, 14 ingredients
  • Chicken and Vegetable Ribbons en Papillote with Emeril's Lemon Butter Sauce (Emeril Lagasse) Chicken and Vegetable Ribbons en Papillote with Emeril's Lemon Butter Sauce (Emeril Lagasse)
    zucchini, peeled and trimmed, carrot, peeled and trimmed and
    20 More
    zucchini, peeled and trimmed, carrot, peeled and trimmed, cold unsalted butter , cut into slivers, minced shallots, herbes de provence, divided, minced garlic, salt, freshly ground black pepper, boneless, skinless chicken breasts, by 24-inch) pieces parchment paper, dry white wine, egg white, lightly beaten , optional, lemon butter sauce , recipe follows, parsley, garnish, chopped shallots, lemons, peeled and quartered, dry white wine, heavy cream, unsalted cold unsalted butter , cut into pieces, salt, freshly ground black pepper, chopped fresh parsley leaves
    1 hour , 22 ingredients
  • Haddock Provencal Haddock Provencal
    haddock fillets, olive oil, butter, garlic cloves, crushed and
    3 More
    haddock fillets, olive oil, butter, garlic cloves, crushed, lemon , juice of, parmesan cheese, breadcrumbs
    27 min, 7 ingredients
  • Baked Cod Provencal Baked Cod Provencal
    cod, cut into 4 pieces, onion, chopped and
    8 More
    cod, cut into 4 pieces, onion, chopped, garlic cloves, finely chopped, chopped tomatoes, drained, capers, fresh basil, chopped, pitted black olives, halved, fresh lemon juice, dried oregano, ground black pepper
    10 ingredients
  • Swordfish Provencal Swordfish Provencal
    garlic clove, minced, coarse salt, red wine vinegar and
    13 More
    garlic clove, minced, coarse salt, red wine vinegar, extra virgin olive oil , plus, extra virgin olive oil, fresh ground black pepper, tender green beans (1 cup), red new potatoes, diced red bell pepper (1 inch pieces), red onion , slivered lengthwise, drained tiny capers, loosely packed slivered fresh basil leaf, fresh lemon juice, swordfish steaks, hard-boiled egg, coarsely chopped (10mins), chopped parsley
    30 min, 16 ingredients
  • Baked Fish Provencal Baked Fish Provencal
    cod or 4 red snapper or 4 other firm fish fillets and
    11 More
    cod or 4 red snapper or 4 other firm fish fillets, onion, chopped, garlic, finely chopped, olive oil, red bell pepper, chopped coarsely, italian-style diced tomatoes, drained, capers, basil, fresh,chopped, black greek olives, pitted,sliced, lemon juice, dried oregano, crumbled, salt and pepper
    45 min, 12 ingredients




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