30080 pretty darn tasty slow savory spinach Recipes

cook: 5 to 7 hours (low ), 2-1/2 to 3-1/2 hours (high), vegetable broth, tomato puree, white or great northern beans, rinsed and drained, converted rice, chopped onion, garlic, minced, dried basil, crushed, salt, ground black pepper, coarsely chopped fresh spinach or kale leaves, shredded parmesan cheese

spinach, flour, olive oil, eggs, feta cheese, crumbled, black olives, sliced, green bell pepper, finely chopped, green onions, finely chopped, flat leaf parsley, chopped, oregano, salt, baking powder

olive oil, onion, chopped, garlic, minced, grated carrot, frozen chopped spinach, thawed and drained, tomato paste, sliced mushrooms, drained, salt, dried oregano, dried basil, crushed red pepper, bay leaves, peeled and crushed tomatoes, with liquid

eggs, butter, diced onion, minced garlic clove, salt, fresh ground pepper, chopped broccoli, chopped spinach, monterey jack cheese, extra-sharp cheddar cheese, prepared pie crust

nonstick vegetable cooking spray, all-purpose flour, sugar, baking powder, paprika, salt, whole milk, vegetable oil, eggs, sliced spinach leaves, crumbled feta cheese, chopped sweet roasted red pepper (see recipe description)

frozen spinach, thawed, marinated artichokes, chopped, onion, finely chopped, butter, philadelphia cream cheese, sour cream, parmesan cheese, shredded, monterey jack cheese, shredded, red pepper flakes (or to taste)

extra virgin olive oil, spinach, washed, yellow onions, chopped, garlic, roughly chopped, salt, fresh ground black pepper, artichoke hearts, quartered, eggs, heavy cream, milk, fresh lemon juice, day-old french bread cubes, 1-inch cubes (about 1 loaf), brie cheese, rind removed and cut into 1/2-inch cubes, parmesan cheese, freshly grated, fresh parsley leaves, minced

spinach, egg substitute, pepper, salt, skim milk, cooking spray, pam

all-purpose flour, salt, white sugar, active dry yeast, vegetable oil, warm water (about 110 degrees f), eggs (1-1.5 yolks, 3-4 whites ), low-fat milk, deli ham, turkey sausage, diced (pre-cooked & smoked , keilbasa style), spinach, onion, diced (optional), mushrooms, diced (optional), tomato, diced (optional), pizza cheese, shredded (part-skim mozzarella, provalone, parmesan and romano mix), cheddar cheese, shredded, garlic powder, chives, chopped (garnish ) (optional)

beef steaks (about 11/4lb), basil pesto, onion, finely chopped, garlic cloves, finely chopped, frozen chopped spinach, thawed and thoroughly squeezed, red wine or 1/2 cup beef broth, cornstarch, water

frozen chopped spinach, thawed, unsalted butter or 1 tbsp unsalted margarine, olive oil, onions, cut in half and thinly sliced, brown sugar or 2 tsp splenda blend, crumbled gorgonzola (2/3 cups), eggs, half-and-half, salt, freshly grated nutmeg, fresh ground black pepper, crushed red pepper flakes (optional), crumbled gorgonzola (optional)

extra virgin olive oil, spinach, washed (3 cups cooked and roughly chopped ), chopped yellow onions, roughly chopped garlic, italian spice essence or 1 tbsp other italian seasoning, italian spice essence or 2 tsp other italian seasoning, salt, fresh ground black pepper, quartered artichoke hearts , any tough outer leaves removed, eggs, heavy cream, chicken stock, lemon juice, cubed stale french bread (1-inch, 1 loaf), brie cheese, rind removed and cut into 1/2-inch cubes, freshly grated parmesan cheese, minced fresh parsley leaves

fat free cream cheese, artichoke hearts, drained, frozen spinach , unfrozen and drained, alfredo sauce, mozzarella cheese, parmesan cheese, garlic powder, cracker

tomatoes, large (sliced ), salt (divided ), pepper (divided ), pecan pieces, toasted (toasted pine nuts work equally well), italian seasoned breadcrumbs, margarine (melted ), cream cheese (softened ), ricotta cheese, feta cheese (crumbled ), eggs, spinach (loosely packed & shredded ), garlic powder, flour, dill (fresh and chopped )

extra-virgin olive oil, spinach, washed (3 cups cooked and roughly chopped ), chopped yellow onions, roughly chopped garlic, salt, freshly ground black pepper, quartered artichoke hearts , tough outer leaves removed, eggs, heavy cream, milk, fresh lemon juice, cubed (1-inch) day-old french bread (about 1 loaf), brie, rind removed and cut into 1/2-inch cubes , optional, freshly grated parmesan, minced fresh parsley leaves

extra-virgin olive oil, spinach, washed (3 cups cooked and roughly chopped ), chopped yellow onions, roughly chopped garlic, italian essence, or other italian seasoning blend, salt, freshly ground black pepper, quartered artichoke hearts , any tough outer leaves removed, eggs, heavy cream, chicken stock, lemon juice, cubed (1-inch) day-old french bread (1 loaf), brie, rind removed and cut into 1/2-inch cubes, freshly grated parmesan, minced fresh parsley leaves

olive oil, fresh spinach, well washed, dried, and stemmed, minced fresh dill, minced garlic, curry spice blend or curry powder, toasted ground cumin, coarse salt and freshly ground black pepper, to taste, fresh bread crumbs, ghee

cremini caps, cleaned with a damp towel and finely chopped in food processor, yellow-skinned onion, finely chopped, garlic, minced, turns around the pan ) extra-virgin olive oil, frozen chopped spinach , defrosted and squeezed dry, salt and pepper, ground nutmeg or the equivalent of freshly grated, part skim ricotta, curly edge lasagna noodles, cooked to al dente (12 to 14 minutes), fat free chicken broth, gorgonzola, crumbled, turns around the pan ) heavy cream, shredded mozzarella, steamed asparagus (2 small or 1 large bundle asparagus), broiled tomatoes (4 vine-ripe tomatoes), bundle asparagus, vine-ripe tomatoes