64955 prize winning almond cake Recipes

all-purpose flour, granulated sugar, baking powder, baking soda, salt, egg, buttermilk, vanilla extract, melted butter, cooled to room temperature, sliced almonds, granulated sugar, water, almond extract

flour, salt, baking powder, butter, sugar, eggs, almond extract, vanilla, milk, unblanched whole almonds, ground

flour, margarine, sugar, egg, lemon zest, almond essence, ground almonds (taken from the filling), salt, ground almonds, caster sugar, brown rice flour (or plain flour), polenta flour (or semolina), eggs, lemon , zest and juice of, almond essence, brandy

eggs, sugar, divided, butter, melted, all-purpose flour, salt, almond extract, sliced almonds

butter, softened (plus more for greasing pan ), sour cream (at room temp ), baking soda, flour, sea salt, sugar, almond paste, cut into small pieces, egg yolks (at room temp ), almond extract, powdered sugar

all-purpose flour, sugar, chopped sliced almonds, toasted and divided (about 2 oz), baking powder, salt, fat-free milk, butter or stick margarine, melted, amaretto (almond-flavored liqueur), eggs, lightly beaten

king arthur unbleached all-purpose flour, sugar, divided, salt, cold butter, active dry yeast, warm milk (110o to 115o), warm heavy whipping cream (110o to 115o), egg yolks, beaten, almond cake and pastry filling, butter, softened, egg, beaten, almonds

flour, baking powder, salt, almond paste, sugar, butter, at room temperature, vanilla extract, eggs, sugar , for dusting, fresh berries

almond paste, grated, sugar, butter, room temp (8 oz), eggs, coconut extract, flour, baking powder, salt, flaked coconut, coconut milk, heavy cream, sugar, flaked coconut (optional)

unsalted butter, softened , plus, unsalted butter, melted, all-purpose flour , plus, all-purpose flour , for dusting molds, salt, granulated sugar, almond paste (not marzipan), pure vanilla extract, egg, sugar , for dusting

butter, sugar, flour, egg, milk, almonds, drops vanilla essence

almonds, unpeeled, lemon zest, orange zest, butter, eggs, powdered sugar

kerrygold pure irish butter, sugar, eggs egg yolks, egg yolk, apricot preserves, sour cream, vanilla extract, flour, divided, baking powder, salt, pure almond paste, crumbled, sliced almonds, kerrygold pure irish butter, brown sugar, heavy cream, peach brandy, apricot preserves

almond paste, grated (we used odense), sugar, eggs, room temperature, all-purpose flour, salt, toasted slivered almonds, sugar, garnish

butter, sugar, lg eggs plus 1 lg yolk, apricot preserves, sour cream, pure vanilla, baking powder, tube almond paste,crumbled, confectioners sugar ,toasted almond slices and blackberries for garnish, butter, brown sugar, heavy cream, peach brandy, peach preserves

sugar, almond cake and pastry filling, cornstarch, lemon juice, ground nutmeg, salt, sliced fresh or frozen rhubarb, sliced fresh or frozen strawberries, refrigerated pie pastry, butter, egg white, beaten, sliced almonds

almonds, dark chocolate, broken into bits, sugar, butter, at room temperature, eggs, baking powder, cocoa

butter or 3 tbsp margarine, brown sugar or 1 1/2 tbsp splenda blend, eggs, cream of wheat (uncooked ), ground almonds, cinnamon, vanilla, water, brown sugar or 1 1/2 tbsp splenda blend, lemon juice, lemon , zest of