1042 profiteroles florence Recipes

profiteroles, water, salt, butter, sugar, all-purpose flour, eggs, chocolate sauce, dark chocolate, heavy cream, butter, vanilla, orange cream filling, heavy cream, powder sugar, orange zest, caramel, sugar, water, roasted blanched almonds

whole milk, lemon zest (from 2 large lemons), egg yolks, sugar, all-purpose flour, butter, at room temperature, pure vanilla extract, fresh lemon juice (from 1 large lemon), diameter ) profiterole ( cream puff) shells, be found at gourmet food stores or bakeries

water, unsalted butter , cut into pieces, all purpose flour, salt, eggs, water, unflavored gelatin, whole milk, whipping cream, vanilla bean , split lengthwise, egg yolks, sugar, all purpose flour, salt, sugar, water, whipping cream, butter , cut into cubes

water, unsalted butter, cut into small pieces (1/2 stick), all-purpose flour, egg whites or 2 eggs

butter or 2 oz margarine, water, flour, eggs (lightly beaten ), whipping cream (whipped)

coffee ice cream, unsalted butter , cut into pieces, water, salt, all-purpose flour, eggs, sugar, heavy cream, bittersweet chocolate, fine quality and chopped (no more than 60% cacoa, if marked), pure vanilla extract

water, unsalted butter, sugar, salt, all-purpose flour, baking powder, eggs, vanilla ice cream, sugar and fresh mint, for garnish (optional), heavy cream, butter, semisweet chocolate, cut in chunks, pure vanilla extract

cookie, water, butter, salt, all-purpose flour, eggs, lightly beaten, recipe cream filling, frozen whipped topping (i used a fat free sugar free 1 to cut calories and fat ), powdered sugar, vanilla, chocolate chips, butter

cold water, butter, salt, all-purpose flour, eggs, vanilla ice cream or strawberry ice cream or chocolar ice cream, granulated sugar, heavy cream, semisweet baking chocolate, unsweetened chocolate

heavy cream, butter, semisweet chocolate, cut in chunks, pure vanilla extract, water, unsalted butter, sugar, salt, all-purpose flour, baking powder, eggs, vanilla ice cream

water, unsalted butter, sugar, salt, all-purpose flour, baking powder, eggs, vanilla ice cream, chocolate sauce , recipe follows, sugar and fresh mint, for garnish, optional

water, unsalted butter, cubed, fine salt, all-purpose flour, eggs, ice cream , to fill profiteroles, caramel sauce , recipe follows, special equipment : a large pastry bag fitted a large plain tip, an electric mixer fitted with a paddle attachment

whole milk, whole eggs, sugar, all purpose flour, whole lemons, juiced, heavy cream, profiteroles, pre-made, lemon zest

heavy cream, half-and-half, dried lavender leaves (pesticide-free), egg yolks, honey, benedictine liqueur, unsalted butter , cut into pieces, water, sugar, salt, all-purpose flour, eggs, confectioners sugar, chocolate sauce or warm honey

water, unsalted butter , cut into pieces, sugar , plus, sugar, salt, all-purpose flour, eggs, mascarpone cheese, ricotta cheese, vanilla extract, chocolate hazelnut spread (such as nutella), whipping cream, hazelnuts, toasted,husked,chopped

water, butter, salt, all-purpose flour, eggs, ground cinnamon, ice cream, chocolate sauce , recipe follows, special equipment : pastry bag fitted with large straight tip, chocolate sauce, semisweet or dark chocolate, heavy cream, butter, corn syrup, good pinch ground cinnamon

milk, unsalted butter, kosher salt, all-purpose flour, extra-large eggs, heavy cream, semisweet chocolate chips, honey, prepared coffee, good vanilla ice cream (recommended : haagen-dazs), for serving