187645 prize apple cream Recipes

double crust pastry for 9 or 10 inch pie, pie apples, sour cream, sugar, flour, vanilla, pecan topper, crushed or chopped pecans, a bit of sugar and cinnamon to taste

beef chuck roast, cream of celery soup, onion soup mix, red wine (or beef broth), frozen apple juice concentrate, potatoes, peeled and quartered, carrots, cut into 3-inch lengths, fresh mushrooms, stalks celery, chopped, salt, pepper

cream cheese, softened, sugar, ground cinnamon, ground ginger, baking apples, about 2 1/4 lb (peeled, cored and cut into 1/8- to 1/4-inch thick slices), granulated sugar, unsalted butter, whole milk, eggs, brioche bread or 1 loaf soft french bread, cut into eight 3/4-inch thick slices, chopped toasted pecans , plus more for garnish, maple syrup, vegetable oil

cream cheese, sugar, lemon zest, eggs, granny smith apples, peeled, cored, thinly sliced, sugar (add cinnamon according to taste), unbaked pie crust

crescent rolls, apple pie filling, sugar, cinnamon, vanilla, cream cheese softened at room temp, sweet butter ( unsalted ) melted

apples(your choice for pie),peeled,cored and sliced thin, sugar, pt. heavy cream, flour, cinnamon

cream cheese, softened, butter, softened, granulated sugar, egg, all-purpose flour, vanilla extract, chopped pecans, all-purpose flour, granulated sugar, light brown sugar, ground cinnamon, salt, baking soda, ground nutmeg, ground allspice, eggs, lightly beaten, canola oil, applesauce, vanilla extract, peeled and finely chopped gala apples (about 1 1/2 lb.), light brown sugar, butter, milk, vanilla extract, powdered sugar

cream cheese, softened, sugar, vanilla extract, graham cracker crust (9 inches), apple pie filling, ground cinnamon

apple (granny smith is a personal preference), cream cheese (softened ), brown sugar, vanilla extract, party peanuts

pillsbury refrigerator pie dough (softened as directed on box), brown sugar, all-purpose flour, old fashioned oats, apple pie spice, butter or 1 cup margarine, sliced peeled apples (3 medium.), sugar, all-purpose flour, apple pie spice, cream cheese, sugar, egg, vanilla

heavy cream, sugar, salt, eggs, self raising flour, stewed apple (cold ), apple (finely diced )

cream cheese, sugar, grated lemon peel, lemon juice, original bisquick baking mix, cream cheese, firm butter or 1/4 cup margarine, milk, sugar, ground cinnamon, apple pie filling, chopped walnuts

cream cheese, sugar, grated lemon peel, lemon juice, original bisquick mix, cream cheese, firm butter or margarine, milk, sugar, ground cinnamon, apple pie filling, chopped walnuts

apples, onion, finely chopped, curry or 1/8 tsp saffron, butter, beef consomme, cream

cream cheese, softened, powdered sugar, vanilla, graham cracker crust (9 inches), apple pie filling, ground cinnamon

butter, sliced peeled rome apple (about 8 oz), sliced peeled granny smith apple (about 8 oz), brown sugar, thawed apple juice concentrate, ground cinnamon, ground nutmeg, chopped walnuts, less-fat cream cheese, softened, granulated sugar, fat-free sour cream, all-purpose flour, vanilla extract, salt, egg white, x 14-inch) sheets frozen phyllo dough, thawed, nutmeg, powdered sugar (optional)

dried apple, chopped, apple juice concentrate, thawed undiluted, ground cinnamon, ground nutmeg, sugar, low-fat cream cheese (2 oz neufchatel. this is 1/3 less fat cream cheese), egg, phyllo pastry sheets, thawed, graham cracker crumbs, divided, sugar, divided, sugar, ground cinnamon

butter, at room temperature, granulated sugar, vanilla, all-purpose flour, apples, peeled and thinly sliced , 3-4 large apples, granulated sugar, cinnamon, almonds, sliced , slivered (optional) or 1/2 cup chopped pecans (optional), cream cheese, at room temperature (regular or light ), granulated sugar, egg, vanilla