121 prosciutto pine Recipes
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- fennel and nut stuffing
- baked cod with vegetables and nuts
- farfalle with spinach nuts and raisins
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extra-virgin olive oil, divided, fresh lemon juice and8 Moreextra-virgin olive oil, divided, fresh lemon juice, thick slices prosciutto, chopped, stemmed seedless red grapes, dried tart cherries, loosely packed) greens (such as frisee , arugula, and torn radicchio), bosc pears, cored ; 1 cut into matchstick-size pieces, 1 thinly sliced, aged balsamic vinegar (for drizzling ), pine nuts, toasted, thick rectangular slices pecorino romano cheese , each slice cut on diagonal into triangles10 ingredients
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breadsticks , crostini, or crackers and14 Morebreadsticks , crostini, or crackers, nicoise or kalamata olives, cornichons (or sweet or dill pickles), marinated artichoke hearts, drained, pickled vegetables, dried tomatoes marinated in olive oil (or 1 pint grape or cherry tomatoes), pear or apple, sliced, dried apricots , figs, or dates, marcona almonds (or other almonds, cashews, hazelnuts, pine nuts, or peanuts), extra-virgin olive oil, sea salt , to taste, freshly ground pepper , to taste, fresh rosemary sprigs, dijon mustard, dress it up : wedges of cheese, such as sharp cheddar, parmigiano-reggiano, manchego, asiago; meats and fish, such as genoa salami, soppressata, prosciutto, capicola, smoked salmon, steamed shrimp15 ingredients
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red bell pepper, pitted kalamata olives, chopped and7 Morered bell pepper, pitted kalamata olives, chopped, refrigerated pesto, prosciutto, chopped, oil-packed sun-dried tomato halves, drained and chopped, marinated quartered artichoke hearts, drained and chopped, uncooked penne pasta (about 2 cups), grated parmigiano-reggiano cheese, divided, pine nuts, toasted9 ingredients
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boneless chicken breasts, seasoning salt and13 Moreboneless chicken breasts, seasoning salt, roasted garlic cloves, mashed, minced fresh herbs (parsley, basil, and oregano), minced sun-dried tomatoes, shredded gruyere, pine nuts, lightly toasted, prosciutto, flour, divided in 1/2, olive oil, minced vidalia onions, sweet vermouth (or dry ), chicken broth, farfalle pasta , cooked according to package, fresh baby spinach leaves, washed and dried45 min, 15 ingredients
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yellow tomatoes (about 6), cut into large pieces and9 Moreyellow tomatoes (about 6), cut into large pieces, yellow bell pepper, cut into large pieces, red wine vinegar, kosher salt and pepper, feta, crumbled (1 cup), fresh basil leaves , torn, pine nuts, extra-virgin olive oil, sliced prosciutto and/or salami (optional), bread sticks (optional)10 min, 10 ingredients
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onion, chopped, olive oil, divided, garlic cloves, minced and8 Moreonion, chopped, olive oil, divided, garlic cloves, minced, pepper, tube (13.8 oz) refrigerated pizza crust, cream cheese, softened, minced fresh thyme or 1/4 tsp dried thyme, dried figs, chopped, prosciutto or deli ham, chopped, pine nuts, shredded provolone cheese55 min, 11 ingredients
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top round beef (pounded thin) and14 Moretop round beef (pounded thin), white bread (torn into tiny pieces), dried parsley, pine nuts (crushed or minced in food processor), crushed garlic, fennel seeds, prosciutto di parma (thinly sliced ), currants or 1/2 cup raisins, egg, ground black pepper, parmesan cheese (grated ), mozzarella cheese or 8 slices fontina cheese, extra virgin olive oil, good thick and chunky marinara sauce (i suggest my sauce), sugar1 hour 15 min, 15 ingredients
