10 prosciutto crab with Recipes

  • Crab, Prosciutto & Green Onion Potato Cakes! #5FIX
    simply potatoes shredded hash browns, lump crabmeat and
    3 More
    simply potatoes shredded hash browns, lump crabmeat, diced prosciutto, green onions, diced, eggs
    30 min, 5 ingredients
  • Crab Stuffed Chicken
    oil or cooking spray, skinless chicken breasts, split and
    8 More
    oil or cooking spray, skinless chicken breasts, split, crabmeat, grated swiss cheese, green onions, finely sliced, dried dill weed, lemon juice, salt, freshy ground black pepper, prosciutto (thin slices)
    35 min, 10 ingredients
  • Prosciutto Crab Cakes with Red Pepper Mayonnaise Prosciutto Crab Cakes with Red Pepper Mayonnaise
    fresh lump crabmeat, drained and
    10 More
    fresh lump crabmeat, drained, shaved prosciutto, finely chopped, french breadcrumbs (homemade ), egg, lightly beaten, grated onion, white wine worcestershire sauce, salt, butter or margarine, melted, vegetable oil, red pepper mayonnaise, garnish: lemon slices
    11 ingredients
  • Crab and Prosciutto-Stuffed Peppers (Giada De Laurentiis) Crab and Prosciutto-Stuffed Peppers (Giada De Laurentiis)
    lump crab meat, crushed cornflakes cereal and
    10 More
    lump crab meat, crushed cornflakes cereal, sliced prosciutto, chopped into 1/2-inch pieces, mayonnaise, scallions, thinly sliced (1/2 cup), egg, at room temperature, kosher salt, cayenne pepper , optional, red bell peppers, stemmed , halved lengthwise, seeds and ribs removed, yellow or orange bell peppers, stemmed , halved lengthwise, seeds and ribs removed, olive oil, for drizzling, low-sodium vegetable or chicken broth
    1 hour , 12 ingredients
  • Angel-Hair Pasta With Crab and Country Ham Angel-Hair Pasta With Crab and Country Ham
    extra virgin olive oil and
    12 More
    extra virgin olive oil, country ham or 2 slices prosciutto, cut into thin strips, unsalted butter, sliced shallot, garlic clove, minced, dry white wine, lump crabmeat, chopped thyme, dried angel hair pasta, salt, fresh ground pepper, crushed red pepper flakes (about 2-3 pinches), chopped parsley
    26 min, 13 ingredients
  • Cool 'n' Spicy Green Tomato Soup with Crab and Country Ham (Emeril Lagasse) Cool 'n' Spicy Green Tomato Soup with Crab and Country Ham (Emeril Lagasse)
    olive oil, country ham or prosciutto, julienned and
    21 More
    olive oil, country ham or prosciutto, julienned, peeled and thinly sliced onions, sliced garlic, bay leaves, jalapenos, stemmed and sliced, green anaheim peppers, green pasilla chiles, firm, green tomatoes, cored and cut into eighths and seeded, salt, thyme leaves, water, chicken stock, lemon juice, hot sauce, lump crabmeat , picked over for cartilage, tomatoes, peeled, seeded, and chopped, extra-virgin olive oil, chopped basil leaves, chopped chives, chopped cilantro leaves, freshly ground white pepper, creme fraiche , for garnishing soup
    50 min, 23 ingredients
  • Veal Birdies Tidewater-Style, with Smithfield Ham, Backfin Crab and Lemon-Caper Sauce (Sara Moulton) Veal Birdies Tidewater-Style, with Smithfield Ham, Backfin Crab and Lemon-Caper Sauce (Sara Moulton)
    backfin crabmeat , picked over for shells and cartilage and
    8 More
    backfin crabmeat , picked over for shells and cartilage, roughly chopped fresh chervil (or substitute parsley), veal leg, kosher salt and freshly cracked black pepper, to taste, very thin slices smithfield ham (or substitute prosciutto), unsalted butter, capers , rinsed well, lemon, roughly chopped fresh parsley
    1 hour 20 min, 9 ingredients
  • Veal Scallopini Maryland Veal Scallopini Maryland
    thick) veal cutlets, all-purpose flour, salt, pepper and
    9 More
    thick) veal cutlets, all-purpose flour, salt, pepper, clarified butter, butter or margarine, lemon juice, dry white wine, chopped fresh parsley, dijon mustard, worcestershire sauce, fresh crab meat, drained and flaked, prosciutto ham , cut into 1/8-inch strips
    13 ingredients




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