21330 primanti style coleslaw Recipes

mayonnaise, milk, white vinegar, white sugar, shredded cabbage, olive oil, potatoes, sliced 1/4 inch thick, sliced capicola, mozzarella cheese, provolone cheese, swiss cheese, thick slices italian bread, onion (optional), tomato (optional)

handmade italian bread, sliced into about 1/2 inch slices(you don tsp have to make it, but you ll find this in a bakery section, not the wonder bread section), deli pastrami or corned beef, sandwich sliced provolone cheese, not grape ) tomatoes, waffle style french fries (pieces are okay, but you just need the equivalent of 1 fry per sandwich , baked per package directions, your favorite cole slaw...but not overly sweet. my quick version follows, mayo, preshredded cole slaw mix, poppyseed dressing, an extra tsp or 2 of red wine vinegar, cayenne, celery powder (crushed seed), fresh ground black pepper, you will have left over cole slaw

coleslaw mix, salt, uncooked egg noodles, johnsonville polish kielbasa sausage or polish sausage, cut into 1/4-inch slices, onion, finely chopped, butter, sugar, pepper, poppy seeds , optional

three-color (green and red cabbage and carrots) coleslaw blend, prepared coleslaw dressing, shredded cheddar-monterey jack cheese blend, salt, ground black pepper, butter, softened, dry bread crumbs, shredded cheddar-monterey jack cheese blend

shredded coleslaw mix, seasoning salt, lemon juice, olive oil, mayonnaise, salsa

coleslaw mix, mayonnaise, white sugar , or to taste, cider vinegar, onion powder, salt and ground black pepper to taste

coleslaw mix with carrots, ramen noodles (any flavor), crushed, almonds, shelled sunflower seeds, green onions, chopped, vinegar

coleslaw mix, creamy salad dressing (such as miracle whip), white sugar, vegetable oil, prepared horseradish, or more to taste, white vinegar, salt, poppy seeds

capicola, egg, soft-cooked, provolone cheese, thick-cut french fries, coleslaw, tomatoes, thick-cut slices italian bread, fresh

coleslaw mix, bacon , oscar mayer, crisply cooked, drained and crumbled (for the ranch style) or 1/4 cup peanuts, planters cocktail peanuts, chopped (for the asian style) or 1 small red pepper, cut into short thin strips (for the italian style), ranch dressing , kraft (for the ranch style) or 1/2 cup sesame dressing, kraft asian toasted sesame dressing (for the asian style) or 1/2 cup italian dressing, kraft tuscan house italian dressing (for the italian style)

shredded cabbage, red delicious apple, cored and finely chopped, sliced celery (about 1 medium rib), fat-free sour cream and onion ranch-style dressing, sugar, lemon juice

coleslaw mix, onion, chopped, jalapenos, chopped (this makes the slaw medium to spicy so cut back if you want milder), sugar, salt, garlic powder, cider vinegar, canola oil, cilantro, chopped and tightly packed

coleslaw mix or 2 (12 oz) bags broccoli, red onion, diced, red bell pepper , cut into 1/4 x 1 inch strips, green bell pepper , cut like red pepper, fresh cilantro, chopped, fat-free mayonnaise, dark sesame oil, ground pepper , to taste, salt , to taste

salad oil (i used cannola), sugar, white vinegar, beef-flavor ramen noodles, cabbage and carrot coleslaw mix (18oz package coleslaw mix), almonds, toasted, shoestring carrots (1 cup), green onion, roasted sunflower seeds

coleslaw mix, broccoli coleslaw mix, ramen noodles (reserve seasoning packs. chicken or oriental is all i ve tried so far), cucumber, sliced almonds, oil, rice wine, sugar

coleslaw mix, hellmans mayo ( she says this is the best mayo for the coleslaw ), vinegar, sugar, green onions; chopped, radishes; sliced and chopped very small, whole green pepper; chopped very small, you can always fiddle around with the ingredients to your taste

coleslaw or a small head of cabbage shredded, chopped cilantro, chopped green onions, fresh lime juice, olive oil, sugar

coleslaw dressing, dill pickle juice, celery seeds, coleslaw mix