201 pretzel baking soda Recipes

pretzels about 3/4 (16-oz) bag, (6 cups), milk 2 cups, gelatin sheets, glucose 1/2 cup, light brown sugar 2 tbsp tightly packed, cream cheese 1 1/2 oz, kosher salt 1/2 tsp, baking soda 1/8 tsp

warm water (100o to 110of), active dry yeast, bread flour or all-purpose flour plus more for work surface, coarse kosher salt, light brown sugar, unsalted butter, well softened, vegetable oil for bowl, water, baking soda, pretzel salt (see cooks notes) or coarse kosher salt, good-quality cheddar cheese, cut into 1-inch cubes, dry white wine or water

yeast, warm water, brown sugar, bread flour, water, baking soda, coarse salt (optional), butter, melted (optional)

yeast, brown sugar, salt, warm water, flour (all-purpose), bread flour (i used italian flour because i didn tsp had ), warm water, baking soda, melted butter, kosher salt

active dry yeast, white sugar, warm water, warm milk, vegetable shortening, eggs, all-purpose flour, divided, vegetable oil, white sugar, salt, baking soda, water, melted butter, sea salt

active dry yeast, white sugar, warm water, warm milk, vegetable oil, salt, all-purpose flour, baking soda, hot dogs, coarse kosher salt , or to taste

dough, milk, butter or margarine, brown sugar, rapidrise yeast, salt, all-purpose flour , or more as needed, boiling solution, water, baking soda, egg wash, egg, water

warm water, active dry yeast (1/2 package.), brown sugar, salt, bread flour, flour, warm water, baking soda, coarse salt, butter (melted )

flour, salt, vegetable oil, active dry yeast, milk, slightly warmed, water, slightly warmed, water, salt, baking soda

warm water, dry yeast, brown sugar, salt, flour, warm water, baking soda, melted butter

rhodes frozen dinner rolls , thawed but still cold, baking soda, egg, sea salt

baking soda, bread flour, brown sugar, butter, milk, salt, water, water, yeast

pasteurized cheese food , such as velveeta, chopped, milk, diced pickled cherry peppers in jar, diced pickled jalapenos, pickled jalapeno juice, natural casing all-beef franks, pretzel hot dog buns , recipe follows, pickled jalapenos, chopped for garnish , optional, milk, light brown sugar, honey, active dry yeast, unsalted butter, garlic, grated, all-purpose flour, plus more for dusting, bread flour, baking soda, pretzel salt or coarse ground sea salt, for sprinkling

pretzels, brown sugar, butter, cubed, light corn syrup, vanilla extract, baking soda

milk, light brown sugar, honey, active dry yeast, unsalted butter, garlic, grated, all-purpose flour, plus more for dusting, bread flour, baking soda, pretzel salt or coarse ground sea salt, for sprinkling

flour, sugar, fresh yeast (1 cube , or use a comparible package of dried yeast), water , lukewarm (it should be as warm as your skin), salt, butter, baking powder, water, baking soda, coarse salt, water , for the wok

flour, salt, sugar, instant quick-rising yeast, warm water, warm water, baking soda, vegetable oil or pam cooking spray, on flat pan, coarse salt (sea salt), melted butter

dried yeast, tap water, bread flour, tap water, yeast, sugar, vegetable oil, salt, bread flour, water, salt, baking soda, cornmeal or corn flour, egg, beaten with salt and 1 oz water, sesame seeds , salt or cracked pepper, for seasoning