431 primal donut holes Recipes

brioche bread (or other bread, 1/2-inch thick ), unsalted butter, melted, sea salt, fresh ground black pepper, jumbo eggs

roma tomatoes, low-fat sour cream, cheese , mozzarella cheddar and monteray jack mix, refried beans (fresh or canned ), fresh garlic cloves, chopped fine, jalapeno peppers , seeds and pith removed, red bell peppers , seeds and pith removed, chopped fine, green bell peppers , seeds and pith removed, chopped fine, yellow bell peppers , seeds and pith removed, chopped fine, scallions, chopped with greens, zucchini, chopped fine, carrot , shredded on medium holes, lime , juice of, extra virgin olive oil, flat-leaf italian parsley, chopped, cilantro, chopped, salt and pepper, cayenne pepper , to taste

water, butter (1 stick of ) or 1/2 cup margarine (1 stick of ), potato starch, sugar, salt, eggs, oil (for deep frying), cinnamon sugar , for dusting

vegetarian sausages or 4 -6 large pork sausage, eggs, white flour, oil, milk, salt

cheerios toasted oat cereal or 1 -2 cup fruit loops cereal or 1 -2 cup apple jacks cereal (any kind with a hole in it), dried fruit or 1 cup dried bananas or 1 cup dried apple (assorted)

eggs, whole wheat bread (or favourite sandwich bread), light process cheddar cheese (or your favourite cheese), green peppers or frozen peas, red peppers or purple onion, fresh chives or green onion, margarine , as needed

bacon drippings, milk, egg, well-beaten, all-purpose flour, salt, sausages, bacon drippings

sausage, eggs, beaten thick, milk, flour, salt, melted margarine

olive oil, bell pepper, any color, cut into 1/2 inch thick rings, eggs, coarse salt, ground pepper, parmesan cheese, grated, romaine lettuce, leafs

cheddar cheese, shredded, sour cream, garlic cloves, minced, worcestershire sauce, mustard, beer, sourdough loaf, sourdough loaf, to serve cubed around the bread-bowl

bread, eggs, olive oil, average veal sausage, bacon, barbecue sauce, vegemite

yellow eye beans, dry mustard or 1 tsp prepared mustard, molasses, salt, water, onion, cut in half, salt pork (sliced ), boiling water, enough to cover

vegetable oil (for frying ), biscuit dough (any variety, the pillsbury flake rolls tasted the best!), sugar, cinnamon