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Zefferelli Salad
mixed leafy greens or 6 cups lettuce and7 Moremixed leafy greens or 6 cups lettuce, prosciutto, fried crispy, artichoke hearts, roasted red peppers, peeled and quartered, pitted kalamata olive, brie cheese, sliced in fine wedges and at room temperature, pine nuts, toasted golden, balsamic vinaigrette dressing20 min, 8 ingredients -
Fresh Basil Salad
tightly packed spinach (silverbeet) leaves (remove stems ... and7 Moretightly packed spinach (silverbeet) leaves (remove stems and tear larger leaves), tightly packed basil leaves, extra virgin olive oil, garlic, finely chopped, pine nuts (kernels), diced prosciutto or shaved ham, grated parmesan or romano cheese, fresh peaches (when available), peeled and sliced8 ingredients -
Anytime Breadsticks
refrigerated breadstick dough (or substitute your own ) and17 Morerefrigerated breadstick dough (or substitute your own ), dijon mustard, prosciutto, snipped and thinly sliced, parmesan cheese, grated or sliced swiss cheese, pesto sauce, pine nuts (optional), olive oil, fresh thyme, chopped, fresh parsley, chopped, coarse salt, honey, cinnamon, raisin-nut trail mix, butter, melted, italian salad dressing, parmesan cheese, grated or boursin cheese, kalamata olive, pitted,chopped, fresh rosemary, snipped35 min, 18 ingredients -
Renaissance Crostini
raisins, apple vinegar or white wine, water, pine nuts and7 Moreraisins, apple vinegar or white wine, water, pine nuts, unsalted butter, sugar, all-purpose flour, prosciutto , or smoked ham or bacon, diced, freshly ground black pepper, italian bread (1/2-inch thick ), olive oil , for brushing bread30 min, 11 ingredients -
Turkey Breast Braciola
head escarole (about 1 1/2 lb), washed well and drained and11 Morehead escarole (about 1 1/2 lb), washed well and drained, olive oil, onion, chopped, raisins, low-salt chicken broth, freshly grated parmesan cheese, pine nuts, toasted, homemade-type white bread, minced (about 1/2 cup coarse bread crumbs), skinless boneless turkey breast half (2 to 2 1/2 lb), sliced prosciutto, dry white wine, fresh lemon juice12 ingredients -
Zucchini Tomato Verrine
tomatoes, peeled, seeded and diced, diced zucchini and11 Moretomatoes, peeled, seeded and diced, diced zucchini, garlic, minced, freshly squeezed lemon juice, ground cumin, basil , dill and chives, eggs , separted into whites and yolks, salt, mascarpone, grated parmigiano-reggiano cheese, prosciutto, toasted pine nuts, basil leaves1 hour 5 min, 13 ingredients -
Warm Spinach and Basil Salad
spinach leaves, fresh basil, olive oil, garlic, minced and4 Morespinach leaves, fresh basil, olive oil, garlic, minced, pine nuts, prosciutto, chopped, salt and pepper, grated parmesan cheese10 min, 8 ingredients -
Fresh Tomato Penne With Oregano
penne pasta, prosciutto, chopped, olive oil and9 Morepenne pasta, prosciutto, chopped, olive oil, tomatoes, seeded and diced, garlic cloves, minced, pine nuts, lightly toasted, chopped fresh oregano, dried crushed red pepper, sugar, freshly ground black pepper, salt, freshly grated parmesan cheese (optional)40 min, 12 ingredients -
Absolutely Delicious Pasta Sauce
extra virgin olive oil , plus 1 tbsp for the skillet and13 Moreextra virgin olive oil , plus 1 tbsp for the skillet, butter , plus 1 tbsp for the skillet, white onion, finely diced, garlic cloves (pressed or diced ), grape tomatoes , cut in half lengthwise, canned tomato sauce (marinara is fine), garlic salt (to taste), cracked black pepper (to taste), dried oregano, crushed red pepper flakes, ricotta cheese (i used part skim), jarred pesto sauce (i used classico brand), prosciutto, chopped, sprinkling pine nuts14 min, 14 ingredients
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